J. Sharkey

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Promotoras as research partners to engage health disparity communities.

Cassandra M Johnson, J. Sharkey, W. Dean, 2013, Journal of the Academy of Nutrition and Dietetics.

Neighborhood socioeconomic deprivation and minority composition are associated with better potential spatial access to the ground-truthed food environment in a large rural area.

J. Sharkey, S. Horel, 2008, The Journal of nutrition.

Measuring potential access to food stores and food-service places in rural areas in the U.S.

J. Sharkey, 2009, American journal of preventive medicine.

Validity of secondary retail food outlet data: a systematic review.

J. Sharkey, K. Evenson, D. Rodriguez, 2013, American journal of preventive medicine.

Association between neighborhood need and spatial access to food stores and fast food restaurants in neighborhoods of Colonias

J. C. Huber, J. Sharkey, S. Horel, 2009, International journal of health geographics.

The effect of fast-food availability on fast-food consumption and obesity among rural residents: an analysis by race/ethnicity.

J. Sharkey, S. Horel, Joseph R Sharkey, 2011, Economics and human biology.

¡Nosotros corremos, nosotros jugamos! [we run, we play!]: Children’s perceptions of physical activity in Mexican-origin border communities

J. Sharkey, M. R. Umstattd Meyer, S. Stasi, 2018, Journal of Public Health.

Country of Birth is Associated With Very Low Food Security Among Mexican American Older Adults Living in Colonias Along the South Texas Border With Mexico

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Journal of nutrition in gerontology and geriatrics.

Ethnically Diverse Older Adults' Beliefs about Staying Mentally Sharp

S. Laditka, Bei Wu, J. Sharkey, 2011, International journal of aging & human development.

Papás Activos: Associations between Physical Activity, Sedentary Behavior and Personal Networks among Fathers Living in Texas Colonias

J. Sharkey, S. Trost, M. R. Umstattd Meyer, 2020, International journal of environmental research and public health.

Assessing bottled water nitrate concentrations to evaluate total drinking water nitrate exposure and risk of birth defects.

J. Sharkey, A. Vuong, J. Brender, 2014, Journal of water and health.

Prenatal exposure to nitrosatable drugs, vitamin C, and risk of selected birth defects.

J. C. Huber, M. Werler, J. Sharkey, 2013, Birth defects research. Part A, Clinical and molecular teratology.

Nitrosatable drug exposure during the first trimester of pregnancy and selected congenital malformations.

J. C. Huber, M. Werler, J. Sharkey, 2012, Birth defects research. Part A, Clinical and molecular teratology.

Development of estimates of dietary nitrates, nitrites, and nitrosamines for use with the short willet food frequency questionnaire

J. C. Huber, J. Sharkey, J. Brender, 2009, Nutrition journal.

Health coalition collaboration network, perceived satisfaction and success.

J. Sharkey, M. R. Umstattd Meyer, T. Prochnow, 2020, Journal of health organization and management.

Government Capital, Intimate and Community Social Capital, and Food Security Status in Older Adults with Different Income Levels

J. Sharkey, W. Dean, Courtney C. Nalty, 2014 .

Prenatal Nitrate Intake from Drinking Water and Selected Birth Defects in Offspring of Participants in the National Birth Defects Prevention Study

F. Benjamin Zhan, Dipankar Dwivedi, John C. Huber, 2013, Environmental health perspectives.

Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina

J. Sharkey, C. Samuel-Hodge, Jianwen Cai, 2011, Public Health Nutrition.

Prenatal Exposure to Nitrosatable Drugs, Dietary Intake of Nitrites, and Preterm Birth.

J. C. Huber, M. Werler, J. Sharkey, 2016, American journal of epidemiology.

Relationship of food insecurity to women’s dietary outcomes: a systematic review

Cassandra M Johnson, J. Sharkey, L. Adair, 2018, Nutrition reviews.

Rural Food Insecurity in the United States as an Overlooked Site of Struggle in Health Communication

J. Sharkey, B. F. Sharf, Vandhana Ramadurai, 2012, Health communication.

Diet and Acculturation Among Hispanic/Latino Older Adults in the United States: A Review of Literature and Recommendations

J. Sharkey, W. Dean, Gabriela Arandia, 2012, Journal of nutrition in gerontology and geriatrics.

Use of vendedores (mobile food vendors), pulgas (flea markets), and vecinos o amigos (neighbors or friends) as alternative sources of food for purchase among Mexican-origin households in Texas border colonias.

Cassandra M Johnson, J. Sharkey, W. Dean, 2012, Journal of the Academy of Nutrition and Dietetics.

The Impact of a Communitywide Smoke-Free Ordinance on Smoking Among Older Adults

J. Sharkey, M. Ory, K. McLeroy, 2008, Preventing chronic disease.

Advancing Rural Food Access Policy Research Priorities: Process and Potential of a Transdisciplinary Working Group

J. Sharkey, S. Fleischhacker, Emilee L Quinn, 2013 .

Relationship of Household Food Insecurity to Health-Related Quality of Life in a Large Sample of Rural and Urban Women

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Women & health.

Formative Evaluation for a Healthy Corner Store Initiative in Pitt County, North Carolina: Assessing the Rural Food Environment, Part 1

J. Sharkey, E. Wall-Bassett, Jared McGuirt, 2013, Preventing chronic disease.

Perceptions of drinking water safety and their associations with plain water intake among US Hispanic adults.

J. Sharkey, Sohyun Park, S. Onufrak, 2019, Journal of water and health.

Knowledge of Health Conditions Associated With Sugar-Sweetened Beverage Intake Is Low Among US Hispanic Adults

J. Sharkey, G. Ayala, Sohyun Park, 2019, American journal of health promotion : AJHP.

Nutrient intake and BMI as predictors of severity of ADL disability over 1 year in homebound elders.

J. Sharkey, L. Branch, C. Giuliani, 2004, The journal of nutrition, health & aging.

Perceptions of Tap Water and School Water Fountains among Youth and Association with Intake of Plain Water and Sugar-Sweetened Beverages

J. Sharkey, Sohyun Park, S. Onufrak, 2015 .

Time to Think About a Food Environment?

J. Sharkey, 2005 .

Socio-economic status, racial composition and the affordability of fresh fruits and vegetables in neighborhoods of a large rural region in Texas

J. Sharkey, R. Nayga, R. Dunn, 2011, Nutrition journal.

Mobile and home-based vendors’ contributions to the retail food environment in rural South Texas Mexican-origin settlements

J. Sharkey, W. Dean, Zulema Valdez, 2012, Appetite.

Patterns of therapeutic prescription medication category use among community‐dwelling homebound older adults

J. Sharkey, Suojin Wang, M. Ory, 2005, Pharmacoepidemiology and drug safety.

Association of resident, facility, and geographic characteristics with chronic undernutrition in a nationally represented sample of older residents in U.S. nursing homes.

J. Sharkey, C. Phillips, S. Challa, 2007, The journal of nutrition, health & aging.

Neighborhood deprivation, vehicle ownership, and potential spatial access to a variety of fruits and vegetables in a large rural area in Texas

J. Sharkey, W. Dean, S. Horel, 2010, International journal of health geographics.

Food Access and Perceptions of the Community and Household Food Environment as Correlates of Fruit and Vegetable Intake among Rural Seniors

Cassandra M Johnson, J. Sharkey, W. Dean, 2010, BMC geriatrics.

Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake.

J. Sharkey, W. Dean, 2011, Journal of nutrition education and behavior.

The Effect of Distance and Cost on Fruit and Vegetable Consumption in Rural Texas

Cassandra M Johnson, J. Sharkey, W. Dean, 2012, Journal of Agricultural and Applied Economics.

Association between proximity to and coverage of traditional fast-food restaurants and non-traditional fast-food outlets and fast-food consumption among rural adults

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, International journal of health geographics.

Summary measure of dietary musculoskeletal nutrient (calcium, vitamin D, magnesium, and phosphorus) intakes is associated with lower-extremity physical performance in homebound elderly men and women.

J. Sharkey, L. Branch, C. Giuliani, 2003, The American journal of clinical nutrition.

Maternal characteristics associated with the dietary intake of nitrates, nitrites, and nitrosamines in women of child-bearing age: a cross-sectional study

J. C. Huber, J. Sharkey, M. Canfield, 2010, Environmental health : a global access science source.

Diuretic Medication Therapy Use and Low Thiamin Intake in Homebound Older Adults

J. Sharkey, B. McCabe-Sellers, B. Browne, 2006, Journal of nutrition for the elderly.

Determinants of Self‐Management Strategies to Reduce Out‐of‐Pocket Prescription Medication Expense in Homebound Older people

J. Sharkey, M. Ory, B. Browne, 2005, Journal of the American Geriatrics Society.

The interrelationship of nutritional risk factors, indicators of nutritional risk, and severity of disability among home-delivered meal participants.

J. Sharkey, 2002, The Gerontologist.

Association of Household and Community Characteristics with Adult and Child Food Insecurity among Mexican-Origin Households in Colonias along the Texas-Mexico Border

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, International journal for equity in health.

Community-based treatment of late life depression an expert panel-informed literature review.

J. Sharkey, J. Unützer, B. Devellis, 2007, American journal of preventive medicine.

Food insecurity, social capital and perceived personal disparity in a predominantly rural region of Texas: an individual-level analysis.

J. Sharkey, W. Dean, 2011, Social science & medicine.

Nitrosatable drug exposure during early pregnancy and neural tube defects in offspring: National Birth Defects Prevention Study.

J. C. Huber, M. Werler, J. Sharkey, 2011, American journal of epidemiology.

Seasoning for the Soul: Empowerment Through Food Preparation Among Mexican Women in the Texas Colonias

J. Sharkey, B. F. Sharf, Masha Sukovic, 2011 .

Assessing Healthful Eating Among Community Dwelling Rural Older Adults Using Self-Reported Fruit and Vegetable Consumption via a Community-Wide Mail-Out Health Status Assessment

J. Sharkey, M. Ory, J. Burdine, 2006, Journal of nutrition for the elderly.

Dietary methionine intake and neural tube defects in Mexican-American women.

J. Sharkey, M. Canfield, J. Brender, 2010, Birth defects research. Part A, Clinical and molecular teratology.

Maternal dietary intake of nitrates, nitrites and nitrosamines and selected birth defects in offspring: a case-control study

J. C. Huber, J. Sharkey, M. Canfield, 2013, Nutrition Journal.

Nitrosatable Drug Exposure during Pregnancy and Preterm and Small-for-Gestational-Age Births.

J. C. Huber, M. Werler, J. Sharkey, 2015, Paediatric and perinatal epidemiology.

Understanding contextual barriers, supports, and opportunities for physical activity among Mexican-origin children in Texas border colonias: A descriptive study

J. Sharkey, W. Dean, M. R. Umstattd Meyer, 2013, BMC Public Health.

Variations in the Availability and Price of Healthier Food Options by Store Type and Urban–Rural Setting

J. Sharkey, W. Dean, Theepakorn Jithitikulchai, 2012 .

Availability of more healthful food alternatives in traditional, convenience, and nontraditional types of food stores in two rural Texas counties.

J. Sharkey, A. McIntosh, J. Anding, 2009, Journal of the American Dietetic Association.

An Ecological Perspective on Older Adult Eating Behavior

J. Sharkey, J. Locher, 2009 .

Determinants of Affordability of Healthy Food in the Rural Counties: case of the Brazos Valley Area. The relationship between neighborhood characteristics and the affordability of fresh fruits and vegetables

J. Sharkey, R. Nayga, R. Dunn, 2009 .

Developing an agenda for research about policies to improve access to healthy foods in rural communities: a concept mapping study

J. Kolodinsky, J. Sharkey, A. Ammerman, 2014, BMC Public Health.

Food Store EnvironmentModifies Intervention Effect on Fruit and Vegetable Intake among Low-IncomeWomen in North Carolina

J. Sharkey, C. Samuel-Hodge, Jianwen Cai, 2014 .

Food Store Environment Modifies Intervention Effect on Fruit and Vegetable Intake among Low-Income Women in North Carolina

J. Sharkey, C. Samuel-Hodge, Jianwen Cai, 2012, Journal of nutrition and metabolism.

Focusing on fast food restaurants alone underestimates the relationship between neighborhood deprivation and exposure to fast food in a large rural area

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Nutrition journal.

Using direct observations on multiple occasions to measure household food availability among low-income Mexicano residents in Texas colonias

J. C. Huber, J. Sharkey, W. Dean, 2010, BMC public health.

Using multiple household food inventories to measure food availability in the home over 30 days: a pilot study

J. Sharkey, W. A. Mcintosh, J. Anding, 2010, Nutrition journal.

The Availability of Healthy Food Options in Fast Food Outlets in Six Rural Counties

J. Sharkey, A. McIntosh, J. Anding, 2007 .

Older adults' concerns about cognitive health: commonalities and differences among six United States ethnic groups

Rui Liu, Anna E. Price, Rebecca H. Hunter, 2011, Ageing and Society.

Home Food Environment of Older Adults Transitioning From Hospital to Home

J. Sharkey, R. Jackson, N. Sahyoun, 2011, Journal of nutrition in gerontology and geriatrics.

Recommendations for treating depression in community-based older adults.

J. Sharkey, W. Satariano, T. Prohaska, 2007, American journal of preventive medicine.

The relationship of perceptions of tap water safety with intake of sugar-sweetened beverages and plain water among US adults

J. Sharkey, Sohyun Park, S. Onufrak, 2012, Public Health Nutrition.

BMC Nutrition: the voice of nutrition within the BMC series

J. Sharkey, M. Giannì, U. Schwab, 2015, BMC Nutrition.

Food Insecurity is Associated With Social Capital, Perceived Personal Disparity, and Partnership Status Among Older and Senior Adults in a Largely Rural Area of Central Texas

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Journal of nutrition in gerontology and geriatrics.

Variations in Body Mass Index Among Older Americans: The Roles of Social and Lifestyle Factors

J. Sharkey, C. Phillips, M. Ory, 2011, Journal of aging and health.

Availability of healthier options in traditional and nontraditional rural fast-food outlets

J. C. Huber, J. Sharkey, J. Charles, 2008, BMC public health.

J. Sharkey, M. Ory, J. Burdine, 2008, Social science & medicine.

Nativity is associated with sugar-sweetened beverage and fast-food meal consumption among mexican-origin women in Texas border colonias

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Nutrition journal.

Patterns of Screen Time Among Rural Mexican-American Children on the New Mexico-Mexico Border

Christopher J. Sroka, J. Sharkey, Jill A. McDonald, 2018, Preventing chronic disease.

Physical limitations in meal preparation and consumption are associated with lower musculoskeletal nutrient (calcium, vitamin D, magnesium, and phosphorus) intakes in homebound older adults

J. Sharkey, W. Dean, C. johnson, 2012, The journal of nutrition, health & aging.

Use of Telephone-Administered Survey for Identifying Nutritional Risk Indicators Among Community-Living Older Adults in Rural Areas

J. Sharkey, P. Haines, 2002 .

Physical activity Space Methodology for Assessment and Prioritization (PASMAP): Combining systematic observations with community perceptions to identify community physical activity resource priorities.

J. Sharkey, K. Ylitalo, M. R. Umstattd Meyer, 2020, Health & place.

Children's very low food security is associated with increased dietary intakes in energy, fat, and added sugar among Mexican-origin children (6-11 y) in Texas border Colonias

Cassandra M Johnson, J. Sharkey, W. Dean, 2012, BMC Pediatrics.

Perceptions of tap water and school water fountains and association with intake of plain water and sugar-sweetened beverages.

J. Sharkey, W. Dean, Sohyun Park, 2014, The Journal of school health.

Latino Fathers as Catalistas (Agents of Change): Strategies to Support Latino Fathers in Childhood Obesity Prevention.

J. Sharkey, L. Gómez, Cassandra M. Johnson, 2021, Journal of nutrition education and behavior.

Physical Activity of Mexican-origin Children: Examining Parental Support

J. Sharkey, M. Meyer, Samantha J. Allen, 2016, Journal of health care for the poor and underserved.

Child hunger and the protective effects of supplemental nutrition assistance program (SNAP) and alternative food sources among Mexican-origin families in Texas border colonias

J. Sharkey, W. Dean, Courtney C. Nalty, 2013, BMC Pediatrics.

Less-healthy eating behaviors have a greater association with a high level of sugar-sweetened beverage consumption among rural adults than among urban adults

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Food & nutrition research.

Eating Behaviors and Social Capital Are Associated With Fruit and Vegetable Intake Among Rural Adults

Cassandra M Johnson, J. Sharkey, W. Dean, 2010, Journal of hunger & environmental nutrition.

Perceptions and beliefs about the role of physical activity and nutrition on brain health in older adults.

Rui Liu, Sara Wilcox, Sarah B Laditka, 2009, The Gerontologist.

Promotores As Advocates for Community Improvement: Experiences of the Western States REACH Su Comunidad Consortium

J. Sharkey, C. Alfero, Susan Wilger, 2015, The journal of ambulatory care management.

Active Play Network Influences on Physical Activity Among Children Living in Texas Colonias.

J. Sharkey, S. Trost, T. Prochnow, 2021, Family & community health.

Sibship, physical activity, and sedentary behavior: a longitudinal, observational study among Mexican-heritage sibling dyads

J. Sharkey, K. Ylitalo, C. Bridges, 2019, BMC Public Health.

Empowerment of Promotoras as Promotora–Researchers in the Comidas Saludables & Gente Sana en las Colonias del Sur de Tejas (Healthy Food and Healthy People in South Texas Colonias) Program

Cassandra M Johnson, J. Sharkey, W. Dean, 2013, The Journal of Primary Prevention.

Food Vending and Acquisition in Texas Border Region Pulgas (Flea Markets) from Both Sides of the Counter

Cassandra M Johnson, J. Sharkey, W. Dean, 2011 .

Pulga (flea market) contributions to the retail food environment of colonias in the South Texas border region.

J. Sharkey, W. Dean, J. S. St. John, 2011, Journal of the American Dietetic Association.

Convenience stores are the key food environment influence on nutrients available from household food supplies in Texas Border Colonias

J. Sharkey, W. Dean, Courtney C. Nalty, 2013, BMC Public Health.

Physical and social environmental characteristics of physical activity for Mexican-origin children: examining differences between school year and summer perceptions

J. Sharkey, M. R. Umstattd Meyer, M. Renée, 2014, BMC Public Health.

It's who I am and what we eat. Mothers’ food-related identities in family food choice

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Appetite.

Diet and Health Outcomes in Vulnerable Populations

J. Sharkey, 2008, Annals of the New York Academy of Sciences.

Inadequate Intakes of Indispensable Amino Acids Among Homebound Older Adults

Guoyao Wu, J. Sharkey, Mou Dasgupta, 2005, Journal of nutrition for the elderly.

"I'm the Momma": Using photo-elicitation to understand matrilineal influence on family food choice

Cassandra M Johnson, J. Sharkey, W. Dean, 2010, BMC women's health.

Severe Elder Obesity and 1‐Year Diminished Lower Extremity Physical Performance in Homebound Older Adults

J. Sharkey, L. Branch, M. Ory, 2006, Journal of the American Geriatrics Society.

Responding to the Challenges of Recruiting and Retaining Homebound Older Men and Women in a Study of Nutrition and Function

J. Sharkey, 2002 .

Promoting cognitive health: a formative research collaboration of the healthy aging research network.

Lucinda L Bryant, James N Laditka, Susan Ivey, 2009, The Gerontologist.

The Development and Pilot Testing of the ¡Haz Espacio Para Papi! Program Physical Activity Curriculum for Mexican-heritage Fathers and Children

J. Sharkey, M. R. Umstattd Meyer, T. Prochnow, 2021 .

Attitudes about aging well among a diverse group of older Americans: implications for promoting cognitive health.

Rui Liu, Sarah B Laditka, Sara J Corwin, 2009, The Gerontologist.

Risk and presence of food insufficiency are associated with low nutrient intakes and multimorbidity among homebound older women who receive home-delivered meals.

J. Sharkey, 2003, The Journal of nutrition.

Inadequate nutrient intakes among homebound elderly and their correlation with individual characteristics and health-related factors.

J. Sharkey, L. Branch, C. Giuliani, 2002, The American journal of clinical nutrition.

Use of Traditional and Nontraditional Food Venues Among Female Participants in the Supplemental Nutrition Assistance Program (SNAP)

J. Sharkey, E. Wall-Bassett, J. Moore, 2011 .

Successful Falls Prevention Programming for Older Adults in Texas

J. Sharkey, M. Ory, Matthew Lee Smith, 2012 .

Designing for Multilevel Behavior Change: A Father-Focused Nutrition and Physical Activity Program for Mexican-Heritage Families in South Texas Border Communities

Cassandra M Johnson, J. Sharkey, M. R. Umstattd Meyer, 2021, International journal of environmental research and public health.

Longitudinal examination of homebound older adults who experience heightened food insufficiency: effect of diabetes status and implications for service provision.

J. Sharkey, 2005, The Gerontologist.

School-based nutrition programs are associated with reduced child food insecurity over time among Mexican-origin mother-child dyads in Texas Border Colonias.

J. Sharkey, W. Dean, Courtney C. Nalty, 2013, The Journal of nutrition.

Children’s reporting of food insecurity in predominately food insecure households in Texas border colonias

J. Sharkey, W. Dean, Courtney C. Nalty, 2013, Nutrition Journal.

Cultural repertoires and food-related household technology within colonia households under conditions of material hardship

Cassandra M Johnson, J. Sharkey, W. Dean, 2012, International Journal for Equity in Health.

Convenience stores and the marketing of foods and beverages through product assortment.

J. Sharkey, W. Dean, Courtney C. Nalty, 2012, American journal of preventive medicine.

Indicators of Material Hardship and Depressive Symptoms Among Homebound Older Adults Living in North Carolina

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Journal of nutrition in gerontology and geriatrics.

Maternal Perceptions of Physical Activity Spaces for Children in Texas Border colonias

J. Sharkey, M. R. Umstattd Meyer, T. Prochnow, 2021, Hispanic Journal of Behavioral Sciences.

It's all about the children: a participant-driven photo-elicitation study of Mexican-origin mothers' food choices

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, BMC women's health.

Less-healthy eating behaviors have a greater association with a high level of sugar-sweetened beverage consumption among rural adults than among urban adults

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Food & nutrition research.

Geodatabase Development for Visualizing Obesity Risk Factors in New Mexico–Mexico Border Communities

Christopher J. Sroka, J. Sharkey, Jill A. McDonald, 2019, Papers in Applied Geography.

Black/White Differences in Nutritional Risk Among Rural Older Adults

J. Sharkey, P. Haines, 2001 .

Nutrition Effects of a Family-Centered Health Promotion Program for Mexican-Heritage Children in the Lower Rio Grande Valley of Texas

Cassandra M Johnson, J. Sharkey, L. Biediger-Friedman, 2023, Nutrients.

Nitrosatable drug exposure during the first trimester of pregnancy and selected congenital malformations.

J. C. Huber, M. Werler, J. Sharkey, 2012, Birth defects research. Part A, Clinical and molecular teratology.

“I Can Say that We Were Healthy and Unhealthy”

J. Sharkey, W. Dean, Amanda R. Martinez, 2010 .

Variations in Nutritional Risk Among Black and White Women Who Receive Home-Delivered Meals

J. Sharkey, N. Schoenberg, 2002, Journal of women & aging.

The Influence of Nutritional Health on Physical Function: A Critical Relationship for Homebound Older Adults

J. Sharkey, 2004 .

American Journal of Epidemiology Original Contribution Nitrosatable Drug Exposure during Early Pregnancy and Neural Tube Defects in Offspring National Birth Defects Prevention Study

J. C. Huber, M. Werler, J. Sharkey, 2022 .

The feasibility of using a telephone-administered survey for determining nutritional service needs of noninstitutionalized older adults in rural areas: time and costs.

J. Sharkey, P. Haines, 2001, The Gerontologist.

Gender Differences in Physical Performance, Body Composition, and Dietary Intake in Homebound Elders

J. Sharkey, L. Branch, 2004, Journal of women & aging.

Attitudes about aging well among a diverse group of older Americans: implications for promoting cognitive health.

S. Laditka, Bei Wu, J. Sharkey, 2009, The Gerontologist.

Promotoras as research partners to engage health disparity communities.

Cassandra M Johnson, J. Sharkey, W. Dean, 2013, Journal of the Academy of Nutrition and Dietetics.

The Possibilities and Limits of Personal Agency

Cassandra M Johnson, J. Sharkey, W. Dean, 2016 .

“I Try to Keep That Sugar Down.” Experiences of Homebound Older Adults With Type 2 Diabetes: Barriers to Self-Management

J. Sharkey, B. Bustillos, 2019, Journal of nutrition in gerontology and geriatrics.

Recently Hospital-Discharged Older Adults Are Vulnerable and May Be Underserved by the Older Americans Act Nutrition Program

J. Sharkey, N. Sahyoun, Linda Netterville, 2010, Journal of nutrition for the elderly.

Country of Birth is Associated With Very Low Food Security Among Mexican American Older Adults Living in Colonias Along the South Texas Border With Mexico

Cassandra M Johnson, J. Sharkey, W. Dean, 2011, Journal of nutrition in gerontology and geriatrics.