C. Alamprese
发表
P. Ferranti,
G. Picone,
I. De Noni,
2019,
Food research international.
S. Lanteri,
M. Casale,
N. Sinelli,
2013
.
E. Casiraghi,
C. Alamprese,
A. Piscopo,
2021,
Foods.
Ernestina Casiraghi,
Cristina Alamprese,
E. Casiraghi,
2015
.
José Manuel Amigo,
Ernestina Casiraghi,
Søren Balling Engelsen,
2016,
Meat science.
E. Casiraghi,
C. Alamprese,
G. Cabassi,
2021,
Foods.
C. Alamprese,
M. Moriano,
2017
.
C. Alamprese,
F. Caponio,
V. Paradiso,
2019,
Food Control.
C. Alamprese,
C. Cappa,
2017
.
C. Alamprese,
M. Mariotti,
2015
.
Olusola Samuel Jolayemi,
E. Casiraghi,
C. Alamprese,
2021,
Foods.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2019,
Foods.
E. Casiraghi,
C. Alamprese,
A. Hidalgo,
2004
.
C. Alamprese,
S. Grassi,
Eleonora Loffredi,
2021
.
J. Amigo,
E. Casiraghi,
C. Alamprese,
2014,
Food and Bioprocess Technology.
C. Alamprese,
C. Pompei,
F. Scaramuzzi,
2005
.
C. Alamprese,
M. Moriano,
2017
.
C. Alamprese,
M. Rossi,
S. Ratti,
2009
.
P. Ferranti,
C. Alamprese,
A. Barbiroli,
2022,
LWT.
L. Torri,
C. Alamprese,
S. Ciappellano,
2019,
LWT.
A. de Juan,
A. Juan,
E. Casiraghi,
2021
.
C. Alamprese,
L. Barros,
I. Aguiló‐Aguayo,
2022,
Foods.
E. Casiraghi,
S. Buratti,
S. Benedetti,
2021,
Foods.
C. Alamprese,
M. Rossi,
S. Ratti,
2007
.
Olusola Samuel Jolayemi,
E. Casiraghi,
C. Alamprese,
2021,
Food and Bioprocess Technology.
C. Alamprese,
M. Moriano,
Eleonora Loffredi,
2021
.
C. Alamprese,
A. Hidalgo,
V. Ferrante,
2013
.
E. Casiraghi,
C. Alamprese,
M. Rossi,
2012
.
E. Casiraghi,
C. Alamprese,
M. Rossi,
2011,
Journal of the science of food and agriculture.
C. Alamprese,
D. Fessas,
B. Ozen,
2019,
LWT.
S. Limbo,
C. Alamprese,
M. Lucisano,
2017,
Food chemistry.
M. A. Pagani,
C. Alamprese,
M. Lucisano,
2006
.
C. Alamprese,
M. Lucisano,
M. Mariotti,
2013
.
C. Alamprese,
M. Moriano,
2020,
Food and Bioprocess Technology.
E. Casiraghi,
C. Alamprese,
L. Fongaro,
2016,
Meat science.
C. Alamprese,
C. Cappa,
M. Moriano,
2018
.
C. Alamprese,
M. Rossi,
C. Alamprese,
2003
.
C. Alamprese,
Eleonora Loffredi,
2022,
LWT.
C. Alamprese,
R. Foschino,
M. Rossi,
2002
.
C. Alamprese,
B. Ozen,
A. Aktaş,
2020,
Journal of Food Processing and Preservation.
C. Alamprese,
M. Mariotti,
2012
.
M. A. Pagani,
E. Casiraghi,
C. Alamprese,
2007
.
C. Alamprese,
M. Rossi,
C. Alamprese,
2001
.
C. Alamprese,
M. Karp,
C. Gardana,
2022,
Food research international.
Ernestina Casiraghi,
Silvia Grassi,
Cristina Alamprese,
2018,
Food chemistry.
C. Alamprese,
M. Lucisano,
C. Cappa,
2022,
Food and Bioprocess Technology.
C. Alamprese,
P. Ng,
C. Cappa,
2020,
Journal of Food Processing and Preservation.
C. Alamprese,
M. Lucisano,
M. C. Casiraghi,
2021,
Foods.
C. Alamprese,
M. Lucisano,
M. Mariotti,
2013
.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2013
.
C. Alamprese,
C. Alamprese,
M. Riva,
2009
.
C. Alamprese,
M. Mariotti,
2011
.
Ernestina Casiraghi,
Cristina Alamprese,
E. Casiraghi,
2007
.
C. Alamprese,
2017
.
C. Alamprese,
C. Pompei,
2005
.
E. Casiraghi,
C. Alamprese,
M. Rossi,
2008
.
Quirico Semeraro,
Cristina Alamprese,
L. Datei,
2007
.
C. Alamprese,
R. Foschino,
M. Rossi,
2005
.
Ernestina Casiraghi,
Silvia Grassi,
Cristina Alamprese,
2018,
Journal of Food Engineering.
E. Casiraghi,
C. Alamprese,
A. Tugnolo,
2020,
Food Control.
Olusola Samuel Jolayemi,
S. Buratti,
C. Alamprese,
2017,
European Food Research and Technology.
Silvia Grassi,
Cristina Alamprese,
C. Alamprese,
2018,
Current Opinion in Food Science.
Silvia Grassi,
Roberto Beghi,
Valentina Giovenzana,
2020,
Comput. Electron. Agric..
Silvia Grassi,
Cristina Alamprese,
Eleonora Loffredi,
2021
.
E. Casiraghi,
C. Alamprese,
S. Grassi,
2021,
NIR news.
C. Alamprese,
S. Iametti,
M. Rossi,
2005
.
C. Alamprese,
A. Brutti,
M. Cigarini,
2019,
Innovative Food Science & Emerging Technologies.
C. Alamprese,
B. Giussani,
S. Grassi,
2023,
Foods.
J. Riu,
R. Boqué,
C. Alamprese,
2023,
Chemosensors.
C. Alamprese,
C. Cappa,
C. Mapelli,
2020,
Foods.
C. Alamprese,
Figen Tokatli,
C. Cappa,
2023,
LWT.
C. Alamprese,
Eleonora Loffredi,
2023,
Food Reviews International.
C. Alamprese,
M. Lucisano,
M. Mariotti,
2012
.
C. Alamprese,
E. Chiavaro,
F. Caponio,
2021,
Foods.
J. Amigo,
S. Engelsen,
E. Casiraghi,
2016,
Meat science.
C. Alamprese,
R. Vitale,
S. Grassi,
2018,
LWT.
C. Alamprese,
Gigliola Borgonovo,
Silvia Grassi,
2024,
Food chemistry.
P. Ferranti,
G. Picone,
I. De Noni,
2019,
Food research international.