Sónia P M Ventura

Aqueous biphasic systems in the separation of food colorants

João H P M Santos, Emanuel V Capela, Isabel Boal-Palheiros, 2018, Biochemistry and molecular biology education : a bimonthly publication of the International Union of Biochemistry and Molecular Biology.

Increased significance of food wastes: selective recovery of added-value compounds.

João A P Coutinho, Mara G Freire, Sónia P M Ventura, 2012, Food chemistry.

Temperature dependency of aqueous biphasic systems: an alternative approach for exploring the differences between Coulombic-dominated salts and ionic liquids.

João A P Coutinho, Mara G Freire, Sónia P M Ventura, 2017, Chemical communications.

Evaluation of anion influence on the formation and extraction capacity of ionic-liquid-based aqueous biphasic systems.

João A P Coutinho, Mara G Freire, Sónia P M Ventura, 2009, The journal of physical chemistry. B.

Evaluation of cation influence on the formation and extraction capability of ionic-liquid-based aqueous biphasic systems.

João A P Coutinho, Mara G Freire, Sónia P M Ventura, 2009, The journal of physical chemistry. B.