M. J. Marchello

发表

Neural-network-integrated electronic nose system for identification of spoiled beef

Suranjan Panigrahi, Catherine M. Logue, S. Balasubramanian, 2006 .

Lean beef spoilage and contamination analysis using a mixed metal oxide sensor based electronic nose

Sundar Balasubramanian, Suranjan Panigrahi, Catherine M. Logue, 2004 .

Neural networks-integrated metal oxide-based artificial olfactory system for meat spoilage identification

S. Balasubramanian, Suranjan Panigrahi, Catherine M. Logue, 2009 .

Identification of Salmonella Using TF-module Electronic Nose System

Suranjan Panigrahi, Curt Doetkott, Catherine M. Logue, 2006 .

Application of vapour-phase Fourier transform infrared spectroscopy (FTIR) and statistical feature selection methods for identifying Salmonella enterica typhimurium contamination in beef.

J. K. Amamcharla, Suranjan Panigrahi, Catherine M. Logue, 2010 .

Investigation of Different Gas Sensor-Based Artificial Olfactory Systems for Screening Salmonella typhimurium Contamination in Beef

Suranjan Panigrahi, Catherine M. Logue, Julie S. Sherwood, 2012, Food and Bioprocess Technology.

Study of Headspace Gases Associated with Salmonella Contamination of Sterile Beef in Vials Using HS-SPME/GC-MS

Dongqing Lin, Suranjan Panigrahi, Curt Doetkott, 2010 .

IDENTIFICATION OF SALMONELLA-INOCULATED BEEF USING A PORTABLE ELECTRONIC NOSE SYSTEM

Suranjan Panigrahi, Catherine M. Logue, Julie S. Sherwood, 2005 .

Design and development of a metal oxide based electronic nose for spoilage classification of beef

Suranjan Panigrahi, Catherine M. Logue, M. J. Marchello, 2006 .

Fourier transform infrared spectroscopy (FTIR) as a tool for discriminating Salmonella typhimurium contaminated beef

J. K. Amamcharla, Suranjan Panigrahi, Catherine M. Logue, 2010 .

SPOILAGE IDENTIFICATION OF BEEF USING AN ELECTRONIC NOSE SYSTEM

Suranjan Panigrahi, Curt Doetkott, Catherine M. Logue, 2004 .

Independent component analysis-processed electronic nose data for predicting Salmonella typhimurium populations in contaminated beef

Suranjan Panigrahi, Curt Doetkott, Catherine M. Logue, 2008 .