Bert Verbruggen

Microfluidic analytical systems for food analysis

Bart Nicolai, Jeroen Lammertyn, Pieter Verboven, 2011 .

Towards improved food diagnostics using micro- and nanofluidics

Bart Nicolai, Jeroen Lammertyn, Pieter Verboven, 2010 .

Real-time monitoring of DNA hybridization and melting processes using a fiber optic sensor

Jeroen Lammertyn, Dragana Spasic, Karel Knez, 2012, Nanotechnology.