Peter Sundt

The concept of the guide

Kathrine Kirkevaag, Peter Sundt, Jarle Marthinsen, 2012 .

Proposals and new ideas on avoidable food waste prevention

Kathrine Kirkevaag, Peter Sundt, Jarle Marthinsen, 2012 .

Conceptual Pitfalls and Rangeland Resilience

Peter Sundt, P. Sundt, 2010 .

Prevention of food waste in restaurants, hotels, canteens and catering

Kathrine Kirkevaag, Peter Sundt, Jarle Marthinsen, 2012 .