Jean-Christophe Augustin

Special Issue on Predictive modelling in food Preface

Donald W. Schaffner, Paw Dalgaard, Jean-Christophe Augustin, 2015 .

Global sensitivity analysis applied to food safety risk assessment

Jean-Christophe Augustin, J. Augustin, 2011 .

Critical Orientation in the Jungle of Currently Available Methods and Types of Data for Source Attribution of Foodborne Diseases

Moez Sanaa, Laurent Guillier, Alexandre Leclercq, 2019, Front. Microbiol..

Global Sensitivity Analysis Applied to a Contamination Assessment Model of Listeria monocytogenes in Cold Smoked Salmon at Consumption

Mariem Ellouze, Jean-Pierre Gauchi, Jean-Christophe Augustin, 2010, Risk analysis : an official publication of the Society for Risk Analysis.

Design of control charts to monitor the microbiological contamination of pork meat cuts

Jean-Christophe Augustin, Brice Minvielle, 2008 .

Challenges in risk assessment and predictive microbiology of foodborne spore-forming bacteria.

Jean-Christophe Augustin, J. Augustin, 2011, Food microbiology.

Source Attribution of Foodborne Diseases: Potentialities, Hurdles, and Future Expectations

Moez Sanaa, Laurent Guillier, Anne Thébault, 2018, Front. Microbiol..

Design of challenge testing experiments to assess the variability of Listeria monocytogenes growth in foods.

Marie Cornu, Olivier Couvert, Michèle Vialette, 2011, Food microbiology.

Comparison of individual-based modeling and population approaches for prediction of foodborne pathogens growth.

Valérie Stahl, Adrienne Lintz, Jean-Christophe Augustin, 2015, Food microbiology.

Validation of a stochastic modelling approach for Listeria monocytogenes growth in refrigerated foods.

Laurent Guillier, Marie Cornu, Frédéric Carlin, 2010, International journal of food microbiology.