A. Zalacain

发表

M. Salinas, A. Zalacain, F. Pardo, 2004, Journal of agricultural and food chemistry.

A. Zalacain, G. Alonso, M. Carmona, 2005, Journal of agricultural and food chemistry.

A. Zalacain, A. Martínez-Gil, A. I. Pardo-García, 2013, Journal of the science of food and agriculture.

A. Zalacain, M. García-Martínez, H. López-Córcoles, 2022, Industrial Crops and Products.

A. Zalacain, M. García-Martínez, Jorge Hurtado de Mendoza, 2022, Industrial Crops and Products.

A. Zalacain, M. I. Berruga, M. Carmona, 2013, World Journal of Microbiology and Biotechnology.

M. Salinas, A. Zalacain, G. Alonso, 2017 .

A. Zalacain, G. Alonso, M. Carmona, 2006, Journal of agricultural and food chemistry.

A. Zalacain, L. F. Julio, M. Martín-Bejerano, 2022, Plants.

Gonzalo L. Alonso, Amaya Zalacain, Manuel Carmona, 2010 .

M Carmona, A. Zalacain, G. Alonso, 2007, Critical reviews in food science and nutrition.

Miguel A. Pedroza, M. R. Salinas, Gonzalo L. Alonso, 2017 .

A. Zalacain, M. Carmona, M. R. Salinas, 2011, Journal of agricultural and food chemistry.

A. Zalacain, M. Carmona, M. I. Berruga, 2013, Journal of the science of food and agriculture.

A. Zalacain, M. Carmona, M. I. Berruga, 2015, Journal of the science of food and agriculture.

A. Zalacain, R. Sánchez‐Vioque, M. I. Berruga, 2017, Genetic Resources and Crop Evolution.

A. Zalacain, G. Alonso, M. R. Salinas, 2007, Talanta.

A. Zalacain, G. Alonso, M. Íñiguez, 2004, Journal of chromatography. A.

A. Zalacain, G. Alonso, M. R. Salinas, 2005, Journal of chromatography. A.

A. Zalacain, M. García-Martínez, H. López-Córcoles, 2021 .

A. Zalacain, M. García-Martínez, F. M. Jara, 2022, Industrial Crops and Products.

M. Salinas, A. Zalacain, F. Pardo, 2017, Food research international.

M. Salinas, A. Zalacain, Raquel Garcia, 2019, Food research international.

M. Salinas, A. Zalacain, J. Oliva, 2018, Food chemistry.

A. Zalacain, G. Alonso, L. Torregrosa, 2019, Scientia Horticulturae.

A. Zalacain, L. Torregrosa, H. Ojeda, 2018, Journal of the science of food and agriculture.

M. Salinas, A. Zalacain, G. L. Alonso, 2014, Food chemistry.

A. Zalacain, F. Pardo, M. R. Salinas, 2008 .

Amaya Zalacain, Manuel Carmona, Javier Martínez, 2006 .

M. Salinas, A. Zalacain, S. Gómez-Alonso, 2018, Journal of agricultural and food chemistry.

A. Zalacain, G. Alonso, G. L. Alonso, 2018, FoodIntegrity Handbook.

Amaya Zalacain, Manuel Carmona, A. Zalacain, 2005, Journal of agricultural and food chemistry.

A. Zalacain, M. Carmona, A. Molina, 2013, World journal of microbiology & biotechnology.

A. Zalacain, F. Pardo, M. R. Salinas, 2005, Journal of agricultural and food chemistry.

A. Zalacain, F. Pardo, M. R. Salinas, 2003, American Journal of Enology and Viticulture.

A. Zalacain, M. Sánchez-Fernández, M. R. Salinas, 2003 .

Amaya Zalacain, Manuel Carmona, A. Zalacain, 2010, Journal of agricultural and food chemistry.

A. Zalacain, R. Sánchez‐Vioque, B. Herrero, 2017, Genetic Resources and Crop Evolution.

A. Zalacain, M. Carmona, C. Lorenzo, 2002 .

A. Zalacain, Jorge Hurtado de Mendoza, R. Sánchez-Gómez, 2023, Industrial Crops and Products.

Gonzalo L. Alonso, Amaya Zalacain, Manuel Carmona, 2004 .

A. Zalacain, A. Molina, M. I. Berruga, 2013, World Journal of Microbiology & Biotechnology.

A. Zalacain, M. R. Salinas, M. D. Esteve, 2009, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Zalacain, M. E. Carrión, G. Ortiz de Elguea-Culebras, 2023, Crop Protection.

A. Zalacain, J. Coello, M. E. Carrión, 2023, Chemical and Biological Technologies in Agriculture.

A. Zalacain, Manuel Carmona, M. M. García-Martínez, 2024, PloS one.