S. Lanham-New

发表

S. Lanham-New, S. Stear, S. Shirreffs, 2011 .

Association between 25-Hydroxyvitamin D, Parathyroid Hormone, Vitamin D and Calcium Intake, and Bone Density in Healthy Adult Women: A Cross-Sectional Analysis from the D-SOL Study

S. Lanham-New, M. Mendes, K. Hart, 2019, Nutrients.

Nutrition Research Methodologies

S. Lanham-New, J. Lovegrove, L. Hodson, 2015 .

Nutrition Research Methodologies: Lovegrove/Nutrition Research Methodologies

Julie A Lovegrove, S. Lanham-New, J. Lovegrove, 2015 .

Role of calcium and vitamin D in the prevention (and treatment) of osteoporotic fracture

S. Lanham-New, 2009 .

Pre- and post-menopausal differences in body fat distribution between Caucasians and South Asians: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, A. Collins, K. Nosworthy, 2010, Proceedings of the Nutrition Society.

Proceedings of the Rank Forum on Vitamin

S. Lanham-New, R. Francis, A. Prentice, 2010 .

Symposium on ‘ Diet and bone health ’ Importance of calcium , vitamin D and vitamin K for osteoporosis prevention and treatment

S. Lanham-New, 2008 .

Importance of calcium, vitamin D and vitamin K for osteoporosis prevention and treatment

S. Lanham-New, 2008, Proceedings of the Nutrition Society.

Estimation of the dietary requirement for vitamin D in adolescents aged 14-18 y: a dose-response, double-blind, randomized placebo-controlled trial.

C. Ritz, C. Mølgaard, S. Lanham-New, 2016, The American journal of clinical nutrition.

Estimation of the dietary requirement for vitamin D in white children aged 4-8 y: a randomized, controlled, dose-response trial.

C. Ritz, C. Mølgaard, S. Lanham-New, 2016, The American journal of clinical nutrition.

Altered antioxidant and trace-element status in adolescent female gymnasts.

S. Lanham-New, G. Ferns, Eyad Alshammari, 2010, International journal of sport nutrition and exercise metabolism.

Food Standards Agency Workshop Report : an investigation of the relative contributions of diet and sunlight to vitamin D status

S. Lanham-New, M. Ashwell, A. Webb, 2010 .

UK Food Standards Agency Workshop Report: an investigation of the relative contributions of diet and sunlight to vitamin D status.

S. Lanham-New, M. Ashwell, A. Webb, 2010, The British journal of nutrition.

Vitamin D deficiency in UK South Asian Women of childbearing age: a comparative longitudinal investigation with UK Caucasian women

S. Lanham-New, J. Berry, H. Macdonald, 2013, Osteoporosis International.

Energy expenditure, nutritional status, body composition and physical fitness of Royal Marines during a 6-month operational deployment in Afghanistan.

Pieter E H Brown, S. Lanham-New, S. Montain, 2014, The British journal of nutrition.

Directly measured free and total 25-hydroxyvitamin D levels in relation to metabolic health in multi-ethnic postmenopausal females in Saudi Arabia

Eman M. Alissa, S. Lanham-New, M. I. Naseer, 2021, Endocrine connections.

Markers of inflammation, endothelial activation and autoimmunity in adolescent female gymnasts.

S. Lanham-New, G. Ferns, Eyad Alshammari, 2010, Journal of sports science & medicine.

Higher bone resorption excretion in South Asian women vs. White Caucasians and increased bone loss with higher seasonal cycling of vitamin D: Results from the D-FINES cohort study.

S. Lanham-New, R. Eastell, J. Berry, 2017, Bone.

Effect of vitamin K on bone mineral density and fractures in adults: an updated systematic review and meta-analysis of randomised controlled trials

S. Lanham-New, M. Shearer, D. Torgerson, 2019, Osteoporosis International.

Winter Cholecalciferol Supplementation at 55°N Has No Effect on Markers of Cardiometabolic Risk in Healthy Children Aged 4-8 Years.

C. Ritz, C. Mølgaard, S. Lanham-New, 2018, The Journal of nutrition.

Adaptations in tibial cortical thickness and total volumetric bone density in postmenopausal South Asian women with small bone size.

S. Lanham-New, J. Berry, K. Hart, 2013, Bone.

Importance of vitamin D, calcium and exercise to bone health with specific reference to children and adolescents

S. Lanham-New, R. Thompson, K. Brooke-Wavell, 2007 .

Association between dietary vitamin D intakes and blood pressure in Caucasian and South Asian females: preliminary analysis of the D2–D3 Study

S. Lanham-New, K. Hart, L. Tripkovic, 2012, Proceedings of the Nutrition Society.

Bone Health, Fragility and Fractures

S. Lanham-New, H. Wilson, D. Calcraft, 2021, Perspectives in Nursing Management and Care for Older Adults.

The relationship between vitamin D status, intake and exercise performance in UK University-level athletes and healthy inactive controls

S. Lanham-New, J. Hunt, R. Manders, 2021, PloS one.

Effects of vitamin D on health outcomes and sporting performance: Implications for elite and recreational athletes

S. Lanham-New, J. Hunt, R. Manders, 2020, Nutrition Bulletin.

Impact of high latitude, urban living and ethnicity on 25-hydroxyvitamin D status: A need for multidisciplinary action?

S. Lanham-New, S. Morse, M. Mendes, 2019, The Journal of Steroid Biochemistry and Molecular Biology.

Vitamin D status in the tropics: Is sunlight exposure the main determinant?

S. Lanham-New, M. Mendes, K. Hart, 2018, Nutrition Bulletin.

Estimates of daily net endogenous acid production in the elderly UK population: analysis of the National Diet and Nutrition Survey (NDNS) of British adults aged 65 years and over

S. Lanham-New, Jonathan E. Brown, T. Remer, 2008, British Journal of Nutrition.

A National Covid-19 Resilience Programme: Improving the health and wellbeing of older people during the pandemic

Sally J. Singh, C. Steves, Hugh Montgomery, 2020 .

Vitamin D and SARS-CoV-2 virus/COVID-19 disease

S. Lanham-New, M. Kohlmeier, J. Mathers, 2020, BMJ Nutrition, Prevention & Health.

Dietary protein and bone health across the life-course: an updated systematic review and meta-analysis over 40 years

S. Lanham-New, C. Hewitt, K. Zhu, 2019, Osteoporosis International.

Validation and reproducibility of a semi-quantitative Food Frequency Questionnaire for use in elderly Swiss women.

S. Lanham-New, J. Cornuz, P. Burckhardt, 2006, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Strategies for optimising musculoskeletal health in the 21st century

S. Lanham-New, A. Woolf, A. Mobasheri, 2019, BMC Musculoskeletal Disorders.

Food Groups and Bone Health

S. Lanham-New, A. Darling, 2015 .

Acid–Base Homeostasis and Skeletal Health: Current Thinking and Future Perspectives

S. Lanham-New, R. Gannon, H. Lambert, 2013 .

Acid-Base Homeostasis and the Skeleton: An Update on Current Thinking

S. Lanham-New, 2011 .

The balance of bone health: tipping the scales in favor of potassium-rich, bicarbonate-rich foods.

S. Lanham-New, 2008, The Journal of nutrition.

The Importance of Calcium , Potassium , and Acid-Base Homeostasis in Bone Health and Osteoporosis Prevention The Balance of Bone Health : Tipping the Scales in Favor of Potassium-Rich , Bicarbonate-Rich Foods 1 , 2

S. Lanham-New, 2007 .

Serum 25-hydroxyvitamin D fluctuations in military personnel during 6-month summer operational deployments in Afghanistan

S. Lanham-New, S. Delves, J. Fallowfield, 2019, British Journal of Nutrition.

Vitamin D2 vs. vitamin D3: They are not one and the same

S. Lanham-New, L. Tripkovic, L. Wilson, 2017 .

Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white European women: a 12-wk randomized, placebo-controlled food-fortification trial.

S. de Lusignan, S. Lanham-New, E. Hyppönen, 2017, The American journal of clinical nutrition.

Vitamin D in adolescents: Are current recommendations enough?

S. Lanham-New, K. Hart, T. J. Smith, 2017, The Journal of Steroid Biochemistry and Molecular Biology.

The Comparative Effects of Vitamin D 2 Versus Vitamin D 3 Supplementation in Improving Serum 25(OH)D Status: A Review of the Evidence

S. Lanham-New, L. Tripkovic, 2013 .

Suppression of Parathyroid Hormone as a Proxy for Optimal Vitamin D Status: Further Analysis of Two Parallel Studies in Opposite Latitudes

S. Lanham-New, M. Mendes, K. Hart, 2020, Nutrients.

Conference on ‘ Over-and undernutrition : challenges and approaches ’ Postgraduate Symposium Positive influence of nutritional alkalinity on bone health

S. Lanham-New, P. Burckhardt, M. Krieg, 2010 .

Serum selenium and glutathione peroxidase in patients with obesity and metabolic syndrome

S. Lanham-New, G. Ferns, M. Ghayour-Mobarhan, 2008 .

Association between vitamin D supplementation and severity of tuberculosis in wild boar and red deer.

S. Lanham-New, D. Risco, Ó. Barquero-Pérez, 2016, Research in veterinary science.

The effect of supplementation with alkaline potassium salts on bone metabolism: a meta-analysis

S. Lanham-New, D. Torgerson, P. Burckhardt, 2015, Osteoporosis International.

Standardizing terminology for estimating the diet-dependent net acid load to the metabolic system.

S. Lanham-New, F. Tylavsky, K. Tucker, 2007, The Journal of nutrition.

Fruit and vegetables: the unexpected natural answer to the question of osteoporosis prevention?

S. Lanham-New, 2006, The American journal of clinical nutrition.

Nutritional status and the gonadotrophic response to a polar expedition.

S. Lanham-New, S. Delves, J. Fallowfield, 2015, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Vitamin D and non-alcoholic fatty liver disease: a systematic review and meta-analysis

S. Lanham-New, A. Darling, O.A. Akinyemi, 2019, Proceedings of the Nutrition Society.

Is vegetable protein more beneficial to bone than animal protein

S. Lanham-New, D. Torgerson, W.T.K. Lee, 2007 .

Extensive hypovitaminosis D in partly veiled Saudi Arabian premenopausal and postmenopausal women: Influence on bone health

S. Lanham-New, S. Khojah, M. Gibbs, 2013 .

Assessment of vitamin D status and genetic variation in vitamin-D related genes: key findings from a UK paediatric non-alcoholic fatty liver disease population

S. Lanham-New, A. Dhawan, A. Quaglia, 2015, Proceedings of the Nutrition Society.

Authorised EU health claims for calcium and calcium with vitamin D (for low bone mineral density and risk of fractures)

S. Lanham-New, M. Sadler, P. Gibson, 2018 .

Role of the Microbiome in Regulating Bone Metabolism and Susceptibility to Osteoporosis

A. Uitterlinden, S. Lanham-New, K. Whelan, 2021, Calcified Tissue International.

UK Nutrition Research Partnership 'Hot Topic' workshop: Vitamin D-A multi-disciplinary approach to (1) elucidate its role in human health and (2) develop strategies to improve vitamin D status in the UK population.

S. Lanham-New, J. Buttriss, A. Webb, 2022, Nutrition bulletin.

Seasonal variation in vitamin D status, bone health and athletic performance in competitive university student athletes: a longitudinal study

S. Lanham-New, J. Hunt, J. Wainwright, 2020, Journal of nutritional science.

A High Prevalence of Vitamin D Deficiency Observed in an Irish South East Asian Population: A Cross-Sectional Observation Study

S. Lanham-New, R. Kenny, M. O'Sullivan, 2020, Nutrients.

Association between maternal vitamin D status in pregnancy and neurodevelopmental outcomes in childhood: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)

S. Lanham-New, J. Golding, C. Steer, 2017, British Journal of Nutrition.

Calcium supplementation and weight bearing physical activity--do they have a combined effect on the bone density of pre-pubertal children?

S. Lanham-New, J. Adams, S. Roberts, 2007, Bone.

Vitamin D status and body composition in UK Caucasian and South Asian postmenopausal women: results from the DFINES II study

S. Lanham-New, M. Mendes, A. Darling, 2014, Proceedings of the Nutrition Society.

Vitamin D Status in Relation to Veiling, Obesity, and Milk Intake in Saudi Women

S. Lanham-New, K. Hussein, M. Ardawi, 2013 .

Vitamin D status and associated genetic polymorphisms in a cohort of UK children with non‐alcoholic fatty liver disease

S. Lanham-New, A. Dhawan, A. Quaglia, 2018, Pediatric obesity.

Seasonal 25-hydroxyvitamin D changes in British postmenopausal women at 57°N and 51°N: A longitudinal study

S. Lanham-New, D. Reid, W. Fraser, 2010, The Journal of Steroid Biochemistry and Molecular Biology.

Nutrition and bone health projects funded by the UK Food Standards Agency: have they helped to inform public health policy?

S. Lanham-New, C. Cooper, M. Shearer, 2007, British Journal of Nutrition.

Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategies

S. Lanham-New, K. Hart, L. Tripkovic, 2017, Proceedings of the Nutrition Society.

Association between vitamin D status and lifestyle factors in Brazilian women: Implications of Sun Exposure Levels, Diet, and Health

S. Lanham-New, K. Charlton, M. Mendes, 2022, EClinicalMedicine.

Association between dietary vitamin D and bone health in Caucasian and South Asian women aged 20–64 years: baseline preliminary results of the D2–D3 study

S. Lanham-New, L. Tripkovic, L. Wilson, 2012, Proceedings of the Nutrition Society.

Frequency of Vitamin D Deficiency and Associated Factors in Long-term Bariatric Surgery Patients: a Cross-sectional Study

S. Lanham-New, M. Mendes, P. Botelho, 2022, Obesity Surgery.

Vitamin D Supplementation and Sunlight Exposure on Serum Vitamin D Concentrations in 2 Parallel, Double-Blind, Randomized, Placebo-Controlled Trials.

S. Lanham-New, M. Mendes, K. Hart, 2021, The Journal of nutrition.

Vitamin D Deficiency and Effects of Vitamin D Supplementation on Disease Severity in Patients with Atopic Dermatitis: A Systematic Review and Meta-Analysis in Adults and Children

S. Lanham-New, A. Darling, Sonal R. Hattangdi-Haridas, 2019, Nutrients.

Vitamin D in adolescence: evidence-based dietary requirements and implications for public health policy

S. Lanham-New, K. Hart, T. J. Smith, 2017, Proceedings of the Nutrition Society.

using vitamin D 2 or vitamin D 3 in future forti fi cation strategies

S. Lanham-New, K. Hart, L. Tripkovic, 2017 .

Low serum 25-hydroxyvitamin D is associated with increased risk of stress fracture during Royal Marine recruit training

S. Lanham-New, B. Hale, J. Berry, 2015, Osteoporosis International.

Vitamin D in the spotlight – time for urgent action?

S. Lanham-New, 2010, British Journal of Nutrition.

Vitamin D: One hundred years on.

S. Lanham-New, J. Buttriss, 2022, Nutrition bulletin.

Association between vitamin D and glycaemic parameters in a multi-ethnic cohort of postmenopausal women with type 2 diabetes in Saudi Arabia

Eman M. Alissa, S. Lanham-New, M. I. Naseer, 2021, BMC Endocrine Disorders.

Low estimates of dietary acid load are positively associated with bone ultrasound in women older than 75 years of age with a lifetime fracture.

S. Lanham-New, P. Burckhardt, M. Krieg, 2008, The Journal of nutrition.

Nutrient Requirements and Optimal Nutrition Winter Cholecalciferol Supplementation at 51 ° N Has No Effect on Markers of Cardiometabolic Risk in Healthy Adolescents Aged 14 – 18 Years

C. Mølgaard, S. Lanham-New, C. T. Damsgaard, 2018 .

Mechanisms of action for the biological differences in vitamin D2 and vitamin D3: further analysis of the D2-D3 study cohort

S. Lanham-New, K. Hart, L. Tripkovic, 2018, Proceedings of the Nutrition Society.

Differences in vitamin D status and calcium metabolism in Saudi Arabian boys and girls aged 6 to 18 years: effects of age, gender, extent of veiling and physical activity with concomitant implications for bone health

S. Lanham-New, M. Al-Ghamdi, Jalal A Kahn, 2012, Public Health Nutrition.

Association between maternal vitamin D status in pregnancy and neurodevelopmental 1 outcomes in childhood ; results from the Avon Longitudinal Study of Parents and Children 2 ( ALSPAC ) 3 4

S. Lanham-New, J. Golding, C. Steer, 2017 .

Greater seasonal cycling of 25-hydroxyvitamin D is associated with increased parathyroid hormone and bone resorption

S. Lanham-New, R. Eastell, D. Skene, 2014, Osteoporosis International.

Vitamin D status of the African-Caribbean population globally: A Systematic Review and Meta-Analysis

S. Lanham-New, Y. Probst, K. Charlton, 2020, Proceedings of the Nutrition Society.

Vitamin K and the Prevention of Fractures—Reply

S. Lanham-New, M. Shearer, D. Torgerson, 2007 .

Two year double blind randomized controlled trial in postmenopausal women shows no gain in BMD with potassium citrate treatment.

S. Lanham-New, D. Reid, W. Fraser, 2006 .

Vitamin D2 and vitamin D3 comparisons: fundamentally flawed study methodology.

S. Lanham-New, R. Heaney, R. Vieth, 2010, American Journal of Clinical Nutrition.

Interaction between diet and sunlight exposure on vitamin D status in premenopausal women living in Southern England: preliminary analysis of the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, J. Berry, W. T. Lee, 2010, Proceedings of the Nutrition Society.

Mechanisms for differences in the efficacy of vitamin D2 and vitamin D3: assessment of post-supplementation decline in vitamin D status in the D2-D3 Study

S. Lanham-New, E. Hyppönen, J. Berry, 2016, Proceedings of the Nutrition Society.

Body composition of Royal Marine recruits during 32 weeks of military training

S. Lanham-New, S. Delves, J. Fallowfield, 2011, Proceedings of the Nutrition Society.

Workshop Report Nutrition and bone health projects funded by the UK Food Standards Agency: have they helped to inform public health policy?

S. Lanham-New, C. Cooper, M. Shearer, 2007 .

Is a vitamin D fortification strategy needed?

S. Lanham-New, J. Buttriss, 2020, Nutrition bulletin.

The effect of vitamin D3 supplementation on Interleukin-6 concentrations in healthy South Asian and Caucasian women: preliminary analysis of the D2-D3 study

S. Lanham-New, J. Hunt, J. Sier, 2018, Proceedings of the Nutrition Society.

Ethnic differences in vitamin D and Interleukin-6 levels in healthy South Asian and Caucasian women revealed by the D2-D3 study

S. Lanham-New, J. Hunt, J. Sier, 2017, Proceedings of the Nutrition Society.

Nutritional aspects of bone health

S. Lanham-New, J. Bonjour, 2007 .

Evaluation of fatty acid status in children of different nationalities

S. Lanham-New, B. Fielding, M. Umpleby, 2015, Proceedings of the Nutrition Society.

Influence of diet on bone health in Saudi Arabian women

S. Lanham-New, J. Berry, Sawsan O. Khoja, 2007 .

High mini nutritional assessment (MNA) correlates with bone ultrasound measurements in Swiss women >75 years of age who have a lifetime fracture history

S. Lanham-New, P. Burckhardt, M. Krieg, 2008, Proceedings of the Nutrition Society.

100 YEARS OF VITAMIN D: Light and health: a century after the therapeutic use of UV light and vitamin D, hormones advanced medical care

S. Lanham-New, J. Köhrle, M. Rauner, 2021, Endocrine connections.

The D2-D3 Study: a randomised, double-blind, placebo-controlled food-fortification trial in women, comparing the efficacy of 15ug/d vitamin D2 vs vitamin D3 in raising serum 25OHD levels

S. Lanham-New, E. Hypponen, J. Berry, 2015, Proceedings of the Nutrition Society.

Associations between dietary intake and volumetric bone mineral density in South Asian and Caucasian women: preliminary analysis of the D2–D3 Study

S. Lanham-New, K. Hart, L. Tripkovic, 2013, Proceedings of the Nutrition Society.

Intakes of key bone health nutrients in Caucasian and Asian women living in Southern England: baseline results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, W. T. Lee, J. Nurmi-Lawton, 2008, Proceedings of the Nutrition Society.

Effect of ethnicity, season and age on axial and peripheral bone mineral density: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, Sanjeev Patel, J. Berry, 2008, Proceedings of the Nutrition Society.

Nutritional Aspects of Bone

S. Lanham-New, M. Alghamdi, J. Jalal, 2013 .

Vitamin D status, body mass index, ethnicity and COVID-19: Initial analysis of the first-reported UK Biobank COVID-19 positive cases (n 580) compared with negative controls (n 723)

S. Lanham-New, C. Cooper, A. C. Alves, 2020, medRxiv.

The acute effects of calcium supplementation on appetite and satiety in overweight women

S. Lanham-New, M. Robertson, N. Al-Mana, 2012, Proceedings of the Nutrition Society.

Vitamin D deficiency negatively affects total bone mineral density in adult Brazilian women living in Southern England: baseline results of the D-SOL study

S. Lanham-New, M. Mendes, K. Hart, 2018, Proceedings of the Nutrition Society.

Energy and nutrient intake of Swiss women aged 75-87 years.

S. Lanham-New, J. Cornuz, P. Burckhardt, 2006, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Association between dietary vitamin D intake and serum lipid profiles in Asian and Caucasian UK women: preliminary results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, B. Griffin, J. Berry, 2008, Proceedings of the Nutrition Society.

An assessment of the Atkins diet on skeletal health in contrast to diets rich in alkaline-forming fruits and vegetables

S. Lanham-New, W. Fraser, H. Truby, 2012, Proceedings of the Nutrition Society.

Evidence of a detrimental effect of low vitamin D status on markers of cardiovascular health in the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in southern England (D-FINES) Study population: ethnic and age influences

S. Lanham-New, F. Shojaee-Moradie, B. Griffin, 2010, Proceedings of the Nutrition Society.

Vitamin K and the prevention of fractures. Authors' reply

S. Lanham-New, M. Shearer, D. Torgerson, 2007 .

Prevalence of malnutrition in free living elderly people in Iran: a cross-sectional study.

S. Lanham-New, M. Ghayour-Mobarhan, M. Nematy, 2008, Asia Pacific journal of clinical nutrition.

Dietary protein and bone health: a systematic review and meta-analysis.

S. Lanham-New, C. Hewitt, D. Torgerson, 2009, The American journal of clinical nutrition.

Dietary protein and bone health: a systematic review and meta-analysis.

S. Lanham-New, C. Hewitt, D. Torgerson, 2009, The American journal of clinical nutrition.

Nutrition and Metabolism: Lanham-New/Nutrition and Metabolism

S. Lanham-New, H. Roche, I. Macdonald, 2010 .

Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis

Elina Hyppönen, Giselda Bucca, S. Lanham-New, 2012, The American journal of clinical nutrition.

Future perspectives in addressing the global issue of vitamin D deficiency

S. Lanham-New, K. Charlton, H. Ribeiro, 2020, Proceedings of the Nutrition Society.

The Food4Years Ageing Network: Improving foods and diets as a strategy for supporting quality of life, independence and healthspan in older adults

S. Lanham-New, M. Green, L. Methven, 2023, Nutrition bulletin.

Acid–Base Balance

S. Lanham-New, 2011 .

Vitamin K and the prevention of fractures: systematic review and meta-analysis of randomized controlled trials.

S. Lanham-New, M. Shearer, D. Torgerson, 2006, Archives of internal medicine.

Fundamental differences in axial and appendicular bone density in stress fractured and uninjured Royal Marine recruits--a matched case-control study.

S. Lanham-New, C. Cooper, T. Arnett, 2015, Bone.

Whole-Exome Sequencing for Identification of Genetic Variants Involved in Vitamin D Metabolic Pathways in Families With Vitamin D Deficiency in Saudi Arabia

S. Lanham-New, E. Alissa, M. Robertson, 2021, Frontiers in Genetics.

Association of SNPs in GC and CYP2R1 with total and directly measured free 25-hydroxyvitamin D in multi-ethnic postmenopausal women in Saudi Arabia

S. Lanham-New, E. Alissa, A. Chaudhary, 2021, Saudi journal of biological sciences.

Acute effects of cinnamon on glucose response in vivo to a standard carbohydrate-rich food

S. Lanham-New, S. Hampton, T. Aldayel, 2013, Proceedings of the Nutrition Society.

Modifiable risk factors for bone health & fragility fractures.

S. Lanham-New, S. Wilson-Barnes, H. Lambert, 2022, Best practice & research. Clinical rheumatology.

Vitamins D2 and D3 Have Overlapping But Different Effects on the Human Immune System Revealed Through Analysis of the Blood Transcriptome

S. Lanham-New, C. Möller-Levet, R. Elliott, 2022, Frontiers in Immunology.

Vitamins D2 and D3 have overlapping but different effects on human gene expression revealed through analysis of blood transcriptomes in a randomised double-blind placebo-controlled food-fortification trial

S. Lanham-New, J. Mathers, R. Elliott, 2020, medRxiv.

25-Hydroxyvitamin D status, light exposure and sleep quality in UK dwelling South Asian and Caucasian postmenopausal women

P. L. Morgan, S. Lanham-New, S. Arber, 2019, The Journal of Steroid Biochemistry and Molecular Biology.

Vitamin D supplement use and associated demographic, dietary and lifestyle factors in 8024 South Asians aged 40–69 years: analysis of the UK Biobank cohort

S. Lanham-New, K. Ahmadi, D. Blackbourn, 2018, Public Health Nutrition.

Risk factors of low vitamin D status in adolescent females in Kuwait: implications for high peak bone mass attainment

Jane Morgan, Khulood Alyahya, S. Lanham-New, 2014, Archives of Osteoporosis.

Vitamin D intakes in UK South Asian and Caucasian postmenopausal women: a novel longitudinal analysis from 2006–2010

S. Lanham-New, K. Hart, A. Darling, 2011, Proceedings of the Nutrition Society.

Greater seasonal cycling of 25-hydroxyvitamin D is 1 associated with increased parathyroid hormone and bone 2 resorption 3 4

S. Lanham-New, R. Eastell, D. Skene, 2022 .

Science-based policy: targeted nutrition for all ages and the role of bioactives

S. Lanham-New, W. Evans, A. Kalache, 2021, European Journal of Nutrition.

Serum zinc and copper status in dyslipidaemic patients with and without established coronary artery disease.

S. Lanham-New, G. Ferns, M. Ghayour-Mobarhan, 2008, Clinical laboratory.

Proceedings of the Rank Forum on Vitamin D

S. Lanham-New, R. Francis, A. Prentice, 2010, British Journal of Nutrition.

Lack of significant seasonal association between serum 25(OH)D concentration, muscle mass and strength in postmenopausal women from the D-FINES longitudinal study

S. Lanham-New, C. Greig, A. Darling, 2022, Journal of Nutritional Science.

Comprar Introduction to Human Nutrition, 2nd Edition | Hester H. Vorster | 9781405168076 | Wiley

S. Lanham-New, M. Gibney, A. Cassidy, 2009 .

Global Perspective of the Vitamin D Status of African-Caribbean Populations: A Systematic Review and Meta-analysis

S. Lanham-New, Y. Probst, K. Charlton, 2021, European Journal of Clinical Nutrition.

Influence of combined vitamin D3 supplementation and resistance exercise training on musculoskeletal health in older men and women (EXVITD): protocol for a randomised controlled trial

S. Lanham-New, J. Lord, C. Greig, 2020, BMJ Open.

Clinical Nutrition: Elia/Clinical Nutrition

S. Lanham-New, O. Ljungqvist, M. Elia, 2015 .

Development of a Prediction Model for Stress Fracture During an Intensive Physical Training Program: The Royal Marines Commandos

S. Lanham-New, N. Arden, A. Judge, 2017, Orthopaedic journal of sports medicine.

Comparison of vitamin D 2 and vitamin D 3 supplementation in raising serum 25-hydroxyvitamin D status : a systematic review and meta-analysis 1 – 3

S. Lanham-New, E. Hyppönen, J. Berry, 2012 .

Individual participant data (IPD)-level meta-analysis of randomised controlled trials to estimate the vitamin D dietary requirements in dark-skinned individuals resident at high latitude

C. Ritz, S. Lanham-New, Lynette M. Smith, 2021, European Journal of Nutrition.

Risk of Injury in Royal Air Force Training: Does Sex Really Matter?

S. Lanham-New, N. Arden, J. Fallowfield, 2018, Military medicine.

Correction to Effect of vitamin K on bone mineral density and fractures in adults: an updated systematic review and meta-analysis of randomised controlled trials

S. Lanham-New, M. Shearer, D. Torgerson, 2020, Osteoporosis International.

Implementation strategies for improving vitamin D status and increasing vitamin D intake in the UK: current controversies and future perspectives: proceedings of the 2nd Rank Prize Funds Forum on vitamin D

S. Lanham-New, A. Prentice, J. Buttriss, 2021, British Journal of Nutrition.

Very high prevalence of 25-hydroxyvitamin D deficiency in 6433 UK South Asian adults: analysis of the UK Biobank Cohort

S. Lanham-New, K. Ahmadi, D. Blackbourn, 2020, British Journal of Nutrition.

Vitamin D2 fortification of bread with 3 varieties of sunlight exposed mushrooms

S. Lanham-New, L. Quintino, T. M. Tomé, 2017, Proceedings of the Nutrition Society.

Relationship Between Vitamin D Receptor Gene Polymorphisms and Type 1 Diabetes Mellitus in Saudi Patients

S. Lanham-New, M. Al-Ghamdi, A. Iyer, 2017 .

Low serum 25-hydroxyvitamin D status in the pathogenesis of stress fractures in military personnel: An evidenced link to support injury risk management

S. Lanham-New, J. Cooper, R. Armstrong, 2020, PloS one.

Sunlight and dietary contributions to the seasonal vitamin D status of cohorts of healthy postmenopausal women living at northerly latitudes: a major cause for concern?

S. Lanham-New, D. Reid, W. Fraser, 2011, Osteoporosis International.

Dietary protein and bone health: towards a synthesised view

S. Lanham-New, D. Millward, A. Darling, 2020, Proceedings of the Nutrition Society.

Vitamin D Status of the British African-Caribbean Residents: Analysis of the UK Biobank Cohort

S. Lanham-New, K. Ahmadi, Y. Probst, 2021, Nutrients.

Vitamin K1 intake is associated with higher bone mineral density and reduced bone resorption in early postmenopausal Scottish women: no evidence of gene-nutrient interaction with apolipoprotein E polymorphisms.

S. Lanham-New, D. Reid, S. Ralston, 2008, American Journal of Clinical Nutrition.

Vitamin D and coronavirus disease 2019 (COVID-19): rapid evidence review

S. Lanham-New, P. Munroe, C. Cooper, 2021, Aging Clinical and Experimental Research.

Serum intercellular adhesion molecule-1 (ICAM-1) and high-sensitivity (hs) C-reactive protein (CRP) in adolescent females: physical activity and dietary influences

S. Lanham-New, G. Ferns, Eyad Alshammari, 2010, Proceedings of the Nutrition Society.

Dietary intake during a Royal Navy submarine deployment

Susan A. Lanham-New, Joanne L. Fallowfield, T. Davey, 2017, Proceedings of the Nutrition Society.

Sport and Exercise Nutrition: Lanham-New/Sport and Exercise Nutrition

S. Lanham-New, S. Stear, S. Shirreffs, 2011 .

Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D

K. H. Madsen, C. Ritz, S. Lanham-New, 2020, European Journal of Nutrition.

Vitamin D production in UK Caucasian and South Asian women following UVR exposure

S. Lanham-New, N. Spyrou, L. Rhodes, 2016, The Journal of Steroid Biochemistry and Molecular Biology.

Impact of the occupational environment of a submerged submarine on cardiometabolic health of Royal Navy submariners

S. Lanham-New, B. Griffin, J. Fallowfield, 2020, Occupational and Environmental Medicine.

Dietary Protein and Bone Health: The Urgent Need for Large-Scale Supplementation Studies

S. Lanham-New, A. Darling, 2011 .

Exploring the Impact of Individual UVB Radiation Levels on Serum 25-Hydroxyvitamin D in Women Living in High Versus Low Latitudes: A Cross-Sectional Analysis from the D-SOL Study

S. Lanham-New, M. Mendes, K. Hart, 2020, Nutrients.

Serum 25-Hydroxyvitamin D concentrations in relation to dietary fat intake and body fat concentration in Caucasian and Asian women

S. Lanham-New, O. A. Hakim, A. Salim, 2012, Proceedings of the Nutrition Society.

Scientific opinion on the tolerable upper intake level for vitamin D, including the derivation of a conversion factor for calcidiol monohydrate

S. Lanham-New, H. Knutsen, K. Pentieva, 2023, EFSA journal. European Food Safety Authority.

Does Vitamin D play a role in the management of Covid-19 in Brazil?

S. Lanham-New, K. Charlton, H. Ribeiro, 2020, Revista de saude publica.

An epidemiological investigation into the influence of nutritional factors on bone mineral density and bone metabolism.

S. Lanham-New, 1995 .

Impact of ethnicity and season on body composition: results from the Vitamin D, Food Intake, Nutrition and Exposure to Sunlight in Southern England (D-FINES) Study

S. Lanham-New, B. Engel, P. A. Lee, 2008, Proceedings of the Nutrition Society.

Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategies

S. Lanham-New, K. Hart, L. Tripkovic, 2017, Proceedings of the Nutrition Society.

Proceedings of the Rank Forum on Vitamin D

S. Lanham-New, R. Francis, A. Prentice, 2010, British Journal of Nutrition.

PeRsOnalised nutriTion for hEalthy livINg: The PROTEIN project

S. Lanham-New, E. Mantovani, M. Hassapidou, 2021, Nutrition Bulletin.

Postgraduate Symposium Positive influence of nutritional alkalinity on bone health

S. Lanham-New, E. Wynn, Marc-Antoine Krieg, 2009, Proceedings of the Nutrition Society.

Validation of a modified FFQ for assessing food and nutrient intake in military personnel

Susan A. Lanham-New, Joanne L. Fallowfield, A. Dziubak, 2010, Proceedings of the Nutrition Society.

Is "vegetarianism" a serious risk factor for osteoporotic fracture?

S. Lanham-New, 2009, The American journal of clinical nutrition.

Comparison of the Effect of Daily Vitamin D2 and Vitamin D3 Supplementation on Serum 25-Hydroxyvitamin D Concentration (Total 25(OH)D, 25(OH)D2, and 25(OH)D3) and Importance of Body Mass Index: A Systematic Review and Meta-Analysis

S. Lanham-New, N. V. van Schoor, Paul Lips, 2023, Advances in nutrition.

LUMBAR SPINE AND HIP BONE MINERAL DENSITY ARE IMPORTANT RISK FACTORS FOR STRESS FRACTURE IN ROYAL MARINE RECRUITS

S. Lanham-New, J. Fallowfield, T. Davey, 2012 .

Vitamin D – has the new dawn for dietary recommendations arrived?

S. Lanham-New, L. Wilson, 2016 .

Winter Cholecalciferol Supplementation at 51°N Has No Effect on Markers of Cardiometabolic Risk in Healthy Adolescents Aged 14-18 Years.

C. Mølgaard, S. Lanham-New, C. T. Damsgaard, 2018, The Journal of nutrition.