Charles Spence

发表

Using Peripersonal Warning Signals to Orient a Driver’s Gaze

Cristy Ho, Charles Spence, C. Spence, 2009, Hum. Factors.

Temporal, affective, and embodied characteristics of taste experiences: a framework for design

Rob Comber, Sriram Subramanian, Carlos Velasco, 2014, CHI.

Assessing the benefits of multimodal feedback on dual-task performance under demanding conditions

Charles Spence, Ju-Hwan Lee, 2008 .

The Perception of Space and Form Recognition in a Simulated Environment: The Case of Minimalist Sensory-Substitution Devices

Charles Spence, Malika Auvray, David Philipona, 2007, Perception.

MHFI’17: Proceedings of the 2nd ACM SIGCHI InternationalWorkshop on Multisensory Approaches to Human-Food Interaction

Anton Nijholt, Carlos Velasco, Charles Spence, 2017 .

Crossmodal links between auditory and visual attention

Jon Driver, Charles Spence, Charles Spence, 1998 .

Is there a timeline in the human brain? or The spatial coding of audiovisual timing information in the human brain

Charles Spence, Daniel Bergmann, Toemme Noesselt, 2007 .

Unfolding of multisensory inference in the brain and behavior

Christoph Kayser, Charles Spence, Christopher Summerfield, 2019 .

Searching for flavor labels in food products: the influence of color-flavor congruence and association strength

Carlos Velasco, Charles Spence, Xi Zhou, 2015, Front. Psychol..

Special issue: Multisensory human-computer interaction

Charles Spence, Marianna Obrist, Nimesha Ranasinghe, 2017, Int. J. Hum. Comput. Stud..

Gastrophysics and the new science of plating

Charles Spence, 2019 .

Using Multisensory Cues to Facilitate Air Traffic Management

Charles Spence, Mary K. Ngo, Russell S. Pierce, 2012, Hum. Factors.

Multisensory product experience

Charles Spence, Schifferstein Hnj., C. Spence, 2008 .

Proceedings of the 2nd ACM SIGCHI International Workshop on Multisensory Approaches to Human-Food Interaction

Anton Nijholt, Carlos Velasco, Charles Spence, 2017, MHFI@ICMI.