H. Blonk

Energy Use in Food System

Anita R. Linnemann, C. Dutilh, H. Blonk, 2014 .

Kosteneffectiviteit reductiemaatregelen emissie broeikasgassen zuivel

H. Blonk, A. van den Pol, M.H.A. de Haan, 2013 .

Methodology used in FeedPrint: a tool quantifying greenhouse gas emissions of feed production and utilization

H. Blonk, D.A.J. Starmans, Th.V. Vellinga, 2013 .

Multi dimensional imaging of foods using Magnetic Resonance Imaging

H. Blonk, G. van Dalen, J.P.M. van Duynhoven, 2005 .

Carbon footprints of conventional and organic pork : assessments of typical production systems in the Netherlands, Denmark, England and GermanyCarbon footprints of conventional and organic pork : assessments of typical production systems in the Netherlands, Denmark, England and Germany

H. Blonk, W. Sukkel, R. Hoste, 2009 .

LCI data for the calculation tool Feedprint for greenhouse gas emissions of feed production and utilization

H. Blonk, M. A. Dolman, M. Dolman, 2012 .