B. J. Wilson

发表

Graphs which have n/2-minimal line-distinguishing colourings

Terry S. Griggs, B. E. Brunton, B. J. Wilson, 1996, Discret. Math..

Methods for prediction of steady-state performance for unbalanced regulated 3-phase generators

B. J. Wilson, 1954, Transactions of the American Institute of Electrical Engineers, Part II: Applications and Industry.

Distance-regular graphs, MH-colourings and MLD-colourings

Terry S. Griggs, B. J. Wilson, 1997, Discret. Math..

Minimax arcs

B. J. Wilson, 1991, Discret. Math..

Analyzing missile electric system reliability

B. J. Wilson, B. J. Wilson, 1956, Transactions of the American Institute of Electrical Engineers, Part II: Applications and Industry.

Biologically generated habitat provision and diversity of rocky shore organisms at a hierarchy of spatial scales

B. J. Wilson, Richard C. Thompson, Stephen J. Hawkins, 1996 .

Trypsin inhibitor activity in the field bean (Vicia faba L.).

B. J. Wilson, J. Mcnab, H. Bentley, 1972, Journal of the science of food and agriculture.

The effect of pretreatment on the nutritive value of diets for poultry

B. J. Wilson, J. Mcnab, 1976, Proceedings of the Nutrition Society.

Carbohydrates of spring and winter field beans (Vicia faba L.).

B. J. Wilson, P. Pritchard, E. Dryburgh, 1973, Journal of the science of food and agriculture.

Macroinfaunal structure and effects of thermal discharges in a mesohaline habitat of Chesapeake Bay, near a Nuclear Power Plant

B. J. Wilson, Tran-ngoc Loi, 1979 .

The composition of the broiler chicken at 56 days of age: Output, components and chemical composition

B. J. Wilson, C. Fisher, L. A. Broadbent, 1981 .

Effects of micronising on the utilisation of field beans (Vicia faba L.) by the young chick

B. J. Wilson, J. Mcnab, 1974 .

The nutritive value of triticale and rye in broiler diets containing field beans (Vicia faba L.)

B. J. Wilson, J. Mcnab, 1975 .

Effect of field beans and supplemental methionine on growth of turkey poults.

B. J. Wilson, 1972, British poultry science.

The nutritive value of the field bean (Vicia faba L.) for poultry

B. J. Wilson, 1971 .

Growth of broilers given diets containing field beans (Vicia faba L.) during the 0 to 4 week period.

B. J. Wilson, R. Blair, W. Bolton, 1970 .

The effect on chick growth of a trypsin inhibitor isolate from the field bean (Vicia faba L.).

B. J. Wilson, J. Mcnab, H. Bentley, 1972, British poultry science.

The effect of autoclaving and methionine supplementation on the growth of chicks given diets containing field beans (Vicia Faba L.).

B. J. Wilson, J. Mcnab, 1972, British poultry science.

Growth of ducklings fed on diets containing field beans (Vicia faba L.).

B. J. Wilson, 1972, British poultry science.

Performance of two strains of laying fowl fed on diets containing field beans (Vicia faba L.)

B. J. Wilson, P. Teague, 1974, The Journal of Agricultural Science.

Diets containing conventional, naked and high‐amylose barleys for broilers

B. J. Wilson, J. Mcnab, 1975 .

Effects of diet form on the performance of table ducklings

B. J. Wilson, 1973 .

The effect of field beans on growth and flavour of broilers

B. J. Wilson, N. M. Griffiths, T. Grey, 1972 .

Yield of raw and cooked components from table duckling carcasses

B. J. Wilson, 1972 .

The performance of male ducklings given starter diets with different concentrations of energy and protein

B. J. Wilson, 1975 .