P. Rozin

Paul Rozin, Brian Wansink, Andrew Geier, 2012, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.

Univariate and default standard unit biases in estimation of body weight and caloric content.

P. Rozin, A. Geier, 2009, Journal of experimental psychology. Applied.

Development in the food domain.

P. Rozin, 1990 .

The COVID-19 Pandemic Impacting Household Food Dynamics: A Cross-National Comparison of China and the U.S.

P. Rozin, Z. Dou, D. Galligan, 2020 .

Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´s diet and food consumption? A cross-national comparative perspective

Mark C. Pachucki, P. Rozin, G. Amdam, 2017, Critical reviews in food science and nutrition.

The Moralization of Cigarette Smoking in the United States

P. Rozin, L. Singh, Leher Singh, 1999 .

The psychological bases of food rejections by humans

A. Fallon, P. Rozin, 1983 .

Americans’ acceptance of black soldier fly larvae as food for themselves, their dogs, and farmed animals

P. Rozin, Matthew B. Ruby, Jennifer E. Higa, 2020 .

Specific aversions as a component of specific hungers.

P. Rozin, 1967, Journal of comparative and physiological psychology.

Novel-diet preferences in vitamin-deficient rats and rats recovered from vitamin deficiency.

P. Rozin, W. Rodgers, 1967, Journal of comparative and physiological psychology.

Evolution and Adaption in the Understanding of Behavior, Culture, and Mind

P. Rozin, 2000 .

SOME FACTORS INFLUENCING SHORT-TERM FOOD INTAKE OF THE GOLDFISH.

P. Rozin, J MAYER, P N ROZIN, 1964, The American journal of physiology.

PSYCHOLOGICAL REVIEW VOL . 78 , No . 6 NOVEMBER 1971 SPECIFIC HUNGERS AND POISON AVOIDANCE AS ADAPTIVE SPECIALIZATIONS OF LEARNING 1

P. Rozin, J. Kalat, 2005 .

Jobs, Careers, and Callings: People's Relations to Their Work

Barry Schwartz, Clark McCauley, Amy Wrzesniewski, 1997 .

Adult picky eating. Phenomenology, taste sensitivity, and psychological correlates

P. Rozin, M. Pelchat, Hana F Zickgraf, 2015, Appetite.

Conditioned enhancement of human's liking for flavor by pairing with sweetness.

P. Rozin, D. Zellner, Michael Aron, 1983 .

Regulation of food intake in the goldfish.

P ROZIN, P. Rozin, J MAYER, 1961, The American journal of physiology.

The special role of nausea in the acquisition of food dislikes by humans

P. Rozin, M. Pelchat, 1982, Appetite.

The psychological categorization of foods and non-foods: A preliminary taxonomy of food rejections

A. Fallon, P. Rozin, P. Rozin, 1980, Appetite.

Household Food Dynamics and Food System Resilience Amid the COVID-19 Pandemic: A Cross-National Comparison of China and the United States

P. Rozin, Z. Dou, D. Galligan, 2021, Frontiers in Sustainable Food Systems.

Evidence for Absolute Moral Opposition to Genetically Modified Food in the United States

Sydney E. Scott, P. Rozin, Y. Inbar, 2016, Perspectives on psychological science : a journal of the Association for Psychological Science.

Effects of Oral Capsaicin on Gustatory, Olfactory and Irritant Sensations and Flavor Identification in Humans Who Regularly or Rarely Consume Chili Pepper

P. Rozin, H. Lawless, J. Shenker, 1985 .

The socio-cultural context of eating and food choice

Paul Rozin, P. Rozin, 1996 .

Ethnic differences in coffee use and attitudes to coffee

P. Rozin, B. Cines, 1982 .

European and American perspectives on the meaning of natural

P. Rozin, C. Fischler, Christy Shields-Argelès, 2012, Appetite.

Exploring the landscape of modern academic psychology: finding and filling the holes.

P. Rozin, 2007, The American psychologist.

Sensitivity to disgust, stigma, and adjustment to life with a colostomy.

G. Loewenstein, P. Ubel, P. Rozin, 2007, Journal of research in personality.

Limits of symhedonia: the differential role of prior emotional attachment in sympathy and sympathetic joy.

Edward B. Royzman, P. Rozin, 2006, Emotion.

Evidence from hunter-gatherer and subsistence agricultural populations for the universality of contagion sensitivity.

C. Apicella, C. Legare, R. Watson-Jones, 2018, Evolution and human behavior : official journal of the Human Behavior and Evolution Society.

Human food selection: the interaction of biology, culture and individual experience.

P. Rozin, L. Barker, 1982 .

The positive eating scale: relationship with objective health parameters and validity in Germany, the USA and India

B. Renner, P. Rozin, H. Schupp, 2018, Psychology & health.

Adult picky eaters with symptoms of avoidant/restrictive food intake disorder: comparable distress and comorbidity but different eating behaviors compared to those with disordered eating symptoms

P. Rozin, M. Franklin, Hana F Zickgraf, 2016, Journal of Eating Disorders.

The child's conception of food: the development of food rejections with special reference to disgust and contamination sensitivity.

Paul Rozin, A. Fallon, P. Rozin, 1984, Child development.

B. Renner, P. Rozin, U. Menon, 2022, Food research international.

Stability of body image and body image dissatisfaction in American college students over about the last 15 years

P. Rozin, A. Cohen, Sarah P. Trachtenberg, 2001, Appetite.

Feelings and the enjoyment of music

P. Rozin, A. Rozin, 2008 .

Documenting and explaining the common AAB pattern in music and humor: establishing and breaking expectations.

Paul Rozin, P. Rozin, A. Rozin, 2006, Emotion.

Preadaptation and the puzzles and properties of pleasure.

Paul Rozin, P. Rozin, 1999 .

Psychological aspects of the rejection of recycled water: Contamination, purification and disgust

Paul Slovic, Paul Rozin, Brent M. Haddad, 2015, Judgment and Decision Making.

Disgust faces, basal ganglia and obsessive-compulsive disorder: Some strange brainfellows

P. Rozin, 1997, Trends in Cognitive Sciences.

Information processing in the separated hemispheres of callosotomy patients: Does the analytic-holistic dichotomy hold?

R. Gur, P. Rozin, D. K. Nelson, 1992, Brain and Cognition.

American Children with Reading Problems Can Easily Learn to Read English Represented by Chinese Characters

P. Rozin, P Rozin, S Poritsky, 1971, Science.

The Ecology of Eating

P. Rozin, C. Fischler, C. Shields, 2003, Psychological science.

Acquisition of stable food preferences.

P. Rozin, 2009, Nutrition reviews.

Family environment, not heredity, accounts for family resemblances in food preferences and attitudes: A twin study

P. Rozin, Linda Millman, 1987, Appetite.

Lay American conceptions of nutrition: dose insensitivity, categorical thinking, contagion, and the monotonic mind.

P. Rozin, M. Ashmore, M. Markwith, 1996, Health psychology : official journal of the Division of Health Psychology, American Psychological Association.

What Causes Humans to Begin and End a Meal? A Role for Memory for What Has Been Eaten, as Evidenced by a Study of Multiple Meal Eating in Amnesic Patients

M. Moscovitch, P. Rozin, S. Rajaram, 1998 .

Does "craving" carve nature at the joints? Absence of a synonym for craving in many languages.

P. Rozin, J. M. Hormes, 2010, Addictive behaviors.

Unit Bias

Paul Rozin, Andrew B. Geier, Gheorghe Doros, 2006, Psychological science.

Group Identification under Conditions of Threat: College Students' Attachment to Country, Family, Ethnicity, Religion, and University Before and After September 11, 2001

P. Rozin, S. Moskalenko, C. McCauley, 2006 .

Pharmacological versus sensory factors in the satiation of chocolate craving

P. Rozin, W. Michener, 1994, Physiology & Behavior.

Body image, attitudes to weight, and misperceptions of figure preferences of the opposite sex: a comparison of men and women in two generations.

A. Fallon, P. Rozin, 1988, Journal of abnormal psychology.

Disgust: The body and soul emotion in the 21st century

P. Rozin, C. McCauley, J. Haidt, 2009 .

From Oral to Moral

Katrina M. Fincher, P. Rozin, J. Haidt, 2009, Science.

Why We Eat What We Eat, and Why We Worry about It

P. Rozin, 1997 .

Some like it hot: A temporal analysis of hedonic responses to chili pepper

P. Rozin, J. Schull, Lori Ebert, 1982, Appetite.

Socioiocultural influences on human food selection.

Paul Rozin, P. Rozin, 1996 .

Broad Themes of Difference between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys

P. Rozin, C. Fischler, A. K. Remick, 2011, Front. Psychology.

Disgust, sushi consumption, and other predictors of acceptance of insects as food by Americans and Indians

P. Rozin, M. Ruby, Matthew B. Ruby, 2019, Food Quality and Preference.

Freedom, Choice and Public Well-Being: Some Psychological Perspectives

P. Rozin, 2014 .

Morality and Health

Paul Rozin, Allan M. Brandt, P. Rozin, 1999, Nursing History Review.

Family resemblance in food and other domains: The family paradox and the role of parental congruence

Paul Rozin, P. Rozin, 1991, Appetite.

The domains of disgust and their origins: contrasting biological and cultural evolutionary accounts

P. Rozin, J. Haidt, 2013, Trends in Cognitive Sciences.

The Elusiveness of Evaluative Conditioning

P. Rozin, Amy Wrzesniewski, Deidre Byrnes, 1998 .

The Eating Motivation Survey: results from the USA, India and Germany

B. Renner, P. Rozin, H. Schupp, 2017, Public Health Nutrition.

Role of interference in taste-aversion learning.

P. Rozin, J. Kalat, 1971, Journal of comparative and physiological psychology.

Central or peripheral mediation of learning with long CS-US intervals in the feeding system.

P. Rozin, 1969, Journal of comparative and physiological psychology.

Bugs are blech, butterflies are beautiful, but both are bad to bite: Admired animals are disgusting to eat but are themselves neither disgusting nor contaminating.

P. Rozin, Matthew B. Ruby, 2020, Emotion.

General and specific abilities to recognise negative emotions, especially disgust, as portrayed in the face and the body

Paul Rozin, P. Rozin, Cory D. Taylor, 2005, Cognition & emotion.

“Head versus heart”: Effect of monetary frames on expression of sympathetic magical concerns

P. Rozin, Heidi Grant, S. Weinberg, 2007, Judgment and Decision Making.

Naturalness judgments by lay Americans: Process dominates content in judgments of food or water acceptability and naturalness

Paul Rozin, P. Rozin, 2006, Judgment and Decision Making.

Spheres of moral concern, moral engagement, and food choice in the USA and Germany

B. Renner, P. Rozin, H. Schupp, 2017 .

Vegemite as a Marker of National Identity

P. Rozin, M. Siegal, 2003 .

Special Section THE PROCESS OF MORALIZATION

P. Rozin, 1999 .

Once in contact, always in contact: contagious essence and conceptions of purification in American and Hindu Indian children.

P. Rozin, M. Siegal, Ahalya Hejmadi, 2004, Developmental psychology.

Experienced and remembered pleasure for meals: Duration neglect but minimal peak, end (recency) or primacy effects

Paul Rozin, P. Rozin, P. Durlach, 2007, Appetite.

The Meaning of “Natural”

Paul Rozin, P. Rozin, 2005, Psychological science.

Changing children's food preferences: Parent opinions

P. Rozin, R. Casey, 1989, Appetite.

Exploring Hindu Indian Emotion Expressions: Evidence for Accurate Recognition by Americans and Indians

Richard J. Davidson, Paul Rozin, R. Davidson, 2000, Psychological science.

What Constitutes Traditional and Modern Eating? The Case of Japan

B. Renner, P. Rozin, H. Schupp, 2018, Nutrients.

Development in the food domain

P. Rozin, 1990 .

How does culture affect choice of foods

P. Rozin, 2007 .

Consumers Prefer “Natural” More for Preventatives Than for Curatives

Deborah A. Small, Sydney E. Scott, P. Rozin, 2020, Journal of Consumer Research.

About 17 (+/−2) Potential Principles about Links between the Innate Mind and Culture

P. Rozin, 2007 .

Faith versus practice: different bases for religiosity judgments by Jews and Protestants

P. Rozin, A. Cohen, J. Siegel, 2003 .

The temporal dynamics of ambivalence: changes in positive and negative affect in relation to consumption of an "emotionally charged" food.

P. Rozin, J. M. Hormes, 2011, Eating behaviors.

Working, playing, and eating: Making the most of most moments.

P. Rozin, Amy Wrzesniewski, G. Bennett, 2003 .

To Celebrate Positive Psychology and Extend Its Horizons

P. Rozin, G. Bermant, Charu Talwar, 2011 .

Cultural Approaches to Human Food Preferences

P. Rozin, 1988 .

Are carbohydrate and protein intakes separately regulated.

P. Rozin, 1968, Journal of comparative and physiological psychology.

Furthering the Evolution of Discussion on Religion Multi-Method Study , Universality , and Cultural Variation

Peter C. Hill, A. Shariff, P. Rozin, 2007 .

Reversal of innate aversions: attempts to induce a preference for chili peppers in rats.

P. Rozin, G. Berk, L. Gruss, 1979, Journal of comparative and physiological psychology.

Back in Touch with Contagion: Some Essential Issues

P. Rozin, C. Nemeroff, 2018, Journal of the Association for Consumer Research.

Attachment to land: The case of the land of Israel for American and Israeli Jews and the role of contagion

P. Rozin, S. Wolf, 2008, Judgment and Decision Making.

Recency negativity: Newer food crops are evaluated less favorably

P. Rozin, Y. Inbar, J. Phelps, 2020, Appetite.

Free associations to “food:” the effects of gender, generation, and culture

P. Rozin, A. Cohen, N. Kurzer, 2002 .

Mutual exposure or close peer relationships do not seem to foster increased similarity in food, music or television program preferences

Paul Rozin, P. Rozin, Jordana Riklis, 2004, Appetite.

Simultaneous and temporal contextual influences on food acceptance

Paul Rozin, Hely Tuorila, P. Rozin, 1993 .

What Kind of Empirical Research Should We Publish, Fund, and Reward?: A Different Perspective

P. Rozin, Paul Rozin, 2009, Perspectives on psychological science : a journal of the Association for Psychological Science.

Why We Know So Little About the Psychology of Eating in Humans

P. Rozin, 2019, Handbook of Eating and Drinking.

Food choice: an introduction.

P. Rozin, L. Frewer, H. Trijp, 2006 .

Do Children Understand the Basic Relationship between Speech and Writing? The Mow—Motorcycle Testa

P. Rozin, M. Taft, Beth Bressman, 1974 .

Towards a psychology of food choice.

P. Rozin, 1998 .

Sweetness, Sensuality, Sin, Safety, and Socialization: Some Speculations

P. Rozin, 1987 .

The child's conception of food: Differentiation of categories of rejected substances in the 16 months to 5 year age range

P. Rozin, H. Oster, L. Hammer, 1986, Appetite.

Confusion Infusions, Suggestives, Correctives, and Other Medicines

P. Rozin, A. Cohen, 2003 .

More than modularity and metaphor: The power of preadaptation and access

Paul Rozin, P. Rozin, 2010, Behavioral and Brain Sciences.

Additivity dominance: Additivites are more potent and more often lexicalized across languages than are “subtractives”

P. Rozin, C. Fischler, Christy Shields-Argelès, 2009, Judgment and Decision Making.

The framing of atrocities: Documenting and exploring wide variation in aversion to Germans and German-related activities among holocaust survivors

P. Rozin, C. McCauley, A. Cohen, 2006 .

The Psychology of Food and Food Choice

P. Rozin, K. Kiple, K. C. Ornelas, 2000 .

Martin E. P. Seligman: Realizing human potential

P. Rozin, 2022, The Journal of Positive Psychology.

Disgust, Psychology of

P. Rozin, 2001 .

Five potential principles for understanding cultural differences in relation to individual differences

P. Rozin, 2003 .

FROM PLATO TO PUTNAM: FOUR WAYS TO THINK ABOUT HATE

Paul Rozin, P. Rozin, 2008 .

Adult picky eaters with symptoms of avoidant/restrictive food intake disorder: comparable distress and comorbidity but different eating behaviors compared to those with disordered eating symptoms

P. Rozin, M. Franklin, Hana F Zickgraf, 2016, Journal of eating disorders.

THE BORDERS OF THE SELF : CONTAMINATION SENSITIVITY AND POTENCY OF THE BODY APERTURES AND OTHER BODY PARTS

Paul Rozin, P. Rozin, C. Nemeroff, 1995 .

Acquired preferences for piquant foods by chimpanzees

P. Rozin, Keith Kennel, 1983, Appetite.

Some aspects of the liking for hot coffee and coffee flavor

P. Rozin, B. Cines, Brenda M. Cines, 1982, Appetite.

Psychobiological and cultural determinants of food choice.

P. Rozin, 1976 .

I Am Dumber When I Look Dumb in Front of Many (vs. Few) Others

P. Rozin, Kim‐Pong Tam, Young-Hoon Kim, 2016 .

FACIAL EMOTIONS High frequency of “ non-standard emotions , ” especially confusion , in reference to naturallyk occurring facial expressions of Americans

P. Rozin, 2001 .

Development and validation of the meaning of food in life questionnaire (MFLQ): Evidence for a new construct to explain eating behavior

P. Rozin, M. Ruby, Matthew B. Ruby, 2017 .

The Pleasures and Memory of Food and Meals

P. Rozin, Dina Gohar, 2011 .

Magical contagion beliefs operate in reactions of Americans to COVID-19

P. Rozin, 2023, Judgment and Decision Making.

Are additives unnatural? Generality and mechanisms of additivity dominance

Sydney E. Scott, P. Rozin, 2017, Judgment and Decision Making.

Meaning of Food in Life Questionnaire

P. Rozin, Matthew B. Ruby, Naomi Arbit, 2017 .

Food sharing and feeding another person suggest intimacy; two studies of American college students

Lisa Miller, Paul Rozin, Alan Page Fiske, 1998 .

Perimenstrual chocolate craving. What happens after menopause?

P. Rozin, J. M. Hormes, 2009, Appetite.

Morality Body , Psyche , and Culture : The Relationship between Disgust

P. Rozin, C. McCauley, J. Haidt, 2006 .

STAGES OF RECOVERY AND DEVELOPMENT OF LATERAL HYPOTHALAMIC CONTROL OF FOOD AND WATER INTAKE

P. Teitelbaum, P. Rozin, M. Cheng, 1969, Annals of the New York Academy of Sciences.

Curt Richter: A Life in the Laboratory

P. Rozin, J. Schulkin, 2005 .

Self-prediction of hedonic trajectories for repeated use of body products and foods: Poor performance, not improved by a full generation of experience

P. Rozin, P. Durlach, Karlene Hanko, 2006, Appetite.

Which jews dislike contemporary Germans: Range and determinants of German aversion in Czech and U.S. holocaust survivors and young American Jews

P. Rozin, T. Radil, C. McCauley, 2014 .

Freedom, Choice and Public Well-Being: Some Psychological Perspectives

P. Rozin, 2014, Society.

Development of feeding parallels its recovery after hypothalamic damage.

P. Teitelbaum, P. Rozin, M. Cheng, 1969, Journal of comparative and physiological psychology.

When A Virtue is not A Virtue: conDitionAl Virtues in morAl eVAluAtion

Geoffrey P. Goodwin, Edward B. Royzman, P. Rozin, 2014 .

Memories of mammaries: adaptations to weaning from milk

P. Rozin, M. Pelchat, 1988 .

Role of specific postingestional effects and medicinal context in the acquisition of liking for tastes

P. Rozin, G. Woody, P. Pliner, 1985, Appetite.

4 Learning and Memory

H. Gleitman, P. Rozin, 1971 .

Extreme opponents of genetically modified foods know the least but think they know the most

Philip M. Fernbach, Sydney E. Scott, P. Rozin, 2019, Nature Human Behaviour.

Specific aversions and neophobia resulting from vitamin deficiency or poisoning in half-wild and domestic rats.

P. Rozin, 1968, Journal of comparative and physiological psychology.

Starvation retards development of food and water regulations.

P. Teitelbaum, P. Rozin, M. Cheng, 1971, Journal of comparative and physiological psychology.

Psychological barriers to urban recycled water acceptance: a review of relevant principles in decision psychology

P. Slovic, P. Rozin, C. Nemeroff, 2020 .

Mass Reaction Time: Measurement of the Speed of the Nerve Impulse and the Duration of Mental Processes in Class

J. Jonides, P. Rozin, 1977 .

Gray & Schein’s (2016) Objections Are Theoretically and Statistically Faulty

Sydney E. Scott, P. Rozin, Y. Inbar, 2016, Perspectives on psychological science : a journal of the Association for Psychological Science.

"Salience": A factor which can override temporal contiguity in taste-aversion learning.

P. Rozin, J. Kalat, 1970 .

How Much Do Thoughts Count?: Preference for Emotion versus Principle in Judgments of Antisocial and Prosocial Behavior

Geoffrey P. Goodwin, Katrina M. Fincher, P. Rozin, 2011 .

Hedonic “adaptation”: Specific habituation to disgust/death elicitors as a result of dissecting a cadaver

P. Rozin, 2008, Judgment and Decision Making.

Heuristics and Biases: Sympathetic Magical Thinking: The Contagion and Similarity “Heuristics”

P. Rozin, C. Nemeroff, 2002 .

From Oral to Moral

Katrina M. Fincher, P. Rozin, J. Haidt, 2009, Science.

The child's conception of food: Differentiation of categories of rejected substances in the 16 months to 5 year age range

P. Rozin, H. Oster, L. Hammer, 1986, Appetite.

Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´s diet and food consumption? A cross-national comparative perspective

Mark C. Pachucki, P. Rozin, G. Amdam, 2017, Critical reviews in food science and nutrition.

Attitudes to Food and the Role of Food in Life in the U.S.A., Japan, Flemish Belgium and France: Possible Implications for the Diet–Health Debate

P. Rozin, Amy Wrzesniewski, C. Fischler, 1999, Appetite.

Extreme opponents of genetically modified foods know the least but think they know the most

Philip M. Fernbach, Sydney E. Scott, P. Rozin, 2019, Nature Human Behaviour.

Not in My Backyard: The Influence of Arbitrary Boundaries on Consumer Choice

Jeff Galak, P. Rozin, J. Kruger, 2007 .

An Overview of Attitudes Toward Genetically Engineered Food.

Sydney E. Scott, P. Rozin, D. Brossard, 2018, Annual review of nutrition.

The importance of social factors in understanding the acquisition of food habits.

P. Rozin, 1990 .

General and specific abilities to recognise negative emotions, especially disgust, as portrayed in the face and the body

P. Rozin, Cory D. Taylor, L. Ross, 2005, Cognition & emotion.

Peace and Conflict : Journal of Peace Psychology The Aftermath and After the Aftermath of 9 / 11 : Civility , Hostility , and Increased Friendliness

P. Rozin, C. Ristau, 2015 .

Rozin P & Kalat J W. Specific hungers and poison avoidance as adaptive specializations of learning. Psychol. Rev. 78:459-86, 1971

P. Rozin, J. Kalat, 2004 .

Long extension of effective CS-US interval by anesthesia between CS and US.

P. Rozin, P. Ree, 1972, Journal of comparative and physiological psychology.

Study Guide for Gleitman's Psychology

J. Jonides, H. Gleitman, P. Rozin, 1981 .