Guangchang Pang

Amplification systems of weak interaction biosensors: applications and prospects

Xingya Wang, Guangchang Pang, Guangchang Pang, 2015 .

Construction of a Ginseng Root-Meristem Sensor and a Sensing Kinetics Study on the Main Nitrogen Nutrients

Guangchang Pang, Shiang Wang, Dingqiang Lu, 2021, Sensors.

A Panax notoginseng Root Tip Meristem Biosensor and Its Sensing Kinetics for Five Important Nitrogen Nutrients

Guangchang Pang, Dingqiang Lu, Zi Qing Zheng, 2021, J. Sensors.

A kinetic study of bitter taste receptor sensing using immobilized porcine taste bud tissues.

Guangchang Pang, Lixin Qiao, Guangchang Pang, 2017, Biosensors & bioelectronics.

A novel pungency biosensor prepared with fixing taste-bud tissue of rats.

Guangchang Pang, Lixin Qiao, Lihua Jiao, 2015, Biosensors & bioelectronics.

The investigation of allosteric regulation mechanism of analgesic effect using SD rat taste bud tissue biosensor.

Guangchang Pang, Junbo Xie, Sa Xiao, 2019, Biosensors & bioelectronics.

Fabrication of Bacillus cereus electrochemical immunosensor based on double-layer gold nanoparticles and chitosan

Kang Xiaobin, Guangchang Pang, Guangchang Pang, 2013 .