Pierre Combris

发表

Impact of Analytic and Synthetic Front-of-pack Graphical Nutrition Labels on the Nutritional Quality of Supermarket Food Purchases : Evidence from a French Randomized Control Experiment

Patrice Bertail, Céline Bonnet, Saadi Lahlou, 2018 .

Effect of fibre information on consumer willingness to pay for French baguettes

Sylvie Issanchou, Pierre Combris, Emilie Ginon, 2009 .

Impact of the information provided to consumers on their willingness to pay for Champagne: comparison with hedonic scores

Sylvie Issanchou, Pierre Combris, S. Issanchou, 2002 .

What do we learn from comparing hedonic scores and willingness-to-pay data?

Sylvie Issanchou, Géraldine Enderli, Pierre Combris, 2014 .

Are decisions in a real choice experiment consistent with reservation prices elicited with BDM ‘auction’? The case of French baguettes

Sylvie Issanchou, Pierre Combris, Emilie Ginon, 2014 .

Family dietary coaching to improve nutritional intakes and body weight control: a randomized controlled trial.

Béatrice Jouret, Chantal Simon, Véronique Chapalain, 2008, Archives of pediatrics & adolescent medicine.

Estimation of a Hedonic Price Equation for Bordeaux Wine: Does Quality Matter?

Michael Visser, Sébastien Lecocq, Pierre Combris, 1997 .

Eco-labelled food products: what are consumers paying for?

Pierre Combris, Douadia Bougherara, P. Combris, 2009 .

Food choices: What do we learn from combining sensory and economic experiments?

Sylvie Issanchou, Pierre Combris, S. Issanchou, 2009 .

OQALI: A French database on processed foods ☆

Pierre Combris, L. Soler, P. Combris, 2011 .