D. Bristol

D. Bristol, S. Auerbach, G. Travlos, 2010, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

An assessment of submissions made to the Predictive Toxicology Evaluation Challenge

Ashwin Srinivasan, Ross D. King, Douglas W. Bristol, 1999, IJCAI.

Direct and Indirect Chemical Methods for Exposure Assessment

R. G. Lewis, D. Bristol, K. E. MacLeod, 1984 .

Comparison of free and total residues of (2,4-dichlorophenoxy)acetic acid and 2,4-dichlorophenol in millet resulting from postemergence and preharvest treatment.

D. Bristol, L. W. Cook, H. Klosterman, 1983, Journal of agricultural and food chemistry.

Studies on the short-term toxicity of theophylline in rats and mice.

J. E. Heath, D. Bristol, C. Lindamood, 1988, Fundamental and applied toxicology : official journal of the Society of Toxicology.

Symbolic, Neural, and Bayesian Machine Learning Models for Predicting Carcinogenicity of Chemical Compounds

Carol Wellington, Brian Stone, Dennis Bahler, 2000, J. Chem. Inf. Comput. Sci..

NTP 3-month toxicity studies of estragole (CAS No. 140-67-0) administered by gavage to F344/N rats and B6C3F1 mice.

D. Bristol, 2011, Toxicity report series.

Separation of 2,4-dichlorophenoxyacetic acid and its phenolic derivatives by reversed-phase high-performance liquid chromatography

D. Bristol, J. Fleeker, A. D. Drinkwine, 1979 .

Determination of pesticide residues in foods by fluorine-19 Fourier transform nuclear magnetic resonance spectrscopy

D. Bristol, E. Mazzola, S. Page, 1984 .

An Assessment of ILP-Assisted Models for Toxicology and the PTE-3 Experiment

Ashwin Srinivasan, Ross D. King, Douglas W. Bristol, 1999, ILP.

Summary and recommendations for session B: activity classification and structure-activity relationship modeling for human health risk assessment of toxic substances.

D. Bristol, D W Bristol, 1995, Toxicology letters.