Jhinuk Gupta

Functionalization of surfactant wrapped graphene nanosheets with alkylazides for enhanced dispersibility.

Sajini Vadukumpully, Jhinuk Gupta, Yong Ping Zhang, 2011, Nanoscale.

Effectiveness of different myoglobin states to minimize high pressure induced discoloration in raw ground beef

Jhinuk Gupta, G. Sullivan, C. Bower, 2018, LWT.

Innovative zein extraction from distillers' grains with solubles: Process development and product characterization studies

Jhinuk Gupta, Yong‐Cheng Shi, P. Vadlani, 2018, Environmental Progress & Sustainable Energy.

Ionic Liquid–Promoted Stereoselective Synthesis of (Z)‐Vinyl Bromides by [bmIm]OH under Organic Solvent–Free Conditions: A Green Approach

Jhinuk Gupta, B. Ranu, Subhash Banerjee, 2007 .

Evaluation of green solvents for a sustainable zein extraction from ethanol industry DDGS

Jhinuk Gupta, P. Vadlani, B. W. Wilson, 2016 .

Effect of Differing Ingredients and Packaging Technologies on the Color of High-Pressure Processed Ground Beef

Jhinuk Gupta, G. Sullivan, G. Cavender, 2018, Journal of Food Quality.

Synthesis and property studies of linear and kinked poly(pyreneethynylene)s

Sajini Vadukumpully, Jhinuk Gupta, S. Valiyaveettil, 2010 .

Functionalization of surfactant wrapped graphene nanosheets with alkylazides for enhanced dispersibility.

Sajini Vadukumpully, Jhinuk Gupta, G. Xu, 2011, Nanoscale.