J. Mano
发表
D. Inzé,
L. Slooten,
J. Mano,
2005,
Plant Physiology.
J. Mano,
K. Yamamura,
H. Shibaike,
2019
.
J. Mano,
A. Kimura,
S. Izawa,
1998,
The Biochemical journal.
J. Mano,
K. Asada,
G. Dismukes,
2004,
Photosynthesis Research.
M. Takahashi,
J. Mano,
K. Asada,
1987
.
É. Hideg,
J. Mano,
K. Asada,
1997
.
J. Mano,
H. Akiyama,
R. Teshima,
2012,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
K. Matsui,
Pattana Kakumyan,
2009,
Methods in molecular biology.
M. I. Uddin,
J. Mano,
K. Matsui,
2014,
Plant Physiology.
J. Mano,
R. Takabatake,
K. Kondo,
2019,
Bioscience, biotechnology, and biochemistry.
J. Mano,
J. Ogawa,
S. Shimizu,
2009
.
J. Mano,
R. Takabatake,
K. Kondo,
2020,
Journal of agricultural and food chemistry.
J. Mano,
R. Takabatake,
K. Kitta,
2020
.
J. Mano,
H. Akiyama,
R. Teshima,
2009,
Journal of agricultural and food chemistry.
J. Mano,
H. Akiyama,
R. Teshima,
2009,
Journal of agricultural and food chemistry.
J. Mano,
H. Akiyama,
R. Teshima,
2010,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
R. Teshima,
R. Takabatake,
2015
.
J. Mano,
I. Mori,
H. Fukaki,
2019,
The Plant journal : for cell and molecular biology.
J. Mano,
H. Akiyama,
R. Teshima,
2013
.
J. Mano,
J. Ogawa,
S. Shimizu,
2006,
Applied Microbiology and Biotechnology.
J. Mano,
H. Akiyama,
Kozue Sakata,
2015,
European Food Research and Technology.
J. Mano,
T. Koeduka,
S. Kitajima,
2017,
Planta.
J. Mano,
Satoko Yoshiba,
R. Takabatake,
2022,
Analytical chemistry.
J. Mano,
Satoko Yoshiba,
R. Takabatake,
2022,
Analytical chemistry.
J. Mano,
S. Koizumi,
M. Hashimoto,
1993,
Plant physiology.
Devin H. Currie,
G. Stephanopoulos,
J. Mano,
2020,
Metabolic engineering.
J. Mano,
C. Miyake,
T. Endo,
2016,
Plant & cell physiology.
J. Mano,
K. Asada,
U. Heber,
1996
.
J. Mano,
K. Asada,
T. Ushimaru,
1997,
Photosynthesis Research.
J. Mano,
H. Akiyama,
H. Kawakami,
2020,
Biological & pharmaceutical bulletin.
J. Mano,
Tomoko Kobayashi,
H. Kawakami,
2018,
Journal of Food Composition and Analysis.
J. Mano,
S. Yeasmin,
R. Takabatake,
2017,
Food chemistry.
J. Mano,
R. Teshima,
R. Takabatake,
2017,
Food chemistry.
J. Mano,
R. Takabatake,
K. Kitta,
2016,
Methods in molecular biology.
J. Mano,
T. Ogita,
K. Nakamichi,
2015
.
J. Mano,
R. Teshima,
R. Takabatake,
2014,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
Megumi Sato,
S. Imai,
2012,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
H. Akiyama,
R. Teshima,
2010,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
K. Matsui,
J. Takabayashi,
2012,
PloS one.
S. Smirnov,
J. Mano,
J. Ogawa,
2011,
Applied Microbiology and Biotechnology.
D. Inzé,
J. Mano,
E. Belles-Boix,
2000,
European journal of biochemistry.
É. Hideg,
J. Mano,
K. Asada,
2004,
Archives of biochemistry and biophysics.
S. Sano,
J. Mano,
K. Asada,
2000,
Biochemical and biophysical research communications.
Junichi Mano,
Tsuyoshi Endo,
J. Mano,
1998
.
M. Tamoi,
J. Mano,
Eiji Hiraoka,
2009,
Planta.
J. Mano,
Md. Sanaullah Biswas,
2021,
Frontiers in Plant Science.
J. Mano,
2012,
Plant physiology and biochemistry : PPB.
Md. Moshiul Islam,
J. Mano,
Yoshimasa Nakamura,
2019,
Plant & cell physiology.
J. Mano,
Kiyoshi Tanaka,
Lina Yin,
2009,
Plant Physiology.
J. Mano,
Kiyoshi Tanaka,
Lina Yin,
2017,
Physiologia plantarum.
J. Mano,
K. Asada,
C. Ohno,
2001,
Biochimica et biophysica acta.
J. Mano,
J. Yun,
S. Yazawa,
2001
.
J. Mano,
I. Turkan,
B. Uzilday,
2019,
Environmental and Experimental Botany.
J. Mano,
K. Asada,
K. Kawamoto,
1994,
Biochemistry.
J. Mano,
Shiro Suzuki,
T. Koeduka,
2011,
Biochemical and biophysical research communications.
J. Mano,
M. Nishida,
N. Yamada,
1982
.
J. Mano,
K. Sugimoto,
Md. Sanaullah Biswas,
2019,
Plants.
D. Inzé,
J. Mano,
E. Babiychuk,
2002
.
S. Smirnov,
J. Mano,
J. Ogawa,
2007,
Bioscience, biotechnology, and biochemistry.
J. Mano,
Y. Inoue,
A. Kimura,
1999,
The Journal of Biological Chemistry.
J. Mano,
Y. Torii,
T. Nakahara,
2006
.
Junichi Mano,
Reiko Teshima,
Hiroshi Akiyama,
2013,
Food chemistry.
J. Mano,
H. Akiyama,
R. Teshima,
2013,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
T. Ohtsuki,
J. Mano,
H. Akiyama,
2018
.
J. Mano,
Md. Sanaullah Biswas,
2016,
Plant & cell physiology.
J. Mano,
K. Asada,
U. Schreiber,
1995
.
J. Mano,
H. Nagoya,
R. Takabatake,
2020,
Food chemistry.
J. Mano,
K. Sugimoto,
H. Fujii,
2021,
Food chemistry.
J. Mano,
Md. Sanaullah Biswas,
Ryota Terada,
2020,
Antioxidants.
J. Mano,
Md. Sanaullah Biswas,
Most.Sharmin Sultana,
2022,
Journal of agricultural and food chemistry.
J. Mano,
M. Sagi,
S. Srivastava,
2021,
The Plant journal : for cell and molecular biology.
Md. Moshiul Islam,
J. Mano,
Yoshimasa Nakamura,
2020,
Plant & cell physiology.
J. Mano,
Y. Yamauchi,
Sayaka Kanameda,
2019,
Front. Plant Sci..
J. Mano,
Md. Sanaullah Biswas,
2018,
Methods in molecular biology.
J. Mano,
Md. Sanaullah Biswas,
2015,
Plant Physiology.
Hideyuki Suzuki,
N. Sakurai,
D. Shibata,
2014
.
J. Mano,
T. Mitsui,
S. Okamura,
2014,
Plant & cell physiology.
O. El-Kabbani,
J. Mano,
S. Ohno,
2012,
Archives of biochemistry and biophysics.
J. Mano,
D. Yanykin,
S. Khorobrykh,
2011,
Biochemistry.
J. Mano,
S. Khorobrykh,
H. Fujii,
2010
.
F. Sato,
J. Mano,
Y. Kimata‐Ariga,
2000,
The EMBO journal.
Md. Moshiul Islam,
J. Mano,
Yoshimasa Nakamura,
2016,
Plant & cell physiology.
Martin J. Mueller,
P. Beyer,
J. Mano,
2021,
Plant physiology.
J. Mano,
H. Akiyama,
Y. Kato,
2014
.
Y. Ozeki,
J. Mano,
H. Akiyama,
2010,
Analytical chemistry.
Junichi Mano,
Reiko Teshima,
Kazunari Kondo,
2016,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
Junichi Mano,
Kazunari Kondo,
J. Mano,
2016,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
R. Teshima,
R. Takabatake,
2014,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
H. Akiyama,
R. Teshima,
2013,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
H. Akiyama,
R. Teshima,
2011,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
Junichi Mano,
Reiko Teshima,
Hiroshi Akiyama,
2011,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
H. Akiyama,
R. Teshima,
2013,
Biological & pharmaceutical bulletin.
J. Mano,
Y. Murata,
K. Sugimoto,
2022,
Methods in molecular biology.
J. Mano,
K. Asada,
K. Kawamoto,
1995
.
D. Ohta,
J. Mano,
S. Koizumi,
1995
.
J. Mano,
H. Akiyama,
Kozue Sakata,
2016,
Food chemistry.
J. Mano,
R. Takabatake,
Satoshi Noma,
2021,
Journal of AOAC International.
D. Inzé,
B. Mikami,
J. Mano,
2000
.
J. Mano,
Kozue Sakata,
R. Teshima,
2016,
Analytical chemistry.
J. Mano,
H. Akiyama,
R. Teshima,
2013,
Journal of AOAC International.
J. Mano,
H. Akiyama,
R. Teshima,
2012,
Journal of AOAC International.
J. Mano,
R. Takabatake,
K. Kondo,
2018,
Journal of Agricultural and Food Chemistry.
Junichi Mano,
J. Mano,
2015
.
D. Inzé,
J. Mano,
E. Babiychuk,
2002,
Plant & cell physiology.
O. El-Kabbani,
J. Mano,
S. Ohno,
2013,
Chemico-biological interactions.
J. Mano,
J. Ogawa,
J. Shima,
2012
.
J. Mano,
J. Ogawa,
S. Shimizu,
2006,
Bioscience, biotechnology, and biochemistry.
J. Mano,
H. Akiyama,
Kozue Sakata,
2012,
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
J. Mano,
K. Asada,
Kunio Kawamoto,
1995
.
J. Mano,
Traiphop Phahom,
2023,
Journal of Applied Research on Medicinal and Aromatic Plants.
J. Mano,
H. Akiyama,
Kozue Sakata,
2016,
Data in brief.