S. Mohamed

Flavonoid (myricetin, quercetin, kaempferol, luteolin, and apigenin) content of edible tropical plants.

K. H. Miean, S. Mohamed, S. Mohamed, 2001, Journal of agricultural and food chemistry.

Phytochemical Properties of Roselle (Hibiscus sabdariffa, L.) Plants Grown under Bio and Mineral Fertilizers in Different Types of Soil

S. Mohamed, S. A. S. El-Yazal, S. Ghabour, 2021, International Letters of Natural Sciences.

The Beneficial effect of bio-fertilizer together with ascorbic acid on roselle plants grown below different kinds of soil

S. Mohamed, S. Ghabour, H. M. Moawad, 2020 .

Alpha-tocopherol content in 62 edible tropical plants.

S. Mohamed, S. Mohamed, L. S. Ching, 2001, Journal of agricultural and food chemistry.

The enhancement of the anti inflammatory effect of Caffeine on Green tea extract and EGCG on obese rats

S. Mohamed, D. Al-Azhary, A. Elwakkad, 2011 .