D. Marion

发表

The structure of “defective in induced resistance” protein of Arabidopsis thaliana, DIR1, reveals a new type of lipid transfer protein

M. Lascombe, B. Bakan, N. Buhot, 2008, Protein science : a publication of the Protein Society.

Structure, Biological and Technological Functions of Lipid Transfer Proteins and Indolines, the Major Lipid Binding Proteins from Cereal Kernels

D. Marion, K. Elmorjani, J. Douliez, 2000 .

A lipid transfer protein binds to a receptor involved in the control of plant defence responses

N. Buhot, D. Marion, J. Blein, 2001, FEBS letters.

Binding of two mono-acylated lipid monomers by the barley lipid transfer protein, LTP1, as viewed by fluorescence, isothermal titration calorimetry and molecular modelling.

D. Marion, D. Mollé, J. Douliez, 2001, European journal of biochemistry.

Rheological Characterization of Plasticized Corn Proteins for Fused Deposition Modeling

D. Marion, L. Chaunier, G. D. Valle, 2017 .

3D printing of maize protein by fused deposition modeling

B. Bakan, D. Marion, L. Chaunier, 2016 .

Co-Polyesters of Hydroxy-Fatty Acids Extracted from Tomato Peel Agro-Wastes and Glycerol with Tunable 16 Mechanical, Thermal and Barrier Properties

B. Bakan, D. Marion, D. Lourdin, 2020 .

Assembly of tomato fruit cuticles: a cross-talk between the cutin polyester and cell wall polysaccharides.

B. Bakan, D. Marion, M. Lahaye, 2019, The New phytologist.

Structure of beta-purothionin in membranes: a two-dimensional infrared correlation spectroscopy study.

D. Marion, M. Auger, M. Pézolet, 2005, Biochemistry.

Interaction between β-Purothionin and Dimyristoylphosphatidylglycerol:A 31P-NMR and Infrared Spectroscopic Study

D. Marion, M. Auger, M. Pézolet, 2002 .

Assembly of the Cutin Polyester: From Cells to Extracellular Cell Walls

B. Bakan, D. Marion, 2017, Plants.

Localization of a phosphatidylglycerol/phosphatidylinositol transfer protein in Aspergillus oryzae.

D. Marion, E. Record, M. Asther, 1998, Canadian journal of microbiology.

Responses to Hypoxia and Endoplasmic Reticulum Stress Discriminate the Development of Vitreous and Floury Endosperms of Conventional Maize (Zea mays) Inbred Lines

B. Bakan, D. Marion, S. Balzergue, 2017, Front. Plant Sci..

The crystal structure of oxylipin-conjugated barley LTP1 highlights the unique plasticity of the hydrophobic cavity of these plant lipid-binding proteins.

M. Lascombe, B. Bakan, D. Marion, 2009, Biochemical and biophysical research communications.

Specific Adduction of Plant Lipid Transfer Protein by an Allene Oxide Generated by 9-Lipoxygenase and Allene Oxide Synthase*

D. Maume, B. Bakan, D. Marion, 2006, Journal of Biological Chemistry.

The SlSHN2 transcription factor contributes to cuticle formation and epidermal patterning in tomato fruit

B. Bakan, D. Marion, M. Lahaye, 2022, Molecular Horticulture.

Analyses of Tomato Fruit Brightness Mutants Uncover Both Cutin-Deficient and Cutin-Abundant Mutants and a New Hypomorphic Allele of GDSL Lipase[C][W][OPEN]

B. Bakan, D. Marion, C. Rothan, 2013, Plant Physiology.

Mapping QTLs for grain hardness and puroindoline content in wheat (Triticum aestivum L.)

D. Marion, G. Igrejas, G. Charmet, 2002, Theoretical and Applied Genetics.

Complete amino acid sequence of puroindoline, a new basic and cystine‐rich protein with a unique tryptophan‐rich domain, isolated from wheat endosperm by Triton X‐114 phase partitioning

D. Marion, M. Gautier, M. Pézolet, 1993, FEBS letters.

Spatial and temporal distribution of the major isoforms of puroindolines (puroindoline-a and puroindoline-b) and non specific lipid transfer protein (ns-LTP1e1) of Triticum aestivum seeds. Relationships with their in vitro antifungal properties

D. Marion, D. Gallant, B. Bouchet, 1998 .

Impact of low hydration of barley grain on β-glucan degradation and lipid transfer protein (LTP1) modifications during the malting process.

B. Bakan, D. Marion, F. Guillon, 2011, Journal of agricultural and food chemistry.

Probing heat‐stable water‐soluble proteins from barley to malt and beer

D. Marion, H. Rogniaux, P. Boivin, 2005, Proteomics.

A comparison of the lipoprotein profiles in male trout (Salmo gairdneri) before maturity and during spermiation.

D. Marion, L. Frémont, 1982, Comparative biochemistry and physiology. B, Comparative biochemistry.

Ester Cross-Link Profiling of the Cutin Polymer of Wild-Type and Cutin Synthase Tomato Mutants Highlights Different Mechanisms of Polymerization1

B. Bakan, D. Marion, L. Schreiber, 2015, Plant Physiology.

Cutin Synthase impacts ester-crosslinks of Tomato Cutin 1 Ester-crosslink Profiling of the Cutin Polymer of Wild Type and Cutin Synthase 3 Mutants Highlights Different Mechanisms of 4 Polymerization

Nathalie, B. Bakan, D. Marion, 2015 .

Tomato GDSL1 Is Required for Cutin Deposition in the Fruit Cuticle[C][W]

B. Bakan, D. Marion, V. Germain, 2012, Plant Cell.

Functionality of lipids and lipid-protein interactions in cereal-derived food products

D. Marion, J. Douliez, L. Dubreil, 2003 .

Unraveling Cuticle Formation, Structure, and Properties by Using Tomato Genetic Diversity

B. Bakan, D. Marion, M. Lahaye, 2021, Frontiers in Plant Science.

Transition from vitreous to floury endosperm in maize (Zea mays L.) kernels is related to protein and starch gradients

B. Bakan, D. Marion, C. Gaillard, 2016 .

Lipid partitioning in maize (Zea mays L.) endosperm highlights relationships among starch lipids, amylose, and vitreousness.

B. Bakan, D. Marion, L. Linossier, 2015, Journal of agricultural and food chemistry.

Finding a Needle in a Haystack: Producing Antimicrobial Cutin-Derived Oligomers from Tomato Pomace

B. Bakan, D. Marion, C. Silva Pereira, 2022, ACS sustainable chemistry & engineering.

Interaction of the wheat endosperm lipid-binding protein puroindoline-a with phospholipids.

D. Marion, C. Le guernevé, M. Seigneuret, 1998, Archives of biochemistry and biophysics.

Critical structural elements for the antigenicity of wheat allergen LTP1 (Tri a 14) revealed by site-directed mutagenesis

D. Marion, S. Denery-Papini, Y. Gohon, 2022, Scientific Reports.

Triton X‐114 phase partitioning for the isolation of a pediocin‐like bacteriocin from Carnobacterium divergens

D. Marion, P. Boyaval, X. Dousset, 2000, Letters in applied microbiology.

A bacterial expression system revisited for the recombinant production of cystine-rich plant lipid transfer proteins.

D. Marion, H. Rogniaux, K. Elmorjani, 2004, Biochemical and biophysical research communications.

The Spatiotemporal Deposition of Lysophosphatidylcholine Within Starch Granules of Maize Endosperm and its Relationships to the Expression of Genes Involved in Endoplasmic Reticulum–Amyloplast Lipid Trafficking and Galactolipid Synthesis

B. Bakan, D. Marion, K. Elmorjani, 2018, Plant & cell physiology.

Delineation of Key Amino Acid Side Chains and Peptide Domains for Antimicrobial Properties of Divercin V41, a Pediocin-Like Bacteriocin Secreted by Carnobacterium divergens V41

D. Marion, D. Mollé, P. Boyaval, 1999, Applied and Environmental Microbiology.

Essential fatty acids in trout serum lipoproteins, vitellogenin and egg lipids

D. Marion, C. Léger, I. Nassour, 1981, Lipids.

Wheat grain softness protein (Gsp1) is a puroindoline-like protein that displays a specific post-translational maturation and does not interact with lipids

D. Marion, G. Branlard, K. Elmorjani, 2013 .

Ha-DEF1, a sunflower defensin, induces cell death in Orobanche parasitic plants

D. Marion, P. Simier, C. Campion, 2007, Planta.

Bioinspired co-polyesters of hydroxy-fatty acids extracted from tomato peel agro-wastes and glycerol with tunable mechanical, thermal and barrier properties

B. Bakan, D. Marion, D. Lourdin, 2021 .

Bio-inspired co-Polyesters of Hydroxy-Fatty Acids Extracted from Tomato Peel Agro-Wastes and Glycerol with Tunable Mechanical, Thermal and Barrier Properties

B. Bakan, D. Marion, D. Lourdin, 2020 .

Thermotropic Behavior of Coconut Oil During Wheat Dough Mixing: Evidence for a Solid-Liquid Phase Separation According to Mixing Temperature

D. Marion, D. Gallant, C. Roux, 1990 .

Cuticle architecture and mechanical properties: a functional relationship delineated through correlated multimodal imaging

B. Bakan, D. Marion, M. Lahaye, 2022, bioRxiv.

Minor components and wheat quality: Perspectives on climate changes

D. Marion, L. Saulnier, 2020 .

Matrix-assisted laser desorption/ionization mass spectrometry imaging: a powerful tool for probing the molecular topology of plant cutin polymer.

B. Bakan, D. Marion, H. Rogniaux, 2014, The Plant journal : for cell and molecular biology.

A phosphorus magnetic resonance spectroscopy and a differential scanning calorimetry study of the physical properties of N-acylphosphatidylethanolamines in aqueous dispersions

D. Marion, C. Tellier, S. Akoka, 1988 .

Aggregation of puroindoline in phospholipid monolayers spread at the air-liquid interface.

D. Marion, V. Vié, A. Renault, 2003, Biophysical journal.

Production in Escherichia coli and site-directed mutagenesis of a 9-kDa nonspecific lipid transfer protein from wheat.

D. Marion, M. Gautier, P. Joudrier, 1999, European journal of biochemistry.

Lipid-Transfer Protein (LTP) from Wheat Kernel Possesses a Weak, Specific Esterase-like Activity Towards Short Chain Fatty Acid Esters

D. Marion, M. Ptak, J. Douliez, 1998 .

The crystal structure of a wheat nonspecific lipid transfer protein (ns-LTP1) complexed with two molecules of phospholipid at 2.1 A resolution.

D. Marion, J. Douliez, C. Cohen-addad, 1999, European journal of biochemistry.

Solution structure and lipid binding of a nonspecific lipid transfer protein extracted from maize seeds

M Ptak, D. Marion, M. Ptak, 1996, Protein science : a publication of the Protein Society.

Three-dimensional structure in solution of a wheat lipid-transfer protein from multidimensional 1H-NMR data. A new folding for lipid carriers.

M Ptak, D. Marion, J. Simorre, 1994, European journal of biochemistry.

Purification and amino acid sequences of piscicocins V1a and V1b, two class IIa bacteriocins secreted by Carnobacterium piscicola V1 that display significantly different levels of specific inhibitory activity

D. Marion, P. Boyaval, X. Dousset, 1996, Applied and environmental microbiology.

Interfacial Behavior of Wheat Puroindolines: Study of Adsorption at the Air – Water Interface from Surface Tension Measurement Using Wilhelmy Plate Method

D. Marion, Laurence Dubreil, Didier Marion, 2001 .

From elicitins to lipid-transfer proteins: a new insight in cell signalling involved in plant defence mechanisms.

D. Marion, J. Blein, M. Ponchet, 2002, Trends in plant science.

Effect of Puroindolines on the Breadmaking Properties of Wheat Flour

D. Marion, H. Chiron, L. Quillien, 1998 .

Divercin V41, a new bacteriocin with two disulphide bonds produced by Carnobacterium divergens V41: primary structure and genomic organization.

D. Marion, M. Zagorec, C. Fremaux, 1998, Microbiology.

The Complex Architecture of Plant Cuticles and Its Relation to Multiple Biological Functions

B. Bakan, D. Marion, M. Lahaye, 2021, Frontiers in Plant Science.

Running title: tomato fruit brightness mutants Corresponding author

B. Bakan, D. Marion, C. Rothan, 2013 .

Proteomic analysis of peripheral layers during wheat (Triticum aestivum L.) grain development

D. Marion, P. Martre, G. Branlard, 2011, Proteomics.

Relationships between puroindoline-prolamin interactions and wheat grain hardness

B. Bakan, D. Marion, K. Elmorjani, 2019, bioRxiv.

Structure and orientation of puroindolines into wheat galactolipid monolayers.

D. Marion, V. Vié, A. Renault, 2008, Langmuir : the ACS journal of surfaces and colloids.

Puroindoline‐a and α1‐purothionin form ion channels in giant liposomes but exert different toxic actions on murine cells

D. Marion, J. Minic, K. Elmorjani, 2006, The FEBS journal.

Triticum aestivum puroindolines, two basic cystine-rich seed proteins: cDNA sequence analysis and developmental gene expression

D. Marion, M. Gautier, P. Joudrier, 1994, Plant Molecular Biology.

Neuronal and muscular alterations caused by two wheat endosperm proteins, puroindoline-a and alpha1-purothionin, are due to ion pore formation

D. Marion, J. Minic, K. Elmorjani, 2004, European Biophysics Journal.

Potential application of plant lipid transfer proteins for drug delivery.

D. Marion, P. Le Pape, J. Douliez, 2001, Biochemical pharmacology.

Identification of a new form of lipid transfer protein (LTP1) in wheat seeds.

D. Marion, C. Larré, D. Mollé, 2001, Journal of agricultural and food chemistry.

Purification and structural characterization of LTP1 polypeptides from beer.

D. Marion, D. Mollé, J. Douliez, 2000, Journal of agricultural and food chemistry.

The wide binding properties of a wheat nonspecific lipid transfer protein. Solution structure of a complex with prostaglandin B2.

D. Marion, F. Vovelle, J. Douliez, 2000, European journal of biochemistry.

Solution structure of Ace-AMP1, a potent antimicrobial protein extracted from onion seeds. Structural analogies with plant nonspecific lipid transfer proteins.

D. Marion, M. Ptak, W. Broekaert, 1998, Biochemistry.

Interaction of Puroindolines with Wheat Flour Polar Lipids Determines Their Foaming Properties

D. Marion, Laurence Dubreil, Jean-Pierre Compoint, 1997 .

Solution structure of a tobacco lipid transfer protein exhibiting new biophysical and biological features

D. Marion, F. Vovelle, C. Landon, 2005, Proteins.

Interaction between puroindolines and the major polar lipids of wheat seed endosperm at the air-water interface.

D. Marion, S. C. Biswas, 2006, Colloids and surfaces. B, Biointerfaces.

WHEAT LIPIDS AND LIPID-BINDING PROTEINS: STRUCTURE AND FUNCTION

D. Marion, D. Clark, 1995 .

Modulation of the biological activity of a tobacco LTP1 by lipid complexation.

N. Buhot, D. Marion, J. Blein, 2004, Molecular biology of the cell.

Disulfide bond assignment, lipid transfer activity and secondary structure of a 7-kDa plant lipid transfer protein, LTP2.

D. Marion, D. Mollé, H. Rabesona, 2001, European journal of biochemistry.

Comparison of different soybean phospholipidic fractions as dietary supplements for common carp, Cyprinus carpio, larvae

D. Marion, I. Geurden, P. Bergot, 1998 .

Influence of purified soybean phospholipids on early development of common carp.

D. Marion, I. Geurden, P. Bergot, 1997 .

Evidence of the glycation and denaturation of LTP1 during the malting and brewing process.

D. Marion, D. Mollé, J. Douliez, 2001, Journal of agricultural and food chemistry.

Influence of competitive adsorption of a lysopalmitoylphosphatidylcholine on the functional properties of puroindoline, a lipid-binding protein isolated from wheat flour

D. Marion, P. Wilde, D. Clark, 1993 .

New insight into puroindoline function inferred from their subcellular localization in developing hard and soft near-isogenic endosperm and their relationship with polymer size of storage proteins

D. Marion, B. Bouchet, V. Lesage, 2011 .

Localization of puroindoline-a and lipids in bread dough using confocal scanning laser microscopy.

D. Marion, L. Dubreil, S. C. Biswas, 2002, Journal of agricultural and food chemistry.

Study of the interaction between end-capped telechelic polymers and the wheat lipid transfer protein LTP1, in solution and at the air/water interface

D. Marion, J. Douliez, J. François, 2003 .

Stability of barley and malt lipid transfer protein 1 (LTP1) toward heating and reducing agents: relationships with the brewing process.

B. Bakan, D. Marion, P. Boivin, 2006, Journal of agricultural and food chemistry.

Heterologous Expression and Purification of Active Divercin V41, a Class IIa Bacteriocin Encoded by a Synthetic Gene in Escherichia coli

D. Marion, K. Elmorjani, D. Drider, 2004, Journal of bacteriology.

Mutational Analysis of Mesentericin Y105, an Anti-Listeria Bacteriocin, for Determination of Impact on Bactericidal Activity, In Vitro Secondary Structure, and Membrane Interaction

D. Marion, J. Berjeaud, Dany Morisset, 2004, Applied and Environmental Microbiology.

Comparison of solution and crystal structures of maize nonspecific lipid transfer protein: A model for a potential in vivo lipid carrier protein

D. Marion, D. Shin, Jae Young Lee, 1998, Proteins.

Lipid-protein interactions in wheat gluten: a phosphorus nuclear magnetic resonance spectroscopy and freeze-fracture electron microscopy study

D. Marion, D. Gallant, C. Tellier, 1987 .

Site-Directed Mutagenesis of Wheat 9 kDa Lipid Transfer Protein (LTP)

D. Marion, M. Gautier, M. Ptak, 1998 .

French Bread Loaf Volume Variations and Digital Image Analysis of Crumb Grain Changes Induced by the Minor Components of Wheat Flour

Marie-Françoise Devaux, G. Della Valle, D. Marion, 2005 .

Genetic and Environmental Effects on Puroindoline-a and Puroindoline-b Content and their Relationship to Technological Properties in French Bread Wheats

D. Marion, G. Igrejas, H. Chiron, 2001 .

Spatial distribution of starch, proteins and lipids in maize endosperm probed by scanning transmission X-ray microscopy

R. Belkhou, B. Bakan, D. Marion, 2019, Journal of Spectral Imaging.

Proteomes of hard and soft near-isogenic wheat lines reveal that kernel hardness is related to the amplification of a stress response during endosperm development.

D. Marion, B. Bouchet, V. Lesage, 2012, Journal of experimental botany.

Rheology and structural changes of plasticized zeins in the molten state

D. Marion, L. Chaunier, D. Lourdin, 2017, Rheologica Acta.

Fatty acids bind to the fungal elicitor cryptogein and compete with sterols

D. Marion, J. Blein, T. Prangé, 2001, FEBS letters.

Filamentous Fungi with High Cytosolic Phospholipid Transfer Activity in the Presence of Exogenous Phospholipid

D. Marion, E. Record, M. Asther, 1994, Applied and environmental microbiology.

A single amino acid substitution in puroindoline b impacts its self-assembly and the formation of heteromeric assemblies with puroindoline a

B. Bakan, D. Marion, K. Elmorjani, 2015 .

Two-dimensional 1H-NMR studies of maize lipid-transfer protein. Sequence-specific assignment and secondary structure.

D. Marion, M. Ptak, P. Sodano, 1994, European journal of biochemistry.

Purification and characterization of a novel specific phosphatidylglycerol-phosphatidylinositol transfer protein with high activity from Aspergillus oryzae.

D. Marion, E. Record, M. Asther, 1995, Biochimica et biophysica acta.

1H NMR and fluorescence studies of the complexation of DMPG by wheat non‐specific lipid transfer protein. Global fold of the complex

D. Marion, M. Ptak, D. Sy, 1997, FEBS letters.

Early expression of grain hardness in the developing wheat endosperm

D. Marion, R. Appels, S. Rahman, 2003, Planta.

Variation in puroindoline polypeptides in Australian wheat cultivars in relation to grain hardness.

D. Marion, S. Rahman, K. Turnbull, 2000 .

Crystallization of DIR1, a LTP2-like resistance signalling protein from Arabidopsis thaliana

M. Lascombe, B. Bakan, N. Buhot, 2006, Acta crystallographica. Section F, Structural biology and crystallization communications.

Plant Lipid Transfer Proteins: Relationships Between Allergenicity and Structural, Biological and Technological Properties

D. Marion, M. Gautier, K. Elmorjani, 2007 .

Plant lipid binding proteins: properties and applications.

B. Bakan, D. Marion, K. Elmorjani, 2007, Biotechnology advances.

The wheat proteins puroindoline‐a and α1‐purothionin induce nodal swelling in myelinated axons

D. Marion, K. Elmorjani, J. Molgó, 1998 .

Heterologous Expression and Purification of Active Divercin V 41 , a Class IIa Bacteriocin Encoded by a Synthetic Gene in Escherichia coli

D. Marion, K. Elmorjani, D. Drider, 2004 .

Description of the textural appearance of bread crumb by video image analysis

Marie-Françoise Devaux, Paul Robert, Dominique Bertrand, 1992 .

Relationships between puroindoline A-prolamin interactions and wheat grain hardness

B. Bakan, D. Marion, K. Elmorjani, 2020, PLoS ONE.

Puroindolines form ion channels in biological membranes.

D. Marion, G. Molle, V. Lullien-Pellerin, 2003, Biophysical journal.

Microstructure of Mealy and Vitreous Wheat Endosperms (Triticum durum L.) with Special Emphasis on Location and Polymorphic Behaviour of Lipids

D. Marion, D. Gallant, A. A. Saleh, 1986 .

Increased endoplasmic reticulum content of Phanerochaete chrysosporium INA-12 by inositol phospholipid precursor in relation to peroxidase excretion

D. Marion, G. Corrieu, M. Asther, 1991, Applied Microbiology and Biotechnology.

Effects of Acylation on the Structure, Lipid Binding, and Transfer Activity of Wheat Lipid Transfer Protein

D. Marion, J. Douliez, V. Tran, 2002, Journal of protein chemistry.

Interfacial properties of functionalized assemblies of hydroxy-fatty acid salts isolated from fruit tomato peels

B. Bakan, D. Marion, C. Gaillard, 2013 .

THE PROTECTION OF BEER FOAM AGAINST LIPID-INDUCED DESTABILIZATION

D. Marion, P. Wilde, D. Clark, 1994 .

Heterologous Expression and Purification of Active Divercin V41, a Class IIa Bacteriocin Encoded by a Synthetic Gene in Escherichia coli

D. Marion, K. Elmorjani, D. Drider, 2004, Journal of bacteriology.

The structure of “defective in induced resistance” protein of Arabidopsis thaliana, DIR1, reveals a new type of lipid transfer protein

M. Lascombe, B. Bakan, N. Buhot, 2008, Protein science : a publication of the Protein Society.

Interaction of two lipid binding proteins with membrane lipids: comparative study using the monolayer technique and IR spectroscopy

D. Marion, M. Subirade, M. Pézolet, 1996 .