Francis Courtois

发表

Design of optimal experiments for improved modeling of food processes

Daniel Goujot, Xuan Mi Meyer, Francis Courtois, 2012 .

Comparison and Discussion of Experimental Strategies to Improve Parameter Identification of a Drying Model

Francis Courtois, Daniel Goujot, F. Courtois, 2015 .

DESIGN AND CONTROL OF DRUM DRYERS FOR THE FOOD INDUSTRY. Part 2. Automatic Control.

Francis Courtois, G. Rodriguez, Jean Vasseur, 1996 .

A low cost versatile laboratory experiment in food engineering using the internet

Francis Courtois, Paul Rajinder Paul Singh, 2000 .

Assessing Breakage and Cracks of Parboiled Rice Kernels by Image Analysis Techniques

Francis Courtois, Matthieu Faessel, Catherine Bonazzi, 2010 .

A first step in drying simulation with a commercial chemical engineering software

Francis Courtois, Charlène Lambert, Hedi Romdhana, 2014 .

Non linear optimal control of a cereal dryer

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1995 .

Toward a generic approach to build up air drying models

Daniel Goujot, Francis Courtois, Charlène Lambert, 2016 .

Energy analysis within process simulation software to enhance process energy management

Pascal Floquet, Olivier Baudouin, Xavier Joulia, 2012 .

Optimal design of experiments for the modelling of food processes

Daniel Goujot, Francis Courtois, Xuân Mi Meyer, 2011 .

Dynamics analysis and control strategy for a mixed flow corn dryer

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1997 .

Use of ICT to teach food engineering

Francis Courtois, 2002 .

Non linear optimal control of a corn dryer

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1995 .

A low cost versatile laboratory experiment in food engineering using the internet

Francis Courtois, Paul Rajinder Paul Singh, 2000 .

Indirect measurement and control of moisture content during dehydration performed by frying

Anne-Lucie Raoult-Wack, Gilles Trystram, Francis Courtois, 1999 .

Advanced control of a vertical hot air corn dryer

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1995 .

Instrumentation and control of the biscuit baking oven process

Gilles Trystram, Francis Courtois, 1994 .

Assessing drying induced breakage and fissures of parboiled rice kernels by image analysis techniques

Francis Courtois, Matthieu Faessel, Catherine Bonazzi, 2010 .

Food process control ; reality and problem

Gilles Trystram, Francis Courtois, 1992 .

Dynamic Modelling and Simulation of Food Processes

Gilles Trystram, Francis Courtois, Martine Decloux, 1994 .

INFLUENCE OF MODEL UNCERTAINTY ON THE DYNAMIC OPTIMAL CONTROL PERFORMANCE OF A BATCH CORN DRYING PROCESS

Gilles Trystram, Francis Courtois, Ioan Cristian Trelea, 1999 .

MODELLING OF DRYING IN ORDER TO IMPROVE PROCESSING QUALITY OF MAIZE

J. J. Bimbenet, Francis Courtois, A. Lebert, 1991 .

Use of dryer simulators for higher education at AgroParisTech

Gilles Trystram, Francis Courtois, 2009 .

Towards a generic simulator for food processes: bridging the gap between chemical engineering and food engineering

Francis Courtois, Charlène Lambert, Hedi Romdhana, 2013 .

Simulation of industrial dryers: solving numerical and computer problems

Francis Courtois, Jean-Jacques Bimbenet, A. Lebert, 1992 .

Simulation of deep bed dryers : application to the drying of rice in Iran

Francis Courtois, M. Khoshhal, Odile Matthieu, 2004 .

DYNAMIC OPTIMAL CONTROL OF BATCH RICE DRYING PROCESS

Gilles Trystram, Francis Courtois, Catherine Bonazzi, 2002 .

Food process modeling and simulation

Gilles Trystram, Francis Courtois, G. Trystram, 1997 .

A CAD software to improve the efficiency of mixed-flow maize dryers

Francis Courtois, J. C. Lasseran, 1993 .

Study and control of the dynamics of drying processes

Gilles Trystram, Francis Courtois, 1994 .

Automatic control of the biscuit baking oven process

Gilles Trystram, Francis Courtois, M. Allache, 1994 .

Improved experimental strategy for best parameter identification of a drying model

Daniel Goujot, Francis Courtois, 2013 .

Modeling and control of a mixed-flow rice dryer with emphasis on breakage quality

Gilles Trystram, Francis Courtois, Catherine Bonazzi, 1999 .

Automatic control of drying processes

Francis Courtois, 1997 .

Optimal constrained non-linear control of batch processes: Application to corn drying

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1997 .

Dynamic modelling and simulation of industrial corn dryers

J. J. Bimbenet, Francis Courtois, A. Lebert, 1993 .

Improved identification of drying models with sequential optimal design of experiments

Daniel Goujot, Francis Courtois, Xuân Mi Meyer, 2010 .

Modelling of the quality of food products during drying. A fuzzy set based approach

Gilles Trystram, Francis Courtois, Nathalie Perrot, 1997 .

A low-cost, shared laboratory experiment in food engineering to teach process control

Francis Courtois, Robert Sawka, S. Moussa, 2004 .

COMPUTER-AIDED DESIGN OF CORN DRYERS : A DYNAMIC APPROACH INCLUDING QUALITY PREDICTION

Francis Courtois, 1995 .

COURTOIS F., 1996, Automatic Control of Drying Processes, in Computerized Control Systems in the Food Industry, Mittal ed., pp 295-316. AUTOMATIC CONTROL OF DRYING PROCESSES

Francis Courtois, 1996 .

Conducting laboratory experiments via the internet

R. P. Singh, Francis Courtois, 1998 .

Food quality degradation model based upon fuzzy kinetic approach

Gilles Trystram, Francis Courtois, Nathalie Perrot, 1997 .

Dynamic models for drying and wet-milling quality degradation of corn using neural networks

Gilles Trystram, Francis Courtois, Ioan-Cristian Trelea, 1997 .

Computer-Aided Design of Corn Dryers With Quality Prediction

Francis Courtois, 1995 .

Corn Drying: Modelling the Quality Degradation

J. J. Bimbenet, Francis Courtois, A. Lebert, 1994 .

Application of identifiability test to drying models

Gilles Trystram, Francis Courtois, R. Lemaire, 1997 .

Design and control of drum dryers for the food industry. Part 1. Set-up of a moisture sensor and an inductive heater

Francis Courtois, J. Vasseur, J. Vasseur, 1996 .

Reverse Methodology to Identify Moisture Diffusivity During Air-Drying of Foodstuffs

Francis Courtois, Charlène Lambert, Hedi Romdhana, 2015 .

Food drying and dewatering

Anne-Lucie Raoult-Wack, Gilles Trystram, J. J. Bimbenet, 1996 .

Processing quality of rough rice during drying – modelling of head rice yield versus moisture gradients and kernel temperature

Francis Courtois, Catherine Bonazzi, Jean-Jacques Bimbenet, 2000 .

Model reduction technique for faster simulation of drying of spherical solid foods

Daniel Goujot, Francis Courtois, Charlène Lambert, 2016 .

Touching grain kernels separation by gap-filling

Francis Courtois, Matthieu Faessel, F. Courtois, 2011 .

Impact of Drying on the Mechanical Properties and Crack Formation in Rice

Francis Courtois, Catherine Bonazzi, C. Bonazzi, 2011 .

EXPERIMENTAL STUDY ON THE QUALITY OF ROUGH RICE RELATED TO DRYING CONDITIONS

Francis Courtois, Catherine Bonazzi, C. Bonazzi, 1994 .

Testing structural identifiability of non-linear drying model for rice

Francis Courtois, Béatrice Laroche, 2005, CDC 2005.