Maria J. Sousa-Gallagher

Evaluation of novel bitter cassava film for equilibrium modified atmosphere packaging of cherry tomatoes

K. S. Tumwesigye, A. R. Sousa, Jorge C. Oliveira, 2017 .

Integrative mathematical modelling for MAP design of fresh-produce: Theoretical analysis and experimental validation

Maria J. Sousa-Gallagher, Pramod V. Mahajan, P. Mahajan, 2013 .

Cassava Biomaterial Innovations for Industry Applications

K. S. Tumwesigye, Maria J. Sousa-Gallagher, Jorge C. Oliveira, 2021 .

Mathematical modelling of the kinetic of quality deterioration of intermediate moisture content banana during storage

Maria J. Sousa-Gallagher, Fernanda A. R. Oliveira, Zhengyong Yan, 2008 .

Shrinkage and porosity of banana, pineapple and mango slices during air-drying

Maria J. Sousa-Gallagher, Fernanda A. R. Oliveira, Zhengyong Yan, 2008 .

Identification of critical quality parameters and optimal environment conditions of intermediate moisture content banana during storage

Maria J. Sousa-Gallagher, Fernanda A. R. Oliveira, Zhengyong Yan, 2008 .