A Fratianni

Methods for the evaluation of innovative drying techniques of “pasta filata” cheeses

Gianfranco Panfili, Serena Niro, A Fratianni, 2009 .

Degradation of carotenoids in orange juice during microwave heating

Gianfranco Panfili, A Fratianni, L. Cinquanta, 2010 .

Saccharomyces cerevisiae mitochondria can synthesise FMN and FAD from externally added riboflavin and export them to the extramitochondrial phase

A Fratianni, C. De Virgilio, S. Passarella, 1998, FEBS letters.