A. Logrieco

发表

R. Tofalo, V. Fusco, C. Böhnlein, 2020, Critical reviews in food science and nutrition.

A. Logrieco, M. Schmidt-Heydt, F. Fanelli, 2012, International journal of food microbiology.

Françoise Munaut, Lucien Hoffmann, Antonio Logrieco, 2016, Front. Microbiol..

A Logrieco, A. Logrieco, J. Chełkowski, 1998, Applied and environmental microbiology.

A. Logrieco, A. Ritieni, A. Moretti, 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, R. Ferracane, A. Ritieni, 2002, Applied and Environmental Microbiology.

A. Logrieco, J. Chełkowski, A. Ritieni, 1998, Applied and Environmental Microbiology.

A. Logrieco, M. Schmidt-Heydt, F. Fanelli, 2012, Fungal biology.

N. Magan, A. Logrieco, P. Battilani, 2006, International journal of food microbiology.

N. Magan, A. Logrieco, P. Battilani, 2006, International journal of food microbiology.

A. Logrieco, F. Fanelli, G. Mulè, 2013, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, R. Ferracane, A. Ritieni, 2002, European Journal of Plant Pathology.

A. Logrieco, A. De Girolamo, F. Longobardi, 2018, Food Analytical Methods.

A. Logrieco, A. Visconti, C. J. Mirocha, 1985, Applied and environmental microbiology.

A. Logrieco, G. Mulè, A. Moretti, 2003, European Journal of Plant Pathology.

A. Logrieco, A. De Girolamo, V. Lattanzio, 2020, Toxins.

A. Logrieco, R. Proctor, M. Haidukowski, 2014, Fungal genetics and biology : FG & B.

A. Logrieco, F. Galvano, K. Nielsen, 2004, International journal of food microbiology.

A. Conte, M. D. Del Nobile, A. Logrieco, 2018, Antioxidants.

A. Logrieco, V. Fogliano, S. M. Monti, 1999, Canadian journal of microbiology.

A. Logrieco, F. Fanelli, G. Mulè, 2014, Journal of applied microbiology.

A. Logrieco, V. Fogliano, S. M. Monti, 1997 .

A. Logrieco, A. Bottalico, M. Jiménez, 1993 .

A. Logrieco, M. Pascale, A. Moretti, 2019, Trends in Food Science & Technology.

A. Logrieco, A. Visconti, R. Ferracane, 2009, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, V. Fogliano, S. M. Monti, 1999 .

A. Logrieco, G. Bleve, M. Tristezza, 2011, Annals of Microbiology.

A. Logrieco, V. D'Ascanio, G. Avantaggiato, 2019, Foodborne pathogens and disease.

A. Logrieco, A. Ritieni, A. Moretti, 1994, Mycotoxin Research.

G. Munkvold, A. Logrieco, A. Ritieni, 1998, Applied and Environmental Microbiology.

A. Logrieco, A. Ritieni, A. Moretti, 1995, Food additives and contaminants.

A. Logrieco, G. Mulè, G. Stea, 1997, Applied and environmental microbiology.

A. Logrieco, V. D'Ascanio, G. Avantaggiato, 2019, Foodborne pathogens and disease.

A. Logrieco, G. Mulè, A. Susca, 2011, International journal of food microbiology.

M. Tufariello, A. Logrieco, P. Crupi, 2018, Journal of the science of food and agriculture.

J. Frisvad, M. Tufariello, A. Logrieco, 2017, Front. Microbiol..

A. Logrieco, G. Mulè, M. Loi, 2021, Journal of fungi.

A. Logrieco, A. Moretti, J. Lević, 2007, European Journal of Plant Pathology.

A. Logrieco, G. Mulè, A. Moretti, 2002, European Journal of Plant Pathology.

A. Logrieco, M. Baud, G. Mulè, 2007, Food additives and contaminants.

A. Logrieco, G. Bleve, A. Visconti, 2006, International journal of food microbiology.

P. Siciliano, A. Logrieco, D. Presicce, 2014, Metabolites.

A. Logrieco, G. Mulè, M. Loi, 2020, Frontiers in Microbiology.

Lei Zhang, Cheng Zhang, Xiao-Wen Dou, 2018, Toxins.

A. Logrieco, A. Visconti, A. Moretti, 2004 .

A. Logrieco, A. Moretti, M. T. Amatulli, 2019, International journal of food microbiology.

A. Logrieco, M. Jiménez, M. González-Jaén, 2006, International journal of food microbiology.

A. Logrieco, A. Luvisi, M. Scortichini, 2023, Microorganisms.

A. Logrieco, B. Sarmento, J. das Neves, 2018, Artificial cells, nanomedicine, and biotechnology.

A. Logrieco, M. Haidukowski, A. Moretti, 2019, Food microbiology.

A. Logrieco, D. Geiser, D. Brayford, 2003 .

A. Logrieco, G. Meca, A. Moretti, 2022, Phytopathologia Mediterranea.

A. Logrieco, G. Mulè, A. Susca, 2013, International journal of food microbiology.

A. Logrieco, G. Mulè, A. Visconti, 2006, International journal of food microbiology.

A. Logrieco, M. Haidukowski, R. Zare, 2021, Microbiological research.

A. Logrieco, A. Moretti, A. Bottalico, 1992 .

A. Logrieco, S. Peterson, A. Bottalico, 1995, Mycotoxin Research.

A. Logrieco, E. Bartowsky, G. Zapparoli, 2017, International journal of food microbiology.

V. Fusco, C. Böhnlein, Johannes Kabisch, 2020, Comprehensive reviews in food science and food safety.

A. Logrieco, G. Mulè, A. Ritieni, 2008, International journal of food microbiology.

A. Logrieco, T. Emri, I. Pócsi, 2020, Applied Microbiology and Biotechnology.

A. Logrieco, A. Visconti, C. J. Mirocha, 1988 .

A. Logrieco, A. Moretti, A. Bottalico, 1993, Mycopathologia.

A. Logrieco, G. Mulè, A. Moretti, 1997 .

A. Logrieco, G. Mulè, A. Bottalico, 1994 .

A. Logrieco, V. Fogliano, L. Mannina, 1995, Mycopathologia.

A. Logrieco, J. Leslie, A. Ritieni, 2012, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, A. Visconti, A. Bottalico, 1986, Food additives and contaminants.

A. Logrieco, R. Proctor, M. Haidukowski, 2021, International journal of food microbiology.

G. Pesole, A. Logrieco, E. Picardi, 2017, Front. Microbiol..

A. Logrieco, G. Mulè, N. Dipierro, 2022 .

Marco Arlorio, Giuseppina M. Fiorino, Cristiano Garino, 2018 .

A. Logrieco, G. Mulè, A. Moretti, 2011, International journal of food microbiology.

A. Logrieco, F. Minervini, F. Fornelli, 2004, Journal of invertebrate pathology.

A. Logrieco, A. Moretti, S. Ganassi, 2002, Journal of invertebrate pathology.

A. Logrieco, A. Visconti, A. Bottalico, 1989, Mycopathologia.

A. Logrieco, F. Lamberti, A. Ciancio, 1988 .

A. Logrieco, S. De Domenico, G. Zapparoli, 2014, Food microbiology.

A. Logrieco, A. Moretti, A. Susca, 2019, International journal of food microbiology.

A. Logrieco, M. Haidukowski, A. Moretti, 2022, Toxins.

A. Logrieco, G. Mulè, A. Moretti, 2004, European Journal of Plant Pathology.

A. Logrieco, A. Marocco, A. Lanubile, 2017, Front. Plant Sci..

A. Logrieco, M. Haidukowski, S. Peterson, 2018, International journal of food microbiology.

A. Logrieco, G. Zapparoli, M. Lorenzini, 2016, International journal of food microbiology.

Meihua Yang, Wenkun Liu, Antonio F. Logrieco, 2011, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, J. Leslie, A. Ritieni, 2012 .

A. Logrieco, A. Ritieni, A. Moretti, 2002 .

G. Munkvold, A. Logrieco, R. Ferracane, 2009, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, G. Mulè, M. González-Jaén, 2004, European Journal of Plant Pathology.

A. Logrieco, V. Fogliano, F. Galvano, 2004, Talanta.

A. Logrieco, V. D'Ascanio, G. Avantaggiato, 2018, Journal of the science of food and agriculture.

A. Logrieco, A. Visconti, R. Ferracane, 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

G. Munkvold, A. Logrieco, M. Haidukowski, 2014, International journal of food microbiology.

A Logrieco, A. Logrieco, A. Visconti, 2006, International journal of food microbiology.

A. Logrieco, A. Visconti, M. Haidukowski, 2009, Journal of food protection.

A. Logrieco, G. Mulè, M. Haidukowski, 2019, Scientific Reports.

A. Logrieco, J. Chełkowski, P. Zajkowski, 1990, Mycotoxin Research.

A. Logrieco, G. Mulè, G. Stea, 1994, Mycotoxin Research.

Antonio Logrieco, John F. Leslie, A. Logrieco, 2014 .

A. Logrieco, A. Visconti, A. Bottalico, 1988 .

A. Logrieco, G. Mulè, A. Bottalico, 1995, Mycotoxin Research.

A. Logrieco, C. P. Nicolli, M. Haidukowski, 2020, International journal of food microbiology.

A. Logrieco, M. Solfrizzo, A. Bottalico, 1987, Mycotoxin Research.

A. Logrieco, G. Mulè, A. Bottalico, 1991, Mycotoxin Research.

A. Logrieco, G. Mulè, M. Haidukowski, 2020, Waste management.

A. Logrieco, M. Haidukowski, A. Moretti, 2019, International journal of food microbiology.

A. Logrieco, R. Proctor, A. Marocco, 2013, Plant science : an international journal of experimental plant biology.

A. Logrieco, V. Fogliano, E. Benedetti, 1996, Journal of natural products.

A. Logrieco, A. Evidente, A. Ritieni, 1987 .

A. Logrieco, S. Frisullo, A. Moretti, 1994 .

Giovanni Attolico, Maria Cefola, Bernardo Pace, 2019, Comput. Electron. Agric..

A. Logrieco, A. Ritieni, A. Moretti, 1997 .

A. Logrieco, G. Mangiatordi, L. Monaci, 2019, Journal of agricultural and food chemistry.

A. Logrieco, V. Fogliano, R. Ferracane, 2000, Journal of agricultural and food chemistry.

A. Logrieco, A. De Girolamo, M. Suman, 2019, Foods.

A. Logrieco, R. Proctor, G. Mulè, 2013, International journal of food microbiology.

Meihua Yang, Antonio F Logrieco, A. Logrieco, 2010, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

A. Logrieco, I. Pócsi, Á. Ambrus, 2020, Frontiers in Microbiology.

A. Logrieco, M. Haidukowski, A. Moretti, 2020, International journal of food microbiology.

A. Logrieco, G. Zapparoli, M. Lorenzini, 2016, International journal of food microbiology.

A. Logrieco, M. Schmidt-Heydt, F. Fanelli, 2012, International journal of food microbiology.

A. Logrieco, M. Schmidt-Heydt, F. Fanelli, 2012, Fungal biology.