Aline Lonvaud-Funel

Cracking the Pseudome Code: Inside the "silent" Psi-genes language to reconstruct Oenococcus oeni evolutionary adaptation to wine

Tiphaine Martin, Laetitia Bourgeade, Patrick Lucas, 2012 .

International Wine Microbiology Symposium

Eduardo Agosin, David A. Mills, Alice Wright, 2016 .

Lactic acid bacteria in the quality improvement and depreciation of wine

Aline Lonvaud-Funel, A. Lonvaud-Funel, 1999, Antonie van Leeuwenhoek.

Genetic characterization and phenotypic variability in Torulaspora delbrueckii species: Potential applications in the wine industry.

Aline Lonvaud-Funel, M. Bely, P. Marullo, 2009, International journal of food microbiology.

Understanding the microbial ecosystem on the grape berry surface through numeration and identification of yeast and bacteria

Vincent Renouf, Aline Lonvaud-Funel, Olivier Claisse, 2005 .