E Kaminski

Energy sawing in the drying of vegetables obtained by the introduction of a new dice form

J Szopinski, T Jankowski, E Kaminski, 1988 .

Volatile Flavor Compounds Produced by Molds of Aspergillus, Penicillium, and Fungi imperfecti.

E Kaminski, E. Wąsowicz, E. Kamiński, 1974, Applied microbiology.