Kristian Karlshøj

发表

Exploring the Potential of Detailed Food Quality Control by Electronic Nose Analysis

Kristian Karlshøj, 2006 .

Prediction of Penicillium expansum spoilage and patulin concentration in apples used for apple juice production by electronic nose analysis.

Kristian Karlshøj, P. Nielsen, T. O. Larsen, 2007, Journal of agricultural and food chemistry.