Nóra Adányi

发表

Quality Management in Spice Paprika Production as a Synergy of Internal and External Quality Measures

Éva Kónya, E. Szabó, Ildikó Bata-Vidács, 2016 .

Optical waveguide lightmode spectroscopy technique-based immunosensor development for aflatoxin B1 determination in spice paprika samples.

Nóra Adányi, András Székács, A. Székács, 2016, Food chemistry.

Development of new immunosensors for determination of contaminants in food

Namsoo Kim, Nóra Adányi, M. Váradi, 2006 .

Optical waveguide lightmode spectroscopy technique–based immunosensor development for deoxynivalenol determination in wheat samples

Nóra Adányi, András Székács, Attila Kiss, 2011 .

Real-time study of the effect of different stress factors on lactic acid bacteria by electrochemical optical waveguide lightmode spectroscopy.

Nóra Adányi, M. Váradi, I. Szendrő, 2007, Biomolecular engineering.

Development of a non-labeled immunosensor for the herbicide trifluralin via optical waveguide lightmode spectroscopic detection

Nóra Adányi, András Székács, M. Váradi, 2003 .

Multivariate statistical analysis of botrytised wines of different origin

Agnes Sass-Kiss, Nóra Adányi, J. Kiss, 2008 .

Optical waveguide light-mode spectroscopy immunosensors for environmental monitoring.

Nóra Adányi, András Székács, Inna Székács, 2009, Applied optics.