Senem Kamiloglu
发表
Z. Selamoğlu,
B. Salehi,
J. Sharifi‐Rad,
2019,
Molecules.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2021,
Food chemistry.
Senem Kamiloglu,
M. Hendrickx,
J. Van Camp,
2020,
Foods.
Senem Kamiloglu,
2020,
Journal of the science of food and agriculture.
E. Çapanoğlu,
Senem Kamiloglu,
J. Camp,
2017
.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2021
.
Senem Kamiloglu,
T. van de Wiele,
J. Van Camp,
2018,
Molecular nutrition & food research.
E. Çapanoğlu,
Senem Kamiloglu,
K. Başkan,
2021
.
E. Çapanoğlu,
Senem Kamiloglu,
R. Hall,
2013
.
Senem Kamiloglu,
2019,
Food chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2021,
Food Authentication and Traceability.
Senem Kamiloglu,
K. Dewettinck,
T. van de Wiele,
2017,
Journal of agricultural and food chemistry.
E. Çapanoğlu,
G. Catalkaya,
Senem Kamiloglu,
2021,
Food Bioactive Ingredients.
E. Çapanoğlu,
Senem Kamiloglu,
T. Keceli,
2017
.
E. Çapanoğlu,
Senem Kamiloglu,
D. Boyacioğlu,
2013
.
E. Çapanoğlu,
Senem Kamiloglu,
2015
.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2015,
International journal of molecular sciences.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2020
.
Senem Kamiloglu,
T. Ozdal,
2021,
Reference Module in Food Science.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2015,
Food chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
Gamze Toydemir,
2014,
Journal of the science of food and agriculture.
Senem Kamiloglu,
2019,
International Journal of Food Science & Technology.
E. Çapanoğlu,
Senem Kamiloglu,
M. Tomas,
2019,
Handbook of Dietary Phytochemicals.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2018,
Phytochemistry Reviews.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2016,
The Journal of nutritional biochemistry.
E. Çapanoğlu,
Senem Kamiloglu,
2013
.
E. Çapanoğlu,
Senem Kamiloglu,
2013
.
E. Çapanoğlu,
Senem Kamiloglu,
G. Ozkan,
2017
.
Senem Kamiloglu,
J. Camp,
G. Smagghe,
2017
.
Senem Kamiloglu,
G. Ros,
J. Lorenzo,
2022,
Journal of agricultural and food chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
R. Hall,
2016,
Critical reviews in food science and nutrition.
E. Çapanoğlu,
Senem Kamiloglu,
Gamze Toydemir,
2015
.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2017,
Molecular nutrition & food research.
E. Çapanoğlu,
Senem Kamiloglu,
P. Yolci-Omeroglu,
2021,
Innovative Food Analysis.
E. Çapanoğlu,
Senem Kamiloglu,
B. Özçelik,
2015
.
E. Çapanoğlu,
Senem Kamiloglu,
B. Özçelik,
2014
.
E. Çapanoğlu,
Senem Kamiloglu,
D. Boyacioğlu,
2014
.
E. Çapanoğlu,
Senem Kamiloglu,
Ozge Serali,
2013
.
K. Petroni,
A. Mishra,
J. Sharifi‐Rad,
2022,
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.
J. Sharifi‐Rad,
D. Calina,
Senem Kamiloglu,
2022,
Progress in Biomaterials.
J. Sharifi‐Rad,
E. Çapanoğlu,
A. Jugran,
2019,
Biomolecules.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2021,
Food Authentication and Traceability.
B. Salehi,
J. Sharifi‐Rad,
D. Calina,
2020,
Frontiers in Pharmacology.
Manoj Kumar,
B. Salehi,
J. Sharifi‐Rad,
2021,
Phytotherapy research : PTR.
E. Çapanoğlu,
Senem Kamiloglu,
Gamze Toydemir,
2021
.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2020
.
E. Çapanoğlu,
Senem Kamiloglu,
G. Ozkan,
2016,
Molecules.
E. Çapanoğlu,
Senem Kamiloglu,
J. Van Camp,
2015,
Nutrients.
Senem Kamiloglu,
D. Nilufer-Erdil,
Vildan Eskicioglu,
2016
.
J. Sharifi‐Rad,
E. Çapanoğlu,
Senem Kamiloglu,
2022,
Food Reviews International.
Bioaccessibility of Polyphenols from Plant-Processing Byproducts of Black Carrot (Daucus carota L.).
E. Çapanoğlu,
Senem Kamiloglu,
T. van de Wiele,
2016,
Journal of agricultural and food chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
J. Camp,
2015
.
Senem Kamiloglu,
E. Yetimoğlu,
S. Madakbaş,
2015,
Journal of Analytical Chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
L. Dragsted,
2021,
Food chemistry.
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2022,
The Journal of the Science of Food and Agriculture.
E. Çapanoğlu,
Senem Kamiloglu,
A. Kostić,
2023,
Phytochemistry Reviews.
Senem Kamiloglu,
A. Hassoun,
C. Parra-López,
2022,
Food chemistry.
Senem Kamiloglu,
E. Bekar,
O. U. Copur,
2023,
European Food Research and Technology.
E. Çapanoğlu,
Senem Kamiloglu,
2014
.
Sylvio Barbon Junior,
Ana M. Jiménez-Carvelo,
Charis M. Galanakis,
1968,
Medical History.
E. Çapanoğlu,
Senem Kamiloglu,
P. Yolci-Omeroglu,
2021,
Innovative Food Analysis.
Senem Kamiloglu,
F. Barba,
I. Tomašević,
2023,
Chemosensors.
Senem Kamiloglu,
A. Cilla,
A. A. Bayizit,
2024,
Foods.
E. Çapanoğlu,
Senem Kamiloglu,
G. Ozkan,
2024,
Plant foods for human nutrition.
Recent advances on anti-diabetic potential of pigmented phytochemicals in foods and medicinal plants
E. Çapanoğlu,
Senem Kamiloglu,
T. Ozdal,
2024,
Phytochemistry Reviews.