Fusheng Yang

FEEDBACK REGULATION OF JOINT EQUILIBFUUM STATES WITH a-y COACTIVATION

Ning Lan, Yong Li, Fusheng Yang, 1997 .

Curcumin Structure-Function, Bioavailability, and Efficacy in Models of Neuroinflammation and Alzheimer's Disease

Takashi Morihara, Kym F. Faull, Cheryl L. Rock, 2008, Journal of Pharmacology and Experimental Therapeutics.

Prevention of Alzheimer's disease: Omega-3 fatty acid and phenolic anti-oxidant interventions

Fusheng Yang, B. Teter, G. Cole, 2005, Neurobiology of Aging.

[F-18]FDDNP microPET imaging correlates with brain Aβ burden in a transgenic rat model of Alzheimer disease: Effects of aging, in vivo blockade, and anti-Aβ antibody treatment

Sung-Cheng Huang, Gary W. Small, Vladimir Kepe, 2011, Neurobiology of Disease.

Curcumin Inhibits Formation of Amyloid β Oligomers and Fibrils, Binds Plaques, and Reduces Amyloid in Vivo*

Fusheng Yang, G. Cole, S. Frautschy, 2005, Journal of Biological Chemistry.

Interleukin-6-stimulated progranulin expression contributes to the malignancy of hepatocellular carcinoma cells by activating mTOR signaling

Feng Liu, Weiming Zhao, Tingting Feng, 2016, Scientific Reports.

Dietary n‐3 polyunsaturated fatty acid depletion activates caspases and decreases NMDA receptors in the brain of a transgenic mouse model of Alzheimer's disease

Takashi Morihara, Fusheng Yang, G. Cole, 2005, The European journal of neuroscience.

Docosahexaenoic Acid Protects from Dendritic Pathology in an Alzheimer's Disease Mouse Model

Takashi Morihara, Antoine Triller, Fusheng Yang, 2004, Neuron.

A Diet Enriched with the Omega-3 Fatty Acid Docosahexaenoic Acid Reduces Amyloid Burden in an Aged Alzheimer Mouse Model

Takashi Morihara, Fusheng Yang, B. Teter, 2005, The Journal of Neuroscience.