Maud Lelièvre-Desmas

Knowledge representation among assessors through free hierarchical sorting and a semi-directed interview: Exploring Beaujolais wines

Dominique Valentin, Sylvie Chollet, Carole Honoré-Chedozeau, 2017 .

Consumers’ expectation and liking for cheese: Can familiarity effects resulting from regional differences be highlighted within a country?

Sylvie Chollet, Ronan Symoneaux, Maud Lelièvre-Desmas, 2019, Food Quality and Preference.

Pivot profile method: What is the influence of the pivot and product space?

Dominique Valentin, Sylvie Chollet, Maud Lelièvre-Desmas, 2017 .