Xenia Trier

The concept of essential use for determining when uses of PFASs can be phased out.

Zhanyun Wang, Martin Scheringer, Ian T Cousins, 2019, Environmental science. Processes & impacts.

UvA-DARE ( Digital Academic Repository ) Helsingør Statement on Poly-and Perfluorinated Alkyl Substances ( PFASs )

Tony Fletcher, Zhanyun Wang, Martin Scheringer, 2014 .

The Madrid Statement on Poly- and Perfluoroalkyl Substances (PFASs)

Tony Fletcher, Arlene Blum, Zhanyun Wang, 2015, Environmental health perspectives.

Challenges of including human exposure to chemicals in food packaging as a new exposure pathway in life cycle impact assessment

Monia Niero, Peter Fantke, Ralph K. Rosenbaum, 2018, The International Journal of Life Cycle Assessment.

Zürich Statement on Future Actions on Per- and Polyfluoroalkyl Substances (PFASs)

Tony Fletcher, Yali Shi, Zhanyun Wang, 2018, Environmental health perspectives.

Structural isomers of polyfluorinated di- and tri-alkylated phosphate ester surfactants present in industrial blends and in microwave popcorn bags

Xenia Trier, J. H. Christensen, X. Trier, 2011, Environmental science and pollution research international.

An effect-directed strategy for characterizing emerging chemicals in food contact materials made from paper and board.

Marianne Dybdahl, Anne Marie Vinggaard, Mona-Lise Binderup, 2017, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Current EU research activities on combined exposure to multiple chemicals☆

Erik Lebret, Werner Brack, Bob van de Water, 2018, Environment international.

Polyfluorinated surfactants (PFS) in paper and board coatings for food packaging

Xenia Trier, J. H. Christensen, X. Trier, 2011, Environmental science and pollution research international.

Non-targeted screening for contaminants in paper and board food-contact materials using effect-directed analysis and accurate mass spectrometry

Anne Marie Vinggaard, Lisbeth Krüger Jensen, Xenia Trier, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.