C. Braunschweig

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Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient: Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.).

S. McClave, B. Taylor, R. Martindale, 2009, JPEN. Journal of parenteral and enteral nutrition.

Impact of declines in nutritional status on outcomes in adult patients hospitalized for more than 7 days.

Patricia M Sheean, C. Braunschweig, P. Sheean, 2000, Journal of the American Dietetic Association.

The Epidemiology of Obesity

C. Braunschweig, 2007 .

A.S.P.E.N. clinical guidelines: nutrition support of adult patients with hyperglycemia.

C. Braunschweig, C. Compher, M. Mcmahon, 2013, JPEN. Journal of parenteral and enteral nutrition.

Exploring the clinical characteristics of parenteral nutrition recipients admitted for initial hematopoietic stem cell transplantation.

Patricia M Sheean, C. Braunschweig, P. Sheean, 2007, Journal of the American Dietetic Association.

The prevalence of sarcopenia in patients with respiratory failure classified as normally nourished using computed tomography and subjective global assessment.

Patricia M Sheean, C. Braunschweig, K. Troy, 2014, JPEN. Journal of parenteral and enteral nutrition.

Incident hyperglycemia, parenteral nutrition administration and adverse outcomes in patients with myeloma admitted for initial autologous stem cell transplant

C. Braunschweig, P. Sheean, J. Kilkus, 2013, Bone Marrow Transplantation.

Hyperglycemia, nutrition support, and acute illness.

C. Braunschweig, G. Jensen, 2006, JPEN. Journal of parenteral and enteral nutrition.

The Impact of MnSOD and GPx1 Genotype at Different Levels of Enteral Nutrition Exposure on Oxidative Stress and Mortality: A Post-hoc Analysis from the FeDOx Trial.

C. Braunschweig, O. Lateef, A. Diamond, 2020, JPEN. Journal of parenteral and enteral nutrition.

Creating a clinical nutrition registry: prospects, problems, and preliminary results.

C. Braunschweig, 1999, Journal of the American Dietetic Association.

Demystifying the Search Button

C. Braunschweig, S. Gomez-Perez, S. Peterson, 2015, JPEN. Journal of parenteral and enteral nutrition.

The authors reply.

C. Braunschweig, S. Peterson, L. McKeever, 2019, Critical care medicine.

Response to Dr Khursheed Jeejeebhoy.

C. Braunschweig, K. Troy, P. Sheean, 2015, JPEN. Journal of parenteral and enteral nutrition.

Exploitation of diagnostic computed tomography scans to assess the impact of nutrition support on body composition changes in respiratory failure patients.

Patricia M Sheean, C. Braunschweig, K. Troy, 2014, JPEN. Journal of parenteral and enteral nutrition.

Utilizing multiple methods to classify malnutrition among elderly patients admitted to the medical and surgical intensive care units (ICU).

Patricia M Sheean, C. Braunschweig, O. Lateef, 2013, Clinical nutrition.

American Society for Parenteral and Enteral Nutrition Clinical Guidelines: The Validity of Body Composition Assessment in Clinical Populations.

Patricia M Sheean, C. Braunschweig, C. Prado, 2019, JPEN. Journal of parenteral and enteral nutrition.

Economic Burden of Disease-Associated Malnutrition at the State Level

Scott Goates, C. Braunschweig, Kristy Du, 2016, PloS one.

Guidelines for the provision of nutrition support therapy in the adult critically Ill patient: American society for parenteral and enteral nutrition.

C. Braunschweig, T. Rice, C. Compher, 2021, JPEN. Journal of parenteral and enteral nutrition.

American Society for Parenteral and Enteral Nutrition Guidelines for the Selection and Care of Central Venous Access Devices for Adult Home Parenteral Nutrition Administration.

C. Braunschweig, A. Hall, D. Kovacevich, 2018, JPEN. Journal of parenteral and enteral nutrition.

Rethinking iron regulation and assessment in iron deficiency, anemia of chronic disease, and obesity: introducing hepcidin.

Elizabeta Nemeth, C. Braunschweig, E. Nemeth, 2012, Journal of the Academy of Nutrition and Dietetics.

Adverse clinical consequences of hyperglycemia from total parenteral nutrition exposure during hematopoietic stem cell transplantation.

Patricia M Sheean, W. Helton, C. Braunschweig, 2006, Biology of blood and marrow transplantation : journal of the American Society for Blood and Marrow Transplantation.

The incidence of hyperglycemia in hematopoietic stem cell transplant recipients receiving total parenteral nutrition: a pilot study.

Patricia M Sheean, C. Braunschweig, P. Sheean, 2004, Journal of the American Dietetic Association.

Measuring Abdominal Circumference and Skeletal Muscle From a Single Cross-Sectional Computed Tomography Image: A Step-by-Step Guide for Clinicians Using National Institutes of Health ImageJ.

Patricia M Sheean, V. Chaudhry, C. Braunschweig, 2016, JPEN. Journal of parenteral and enteral nutrition.

Impact of Abdominal Adipose Depots and Race on Risk for Colorectal Cancer: A Case-Control Study

V. Chaudhry, C. Braunschweig, G. Fantuzzi, 2017, Nutrition and cancer.

Excess adiposity, inflammation, and iron-deficiency in female adolescents.

C. Braunschweig, S. Freels, E. Nemeth, 2009, Journal of the American Dietetic Association.

Prevalence of Sarcopenia and Associated Outcomes in the Clinical Setting.

C. Braunschweig, S. Peterson, 2016, Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition.

Intensive medical nutrition therapy: methods to improve nutrition provision in the critical care setting.

Patricia M Sheean, C. Braunschweig, P. Sheean, 2012, Journal of the Academy of Nutrition and Dietetics.

Nutrition assessment: the reproducibility of Subjective Global Assessment in patients requiring mechanical ventilation

Patricia M Sheean, C. Braunschweig, P. Sheean, 2010, European Journal of Clinical Nutrition.

Early Exposure to Recommended Calorie Delivery in the Intensive Care Unit Is Associated With Increased Mortality in Patients With Acute Respiratory Distress Syndrome

C. Braunschweig, G. Fantuzzi, S. Freels, 2017, JPEN. Journal of parenteral and enteral nutrition.

Real‐Time Energy Exposure Is Associated With Increased Oxidative Stress Among Feeding‐Tolerant Critically Ill Patients: Results From the FEDOX Trial

C. Braunschweig, S. Freels, S. Peterson, 2020, JPEN. Journal of parenteral and enteral nutrition.

Higher caloric exposure in critically ill patients transiently accelerates thyroid hormone activation.

C. Braunschweig, A. Bianco, S. Freels, 2020, The Journal of clinical endocrinology and metabolism.

Reply to Martindale, et al.: Clarity, Scientific Rigor, and A Call to Action.

C. Braunschweig, T. Rice, C. Compher, 2022, JPEN - Journal of Parenteral and Enteral Nutrition.

The Influence of Timing in Critical Care Nutrition.

C. Braunschweig, S. Peterson, L. McKeever, 2021, Annual review of nutrition.

Feeding During Phases of Altered Mitochondrial Activity: A Theory.

C. Braunschweig, M. Bonini, L. McKeever, 2018, JPEN. Journal of parenteral and enteral nutrition.

Nutritional assessment of the critically ill patient.

C. Braunschweig, J. Berry, 1998, Critical care nursing quarterly.

Combination of High-Calorie Delivery and Organ Failure Increases Mortality Among Patients With Acute Respiratory Distress Syndrome

C. Braunschweig, G. Fantuzzi, S. Freels, 2019, Critical care medicine.

Examining the role of nutrition support and outcomes for hospitalized patients: putting nutrition back in the study design.

Patricia M Sheean, C. Braunschweig, P. Sheean, 2010, Journal of the American Dietetic Association.

Intensive nutrition in acute lung injury: a clinical trial (INTACT).

Patricia M Sheean, C. Braunschweig, G. Fantuzzi, 2015, JPEN. Journal of parenteral and enteral nutrition.

Relationship between blood glucose variability and muscle composition in ICU patients receiving nutrition support: A pilot study

S. Foley, C. Braunschweig, S. Peterson, 2021, Clinical Nutrition ESPEN.

Obesity prevention in low socioeconomic status urban African-American adolescents: study design and preliminary findings of the HEALTH-KIDS Study

D. Hedeker, C. Braunschweig, B. Flay, 2006, European Journal of Clinical Nutrition.