W. B. McGlasson

Preparation for market.

Daryl C. Joyce, Ron B. H. Wills, W. B. McGlasson, 2007 .

Evaluation and management of quality.

Ron B. H. Wills, W. B. McGlasson, D. Graham, 2007 .

SENSORY TESTING, USAGE AND ATTITUDE STUDIES AS A BASIS FOR CONSUMER NEEDS-DRIVEN MARKETING - A CASE STUDY IN CITRUS

W. B. McGlasson, G. McEvilly, C. E. Gair, 2005 .

Southeast Asia Symposium on Quality and Safety of Fresh and Fresh-Cut Produce, Bangkok, Thailand.

W. B. McGlasson, S. Kanlayanarat, C. Techavuthiporn, 2010 .

Adapting Californian conditioning technology for Australian nectarines and peaches - a case study.

W. B. McGlasson, John B. Golding, S. Newman, 2003 .

Effects of temperature.

Ron B. H. Wills, W. B. McGlasson, Daryl C. Joyce, 2007 .

Postharvest: An Introduction to the Physiology and Handling of Fruit, Vegetables and Ornamentals

Ron B. H. Wills, W. B. McGlasson, Daryl C. Joyce, 1998 .