Janneke Verkaik-Kloosterman

Benefit-risk assessment of plant sterols in margarine: a QALIBRA case study.

Andy Hart, Hans Verhagen, Marc Kennedy, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

How may a shift towards a more sustainable food consumption pattern affect nutrient intakes of Dutch children?

Marga C Ocké, Janneke Verkaik-Kloosterman, A. Dekkers, 2015, Public Health Nutrition.

Are more environmentally sustainable diets with less meat and dairy nutritionally adequate?

Janneke Verkaik-Kloosterman, E. Temme, J. Verkaik-Kloosterman, 2017, Public Health Nutrition.