E. Braekevelt
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E. Braekevelt,
B. Lau,
S. Feng,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Cooking fish is not effective in reducing exposure to perfluoroalkyl and polyfluoroalkyl substances.
Satyendra P. Bhavsar,
E. Braekevelt,
S. Tittlemier,
2014,
Environment international.
E. Braekevelt,
S. Tittlemier,
V. Palace,
2004,
Environmental science & technology.
E. Braekevelt,
C. Marvin,
S. Painter,
2003,
Environmental science & technology.
Satyendra P. Bhavsar,
E. Braekevelt,
S. Tittlemier,
2014,
Environment international.
E. Braekevelt,
S. Tittlemier,
2011,
Analytical and bioanalytical chemistry.
D. Schindler,
E. Braekevelt,
M. Sharp,
2001,
Ambio.
E. Braekevelt,
S. Tittlemier,
R. Norstrom,
2004,
Chemosphere.
E. Braekevelt,
G. Stern,
G. Tomy,
2001,
Environmental science & technology.
D. Schindler,
E. Braekevelt,
M. Sharp,
2001
.
E. Braekevelt,
2001
.
E. Braekevelt,
G. Gleixner,
G. Stern,
2005,
Chemosphere.
G. O. Thomas,
E. Braekevelt,
F. Martin,
2006,
Environment international.
Rudolf Krska,
E. Braekevelt,
B. Lau,
2011,
Analytical and Bioanalytical Chemistry.
Christopher H. Marvin,
Gary A. Stern,
Scott Painter,
2002
.
Satyendra P. Bhavsar,
Michael T Arts,
E. Braekevelt,
2014,
Food chemistry.
E. Braekevelt,
P. Wilkinson,
W. L. Lockhart,
2005,
The Science of the total environment.
Keith A Maruya,
Walter Vetter,
E. Braekevelt,
2004,
Environmental toxicology and chemistry.
E. Braekevelt,
S. Tittlemier,
G. Tomy,
2003,
Chemosphere.
E. Braekevelt,
C. Marvin,
S. Painter,
2003
.
E. Braekevelt,
V. Palace,
A. Fisk,
2004,
Environmental science & technology.
Xianming Zhang,
E. Braekevelt,
S. Tittlemier,
2011,
Environmental science & technology.
E. Braekevelt,
B. Lau,
S. Feng,
2011,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Satyendra P. Bhavsar,
Sheryl A. Tittlemier,
Scott A. Mabury,
2012,
Analytical and Bioanalytical Chemistry.