Jian Mao

Angle domain illumination analysis along a target horizon

Bin Wang, Jian Mao, Sang Suh, 2013 .

Elucidation of the aroma compositions of Zhenjiang aromatic vinegar using comprehensive two dimensional gas chromatography coupled to time-of-flight mass spectrometry and gas chromatography-olfactometry.

Jian Mao, Zhongwei Ji, Zhilei Zhou, 2017, Journal of chromatography. A.

Functional properties of the Maillard reaction products of rice protein with sugar

Fang Zhong, Jian Mao, Zhengxing Chen, 2009 .

Sequencing-based screening of functional microorganism to decrease the formation of biogenic amines in Chinese rice wine

Jian Xin Yu, Jian Mao, Shuang Ping Liu, 2016 .