M. Lin

Detection of melamine in gluten, chicken feed, and processed foods using surface enhanced Raman spectroscopy and HPLC.

M. Lin, L. He, J. Awika, 2008, Journal of food science.

Antibacterial activities of zinc oxide nanoparticles against Escherichia coli O157:H7

Hao Li, M. Lin, L. He, 2009, Journal of applied microbiology.

GSTM1 and GSTT1 null polymorphisms and susceptibility to anti-tuberculosis drug-induced liver injury: a meta-analysis.

M. Lin, H. Li, Y. Qiu, 2013, The international journal of tuberculosis and lung disease : the official journal of the International Union against Tuberculosis and Lung Disease.