T. Kawarai
发表
S. Furukawa,
N. Narisawa,
Taisuke Watanabe,
2005,
International journal of food microbiology.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2006,
Journal of bioscience and bioengineering.
T. Kawarai,
H. Ogihara,
Daisuke Kyoui,
2018,
Microbiology Resource Announcements.
N. Narisawa,
T. Kawarai,
Yusuke Suzuki,
2016
.
N. Narisawa,
T. Kawarai,
J. Ishikawa,
2016,
Archives of oral biology.
N. Narisawa,
T. Kawarai,
Haruo Watanabe,
2011,
Journal of bacteriology.
T. Kawarai,
Haruo Watanabe,
H. Sugiya,
2009,
Experimental biology and medicine.
T. Kawarai,
Yukihiro Takahashi,
K. Konishi,
2017,
Journal of biochemistry.
T. Kawarai,
Yukihiro Takahashi,
K. Konishi,
2017,
Japanese journal of infectious diseases.
N. Narisawa,
T. Kawarai,
Haruo Watanabe,
2009,
Japanese journal of infectious diseases.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2004,
Applied Microbiology and Biotechnology.
S. Furukawa,
T. Kawarai,
Sachiko Okazaki,
2010,
The Journal of general and applied microbiology.
T. Kawarai,
Haruo Watanabe,
A. Tominaga,
2010
.
N. Narisawa,
T. Kawarai,
H. Yonezawa,
2022,
Archives of Microbiology.
S. Furukawa,
N. Narisawa,
T. Kawarai,
2008,
International journal of food microbiology.
N. Narisawa,
T. Kawarai,
K. Ochiai,
2013,
Molecular oral microbiology.
N. Narisawa,
T. Kawarai,
K. Ochiai,
2013
.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2005,
Journal of bioscience and bioengineering.
S. Furukawa,
N. Narisawa,
T. Kawarai,
2011,
Applied and Environmental Microbiology.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2008,
Applied and Environmental Microbiology.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2008,
Bioscience, biotechnology, and biochemistry.
S. Furukawa,
N. Narisawa,
T. Kawarai,
2004,
International journal of food microbiology.
S. Furukawa,
Taisuke Watanabe,
T. Kawarai,
2007,
Bioscience, biotechnology, and biochemistry.
N. Narisawa,
T. Kawarai,
A. Yoshihara,
2016,
SpringerPlus.
S. Furukawa,
N. Narisawa,
T. Kawarai,
2009,
Journal of bioscience and bioengineering.
S. Furukawa,
T. Kawarai,
H. Ogihara,
2007,
Applied and Environmental Microbiology.
T. Kawarai,
H. Ogihara,
T. Yamane,
2022,
Current Research in Food Science.
T. Kawarai,
H. Ogihara,
Daisuke Kyoui,
2023,
Foods.