Jookyung Kwon

发表

Green hotel brands in Malaysia: perceived value, cost, anticipated emotion, and revisit intention

Jiseon Ahn, Jookyung Kwon, 2020, Current Issues in Tourism.

Multidimensional value of customers' mobile service experiences in the food service context

Jiseon Ahn, Jookyung Kwon, Hoyeol Yu, 2022, Journal of Hospitality and Tourism Insights.

Beer style subcategories: persuading consumers to become loyal

Jookyung Kwon, Carl A. Boger, M. Ritter, 2019, International Journal of Contemporary Hospitality Management.

CSR perception and revisit intention: the roles of trust and commitment

Jiseon Ahn, Jookyung Kwon, 2020 .

Self-Service Technology in the Hospitality and Tourism Settings: A Critical Review of the Literature

Jiseon Ahn, Jookyung Kwon, Lu Shiwen, 2021, Journal of Hospitality & Tourism Research.

Role of customers’ multidimensional perceived equity in the mobile food delivery industry

Jiseon Ahn, Jookyung Kwon, 2022, Journal of Hospitality and Tourism Technology.

Impulsive buying in hospitality and tourism journals

Jiseon Ahn, Jookyung Kwon, Soon-Li Lee, 2020 .

Relationships between organic food experience and customers’ well-being: a cross-cultural study between America and India

Jiseon Ahn, Jookyung Kwon, 2022, Journal of Foodservice Business Research.

Metaverse tourism: conceptual framework and research propositions

Jookyung Kwon, Namho Chung, C. Koo, 2022, Current Issues in Tourism.

Mediating role of perceived authenticity in the relationship between luxury service experience and life satisfaction

Jiseon Ahn, Jookyung Kwon, Eklou R. Amendah, 2022, Journal of Strategic Marketing.

Impact of Experiential Value of Augmented Reality: The Context of Heritage Tourism

Jookyung Kwon, Ji-hwan Yoon, Seok-Ho Han, 2021 .

Examining the relative influence of multidimensional customer service relationships in the food delivery application context

Jiseon Ahn, Jookyung Kwon, 2021 .

The impact of regulations and motivations on behavioural intentions of customers with self-service technology difficulties

Jiseon Ahn, Jookyung Kwon, Huanjun Ma, 2023, Current Issues in Tourism.

The role of trait and emotion in cruise customers’ impulsive buying behavior: an empirical study

Jiseon Ahn, Jookyung Kwon, 2020, Journal of Strategic Marketing.

Beer Style Advocacy: Strengthening the Relationship Between Consumers’ Satisfaction and Repurchase Intention

Jookyung Kwon, Carl A. Boger, Scott Taylor, 2021, Journal of Foodservice Business Research.

The effect of green CSR skepticism on positive attitude, reactance, and behavioral intention

Jiseon Ahn, Jookyung Kwon, 2020 .

The effects of cruise attributes on impulse buying behavior: the mediating role of impulsive buying tendency

Jiseon Ahn, Jookyung Kwon, 2021, International Journal of Quality and Service Sciences.

Different role of hotel CSR activities in the formation of customers’ brand loyalty

Jiseon Ahn, Jookyung Kwon, M. Wong, 2020 .

Socio-demographic characteristics and green consumption behavior in developing countries: the case of Malaysia

Jiseon Ahn, Jookyung Kwon, 2020 .

Influence of brand experience on customer inspiration and pro-environmental intention

Jookyung Kwon, Carl A. Boger, 2020 .

Effects of perceived values on affective and conative attitudes in cashierless store services

Jookyung Kwon, Jiseon Ahn, 2023, International Journal of Quality and Service Sciences.

Perceived benefits and willingness to pay premium for luxury experiences: exploring perceived authenticity as a mediator

Jiseon Ahn, Jookyung Kwon, Hyowon Hyun, 2021, Tourism Recreation Research.