D. Mott

Rapid and non-destructive identification of strawberry cultivars by direct PTR-MS headspace analysis and data mining techniques

C. Furlanello, P. Granitto, F. Biasioli, 2007 .

Assessment of Trentingrana cheese ageing by proton transfer reaction-mass spectrometry and chemometrics

F. Biasioli, E. Aprea, D. Mott, 2007 .

Influence of Post-Flowering Climate Conditions on Anthocyanin Profile of Strawberry Cultivars Grown from North to South Europe

D. Mott, G. Savini, A. Petit, 2021, Applied Sciences.

Correlation of PTR-MS spectral fingerprints with sensory characterisation of flavour and odour profile of “Trentingrana” cheese

Franco Biasioli, Flavia Gasperi, Federico Marini, 2006 .

QTL mapping of volatile compounds in ripe apples detected by proton transfer reaction-mass spectrometry

F. Biasioli, E. Aprea, D. Mott, 2005, Euphytica.

PTR-MS monitoring of odour emissions from composting plants

F. Biasioli, E. Aprea, D. Mott, 2004 .

Coupling proton transfer reaction-mass spectrometry with linear discriminant analysis: a case study.

Franco Biasioli, Flavia Gasperi, Eugenio Aprea, 2003, Journal of agricultural and food chemistry.