N. A. Smart

发表

Interlaboratory comparability of accuracy in residue analysis

N. A. Smart, 1993 .

Samples used for interlaboratory studies of methods for pesticide residues analysis in foodstuffs.

N. A. Smart, 1985, Residue reviews.

Review of methods for the determination of ethylenethiourea (imidazolidine-2-thione) residues.

N. A. Smart, P. Bottomley, R. A. Hoodless, 1985, Residue reviews.

Use and residues of mercury compounds in agriculture.

N. A. Smart, 1968, Residue reviews.

776. Amino-acids and peptides. Part XV. Racemisation during peptide synthesis

N. A. Smart, M. Williams, G. T. Young, 1960 .

Determination of trace levels of ethylenethiourea by HPLC following derivatisation with phenacyl halides

N. A. Smart, Roger M. Smith, W. G. Salt, 1984 .

Mercury residues in eggs, flesh and livers of hens fed on wheat treated with methylmercury dicyandiamide

N. A. Smart, M. K. Lloyd, 1963 .

Organophosphorus pesticide residues in fruits and vegetables in the United Kingdom and some other countries of the European community since 1976.

N. A. Smart, 1987, Reviews of environmental contamination and toxicology.

Collaborative studies of methods for pesticides residues analysis.

N. A. Smart, 1976, Residue reviews.

Chromatographic identification of some polar organophosphorus insecticides and their residues using formamide-impregnated paper and thin-layer systems.

N. A. Smart, A. Hill, 1967, Journal of chromatography.

Dehydrochlorination of some organochlorine pesticides in freeze-dried egg and egg fat during storage.

N. A. Smart, A. Hill, 1981, Journal of agricultural and food chemistry.

Degradation of ethylenethiourea on lettuces

N. A. Smart, Roger M. Smith, W. G. Salt, 1988 .

IUPAC reports on pesticides, no. 28: Some aspects of the analysis of residues of dicarboximide fungicides in food

N. A. Smart, Á. Ambrus, S. Otto, 1991 .

Determination of mercury residues in potatoes, grain and animal tissues using perchloric acid digestion.

N. A. Smart, A. Hill, 1969, The Analyst.