Kathie Grant

The use of next generation sequencing for improving food safety: Translation into practice

John Chapman, Anett Winkler, Marc W. Allard, 2018, Food microbiology.

SnapperDB: A database solution for routine sequencing analysis of bacterial isolates

Richard Myers, Aleksey Jironkin, Anthony Underwood, 2017, bioRxiv.

Final report of ENGAGE ‐ Establishing Next Generation sequencing Ability for Genomic analysis in Europe

Alessandra Longo, Yue Tang, Burkhard Malorny, 2018, EFSA Supporting Publications.

Revolutionising Public Health Reference Microbiology using Whole Genome Sequencing: Salmonella as an exemplar

Anthony Underwood, Catherine Arnold, Kathie Grant, 2015, bioRxiv.

Whole-genome sequencing for national surveillance of Shiga toxin-producing Escherichia coli O157.

Richard J Ellis, Anthony Underwood, Kathie Grant, 2015, Clinical infectious diseases : an official publication of the Infectious Diseases Society of America.

Comparative analysis of core genome MLST and SNP typing within a European Salmonella serovar Enteritidis outbreak

Nabil-Fareed Alikhan, Zhemin Zhou, Kathie Grant, 2018, International journal of food microbiology.

Utility of Whole Genome Sequencing To Describe the Persistence and Evolution of Listeria monocytogenes Strains within Crabmeat Processing Environments Linked to Two Outbreaks of Listeriosis.

Kathie Grant, T. Dallman, R. Elson, 2018, Journal of food protection.

Phylogenetic structure of European Salmonella Enteritidis outbreak correlates with national and international egg distribution network

Thibaut Jombart, Wolfgang Rabsch, Kathie Grant, 2016, Microbial genomics.

Whole genome-based population biology and epidemiological surveillance of Listeria monocytogenes

Eduardo P C Rocha, Matthew Walker, Alexandre Leclercq, 2016, Nature Microbiology.