K. V. Jorgensen

A new generation of acoustic profiling currentmeters

B. L. Grose, K. V. Jorgensen, F. A. Crandall, 1994, Proceedings of OCEANS'94.

Doppler sonar applied to precision underwater navigation

B. L. Grose, K. V. Jorgensen, F. A. Crandall, 1993, Proceedings of OCEANS '93.

Reduction of Mutagenic Potentials in Milk: Effects of Ammonia Treatment on Aflatoxin-Contaminated Cottonseed.

K. V. Jorgensen, Douglas L. Park, D. Park, 1990, Journal of food protection.

Effects of Processing Temperature and Added Antimicrobial Agents on Keeping Quality of Mexican-Style Sauce

K. V. Jorgensen, R. L. Price, S. L. Chung, 1988 .

Citrus artifact interference in aflatoxin M1 determination in milk.

K. V. Jorgensen, W. Morris, R. K. Munns, 1981, Journal - Association of Official Analytical Chemists.

Evaluation of aflatoxin B1 mutagenesis: addition of glutathione and glutathione-S-transferase to the Salmonella mutagenicity assay.

K. V. Jorgensen, J. W. Clayton, R. L. Price, 1987, Environmental mutagenesis.

Atmospheric pressure-ambient temperature reduction of aflatoxin B1 in ammoniated cottonseed.

K. V. Jorgensen, R. L. Price, 1981, Journal of agricultural and food chemistry.

Effects of processing on aflatoxin levels and on mutagenic potential of tortillas made from naturally contaminated corn

K. V. Jorgensen, R. L. Price, 2006 .