Iciar Martinez

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Application of Entropy and Fractal Dimension Analyses to the Pattern Recognition of Contaminated Fish Responses in Aquaculture

Karmele López de Ipiña, Harkaitz Eguiraun, Iciar Martinez, 2014, Entropy.

Application of modern analytical techniques to ensure seafood safety and authenticity

Sintef Fisheries, Aquaculture Ltd., Iciar Martinez, 2005 .

The Shannon Entropy Trend of a Fish System Estimated by a Machine Vision Approach Seems to Reflect the Molar Se:Hg Ratio of Its Feed

Oskar Casquero, Harkaitz Eguiraun, Iciar Martinez, 2018, Entropy.

Shannon entropy of a european seabass (Dicentrarchus labrax) system in response to feed polluted with different concentrations of MeHg: a machine vision approach

Oskar Casquero, Harkaitz Eguiraun, Iciar Martinez, 2017, 2017 International Conference and Workshop on Bioinspired Intelligence (IWOBI).

Shannon Entropy in a European Seabass (Dicentrarchus labrax) System during the Initial Recovery Period after a Short-Term Exposure to Methylmercury

Karmele López de Ipiña, Harkaitz Eguiraun, Iciar Martinez, 2016, Entropy.

Estimation of freezing storage time and quality changes in hake (Merluccius merluccius, L.) by low field NMR.

Mercedes Careche, Iciar Martinez, Isabel Sánchez-Alonso, 2012, Food chemistry.

Bioactive compounds in cod (Gadus morhua) products and suitability of 1H NMR metabolite profiling for classification of the products using multivariate data analyses.

Marit Aursand, Iciar Martinez, T. Bathen, 2005, Journal of agricultural and food chemistry.

Classification of wild and farmed salmon using bayesian belief networks and gas chromatography-derived fatty acid distributions.

Marit Aursand, Iciar Martinez, David E Axelson, 2009, Journal of agricultural and food chemistry.

Non-destructive nuclear magnetic resonance image study of belly bursting in herring (Clupea harengus)

Emil Veliyulin, Iciar Martinez, I. Martinez, 2007 .

Destructive and non-destructive analytical techniques for authentication and composition analyses of foodstuffs

Marit Aursand, Emil Veliyulin, Ulf Erikson, 2003 .

The role of environmental biotechnology in exploring, exploiting, monitoring, preserving, protecting and decontaminating the marine environment.

Ionan Marigomez, Karmele López-de-Ipiña, Harkaitz Eguiraun, 2015, New biotechnology.

Genetic variability among isolates of Listeria monocytogenes from food products, clinical samples and processing environments, estimated by RAPD typing.

Lone Gram, Iciar Martinez, L. Gram, 2003, International journal of food microbiology.