Mengzi Wu

Nondestructive detection of total volatile basic nitrogen (TVB-N) content in pork meat by integrating hyperspectral imaging and colorimetric sensor combined with a nonlinear data fusion

Quansheng Chen, Jiewen Zhao, Huanhuan Li, 2015 .

Rapid and nondestructive detection of freshness quality of postharvest spinaches based on machine vision and electronic nose

Mengzi Wu, Xiaorui Zhang, Shanshan Yu, 2019, Journal of Food Safety.