K. Stanford
发表
W. M. Robertson,
R. J. Richmond,
K. Stanford,
1998
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K. Stanford,
S. D. Jones,
M. Price,
1998
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K. Stanford,
T. Mcallister,
B. Gilroyed,
2015,
Journal of applied microbiology.
K. Stanford,
T. Mcallister,
Yongping Xu,
2011,
Bioresource technology.
K. Stanford,
A. Harvey,
T. Mcallister,
2016,
Front. Microbiol..
K. Stanford,
Yuxi Wang,
A. Chaves,
2017,
Toxins.
K. Stanford,
T. Mcallister,
S. Acharya,
2015
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K. Schwartzkopf-Genswein,
K. Stanford,
L. González,
2011,
Journal of food protection.
K. Stanford,
T. Callaway,
T. Mcallister,
2017,
Foodborne pathogens and disease.
K. Stanford,
T. Mcallister,
Chelsey A Agopsowicz,
2012,
BMC Veterinary Research.
K. Stanford,
T. Mcallister,
S. Bach,
2009
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K. Stanford,
T. Mcallister,
T. Stephens,
2008,
Journal of food protection.
K. Stanford,
T. Mcallister,
Y. Xu,
2009,
Journal of applied microbiology.
K. Stanford,
F. Larney,
T. Mcallister,
2009,
Journal of environmental quality.
K. Stanford,
T. Mcallister,
T. Alexander,
2009,
Bioresource technology.
K. Stanford,
T. Mcallister,
T. Stephens,
2009,
Journal of animal science.
K. Schwartzkopf-Genswein,
K. Stanford,
T. Mcallister,
2009,
Journal of animal science.
K. Stanford,
H. Mündel,
G. L. Wallins,
1999
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K. Stanford,
Yuxi Wang,
A. Chaves,
2016,
Front. Vet. Sci..
K. Stanford,
T. Mcallister,
R. Zaheer,
2020,
Microorganisms.
E. Topp,
V. Gannon,
K. Stanford,
2009,
Journal of food protection.
E. Okine,
K. Stanford,
T. Mcallister,
2009,
Journal of food protection.
K. Stanford,
T. Mcallister,
S. Bach,
2006
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K. Stanford,
T. Callaway,
T. Mcallister,
2006,
Journal of food protection.
K. Stanford,
T. Mcallister,
S. Bach,
2005,
FEMS microbiology letters.
K. Stanford,
T. Mcallister,
S. Bach,
2005
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C. Jokinen,
N. Neumann,
K. Stanford,
2018,
Microorganisms.
C. Nadon,
K. Stanford,
Xianqin Yang,
2022,
Frontiers in Microbiology.
K. Stanford,
C. Ateba,
E. Bumunang,
2020,
Canadian journal of microbiology.
K. Stanford,
C. Conte‐Junior,
E. Figueiredo,
2019,
Microorganisms.
K. Stanford,
K. Brogden,
G. Kozub,
1998,
Canadian journal of veterinary research = Revue canadienne de recherche veterinaire.
K. Stanford,
T. Alexander,
T. Reuter,
2017,
Journal of food protection.
K. Stanford,
James E. Thomas,
T. Reuter,
2016
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K. Stanford,
S. Bach,
T. Stephens,
2010,
Journal of food protection.
M. Boissinot,
M. Bergeron,
K. Stanford,
2020,
Frontiers in Veterinary Science.
K. Stanford,
L. L. Gibson,
A. Chaves,
2008
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K. Stanford,
L. L. Gibson,
A. Chaves,
2008
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K. Stanford,
M. Cordeiro,
G. Legesse,
2021,
Animal frontiers : the review magazine of animal agriculture.
K. Stanford,
T. McAllister,
V. S. Castro,
2022,
Trends in Food Science & Technology.
K. Stanford,
E. Lingohr,
Y. She,
2012,
Virology Journal.
K. Stanford,
Jin-ding Chen,
Y. D. Niu,
2015,
Genome Announcements.
K. Stanford,
H. Ackermann,
Y. D. Niu,
2012,
Canadian journal of microbiology.
K. Stanford,
R. King,
R. Ortega Polo,
2021,
PloS one.
K. Stanford,
S. Bach,
G. L. Wallins,
2005,
Journal of dairy science.
K. Stanford,
S. Bach,
T. McAllister,
2005
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K. Stanford,
S. Bach,
T. McAllister,
2005
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K. Stanford,
Xiaolong Chen,
Zhi Ma,
2021,
Microorganisms.
SalmoFresh™ effectiveness in controlling Salmonella on romaine lettuce, mung bean sprouts and seeds.
R. Holley,
K. Stanford,
Xuan Zhang,
2019,
International journal of food microbiology.
K. Stanford,
J. Li,
J. Wang,
2015,
Food microbiology.
K. Stanford,
H. Anany,
C. Ateba,
2019,
Microorganisms.
K. Stanford,
K. Cheng,
M. Pickard,
1995
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Chad R. Laing,
K. Stanford,
L. Chui,
2022,
Toxins.
K. Stanford,
J. Kastelic,
L. Chui,
2017,
Foodborne pathogens and disease.
J. Valente,
K. Stanford,
2016
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K. Stanford,
V. Baron,
Y. Wang,
2001,
Journal of dairy science.
K. Stanford,
James E. Thomas,
T. Reuter,
2018,
PloS one.
K. Stanford,
H. Ackermann,
A. Villegas,
2012,
PloS one.
K. Stanford,
ROGER P. Johnson,
Jin-ding Chen,
2016,
Foodborne pathogens and disease.
K. Stanford,
T. Alexander,
T. Reuter,
2016,
PloS one.
K. Stanford,
James E. Thomas,
T. Reuter,
2014,
Journal of microbiological methods.
K. Stanford,
X. Bie,
Zhi Ma,
2019,
Microorganisms.
K. Stanford,
Y. Xu,
T. Stephens,
2009,
Applied and Environmental Microbiology.
K. Stanford,
Shou-biao Zhou,
Hua Hang,
2020,
Food microbiology.
K. Stanford,
S. Bach,
Y. Xu,
2008,
Journal of food protection.
K. Stanford,
M. Walker,
C. Ateba,
2022,
PHAGE.
K. Stanford,
A. Chaves,
E. Figueiredo,
2020
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K. Stanford,
Yuxi Wang,
G. Ribeiro,
2020,
Forages.
Lactic Acid Resistance and Population Structure of Escherichia coli from Meat Processing Environment
K. Stanford,
Xianqin Yang,
Yuan Fang,
2022,
Microbiology spectrum.
K. Stanford,
R. King,
T. Reuter,
2020,
Microbiology Resource Announcements.
K. Stanford,
M. Aslam,
T. McAllister,
2010,
Letters in applied microbiology.
K. Stanford,
F. Larney,
B. Gilroyed,
2010
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J. Moyer,
K. Stanford,
F. Larney,
2009
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K. Stanford,
X. Bie,
Zhi Ma,
2019,
Foodborne pathogens and disease.
K. Stanford,
H. Ackermann,
K. Munns,
2014,
Applied and Environmental Microbiology.
K. Stanford,
James E. Thomas,
K. Munns,
2014
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K. Stanford,
Yuxi Wang,
T. Alexander,
2018,
Animal frontiers : the review magazine of animal agriculture.
K. Stanford,
H. Sultana,
M. Dugan,
2020,
Canadian Journal of Animal Science.
K. Stanford,
S. Bach,
S. Cook,
2012,
Canadian Journal of Animal Science.
K. Stanford,
J. Aalhus,
I. Larsen,
2007
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K. Stanford,
K. Beauchemin,
A. Alazzeh,
2011,
Canadian Journal of Animal Science.
K. Stanford,
K. Cheng,
Z. Xu,
1996
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K. Stanford,
L. L. Gibson,
A. Chaves,
2011
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K. Stanford,
F. Larney,
A. Cessna,
2011,
Nutrient Cycling in Agroecosystems.
K. Stanford,
F. Larney,
J. Leonard,
2009,
Bioresource technology.
E. Topp,
K. Stanford,
R. Zaheer,
2013,
Front. Microbiol..
K. Stanford,
T. Alexander,
T. Reuter,
2010,
Journal of the science of food and agriculture.
K. Stanford,
F. Larney,
X. Hao,
2007
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K. Stanford,
A. Hristov,
K. Cheng,
2000
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K. Stanford,
Jinquan Li,
Y. D. Niu,
2015,
Journal of food protection.
K. Stanford,
M. Dugan,
M. He,
2020,
Journal of animal science.
K. Stanford,
S. Bach,
T. McAllister,
2005,
Journal of applied microbiology.
M. Ward,
K. Stanford,
R. Zaheer,
2015,
Front. Microbiol..
Rujing Zhang,
K. Stanford,
Chong Zhang,
2019,
Food research international.
K. Stanford,
Weiping Xu,
Jianqiang Xu,
2018,
PloS one.
K. Stanford,
B. Ralston,
S. Bach,
2006,
Journal of food protection.
K. Stanford,
D. Holman,
R. M. Anholt,
2020,
Frontiers in Microbiology.
K. Stanford,
M. Reaney,
K. Cheng,
1999
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K. Stanford,
F. Larney,
Shanwei Xu,
2015
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K. Schwartzkopf-Genswein,
K. Stanford,
M. Swift,
2022,
Toxins.
K. Stanford,
Yuxi Wang,
A. Chaves,
2017
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K. Stanford,
G. Plastow,
G. Liang,
2016,
PloS one.
K. Stanford,
G. Plastow,
G. Liang,
2022
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K. Stanford,
T. Alexander,
M. Dugan,
2006,
Journal of agricultural and food chemistry.
K. Stanford,
T. Alexander,
D. Holman,
2017,
Genome Announcements.
K. Stanford,
S. Bach,
S. Jones,
2005,
Journal of food protection.
K. Stanford,
M. Price,
G. L. Wallins,
1998
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K. Stanford,
G. Plastow,
L. Guan,
2017,
Scientific Reports.
K. Stanford,
G. Yost,
T. Bray,
2006,
Canadian journal of veterinary research = Revue canadienne de recherche veterinaire.
K. Stanford,
A. Kropinski,
J. Nash,
2014,
PloS one.
K. Stanford,
R. Zaheer,
T. Alexander,
2019,
Microbial Ecology.
K. Stanford,
G. Yost,
T. Bray,
2007,
Canadian journal of veterinary research = Revue canadienne de recherche veterinaire.
K. Stanford,
L. Rode,
C. Booker,
2010
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K. Stanford,
Peipei Zhang,
Xianqin Yang,
2019,
Journal of microbiological methods.
K. Stanford,
R. King,
Peipei Zhang,
2021,
npj Science of Food.
K. Stanford,
M. Price,
L. McClelland,
1997
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K. Stanford,
Guihua Wang,
Y. D. Niu,
2021,
Frontiers in Microbiology.
K. Stanford,
James E. Thomas,
R. Zaheer,
2018,
Veterinary sciences.
K. Stanford,
Xiaoyu Li,
Liji Jin,
2007,
Journal of agricultural and food chemistry.
K. Stanford,
M. Cordeiro,
G. Legesse,
2021,
Animal frontiers : the review magazine of animal agriculture.
K. Stanford,
T. Stephens,
R. Johnson,
2010,
Journal of food protection.
K. Stanford,
G. Plastow,
L. Guan,
2021,
Frontiers in Cellular and Infection Microbiology.
K. Stanford,
G. Plastow,
L. Guan,
2017,
Applied and Environmental Microbiology.
K. Stanford,
F. Larney,
T. Alexander,
2009,
Environmental Science and Technology.
K. Stanford,
T. Stephens,
T. McAllister,
2011,
Journal of animal science.
K. Stanford,
T A McAllister,
K Stanford,
2001,
Revue scientifique et technique.
K. Stanford,
X. Hao,
B. Gilroyed,
2016,
Journal of environmental quality.
K. Stanford,
B. Gilroyed,
T. Reuter,
2015,
Journal of applied microbiology.
Weiping Xu,
Tim Reuter,
Trevor W. Alexander,
2010,
Journal of visualized experiments : JoVE.
K. Stanford,
2020,
Microorganisms.
K. Stanford,
M. Price,
D. Bailey,
2001
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Tim A. McAllister,
K. Stanford,
Kim Stanford,
1995
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K. Stanford,
I. Clark,
S. Jones,
1995
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K. Stanford,
G. Plastow,
L. Luo,
2017
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K. Stanford,
W. Smart,
G. L. Wallins,
2000
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K. Stanford,
F. Larney,
X. Hao,
2007,
Journal of environmental quality.
K. Stanford,
R. King,
R. Zaheer,
2019,
Microorganisms.
E. Okine,
K. Stanford,
R. Forster,
2002,
FEMS microbiology letters.
K. Stanford,
A. Harvey,
T. Reuter,
2016,
Journal of applied microbiology.
K. Stanford,
A. Taghizadeh,
R. Valizadeh,
2005,
Journal of dairy science.
K. Stanford,
C. Conte‐Junior,
E. Figueiredo,
2022,
Journal of applied microbiology.
K. Stanford,
James E. Thomas,
T. Reuter,
2017
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K. Stanford,
Peipei Zhang,
Xianqin Yang,
2020,
Applied and Environmental Microbiology.
M. A. Price,
J. Hobbs,
W. Kerr,
1999
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K. Stanford,
F. Larney,
X. Hao,
2009,
Nutrient Cycling in Agroecosystems.
K. Stanford,
F. Larney,
X. Hao,
2007,
Nutrient Cycling in Agroecosystems.
K. Stanford,
F. Larney,
A. Olson,
2000
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K. Stanford,
R. King,
Peipei Zhang,
2021,
Microbiology Resource Announcements.
K. Stanford,
R. M. Anholt,
S. Cook,
2021,
Frontiers in Microbiology.
S. Abedon,
K. Stanford,
T. Callaway,
2012
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K. Stanford,
Y. Wang,
C. Ateba,
2020,
Antibiotics.
K. Stanford,
T. Callaway,
L. Guan,
2015,
Foodborne pathogens and disease.
K. Stanford,
D. Gibb,
T. McAllister,
2013,
Canadian Journal of Animal Science.
K. Stanford,
L. Selinger,
K. Munns,
2014,
Foodborne pathogens and disease.
R. Holley,
K. Stanford,
Yuchen Nan,
2023,
Journal of Food Safety.
K. Stanford,
T. Alexander,
T. Reuter,
2018,
Microorganisms.
K. Stanford,
H. Ackermann,
H. Anany,
2015,
Canadian journal of microbiology.
K. Stanford,
L. Chui,
T. Reuter,
2017,
FEMS microbiology ecology.
Chad R. Laing,
V. Gannon,
K. Stanford,
2016,
PloS one.
K. Stanford,
M. May,
R. Peterson,
2012,
Journal of animal science.
K. Stanford,
Xianqin Yang,
V. S. Castro,
2023,
Foodborne pathogens and disease.
K. Stanford,
R. Zaheer,
T. Alexander,
2023,
Foods.
K. Stanford,
Peipei Zhang,
Xianqin Yang,
2021,
bioRxiv.
K. Stanford,
H. Mündel,
G. L. Wallins,
2001
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K. Stanford,
L. Barbieri,
T. McAllister,
2013,
Journal of food protection.
K. Stanford,
V. S. Castro,
Skyler Ngo,
2023,
Frontiers in microbiology.
K. Stanford,
G. Plastow,
L. Guan,
2017,
Scientific Reports.
K. Stanford,
S. Hannon,
C. Booker,
2014,
Foodborne pathogens and disease.
K. Stanford,
Yuxi Wang,
A. Chaves,
2018,
Toxins.
C. Gill,
K. Stanford,
M. Koohmaraie,
2013,
Journal of food protection.
K. Stanford,
Jinquan Li,
Y. D. Niu,
2014,
BioMed research international.
K. Stanford,
Jinquan Li,
Y. D. Niu,
2015
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K. Stanford,
H. Anany,
M. F. Abdul-Careem,
2023,
Viruses.
K. Stanford,
G. Plastow,
L. Guan,
2017,
Applied and Environmental Microbiology.
K. Stanford,
Xianqin Yang,
V. S. Castro,
2023,
Food microbiology.
K. Stanford,
G. Legesse,
K. Ominski,
2022,
Journal of Animal Science.
K. Stanford,
Xianqin Yang,
Yuan Fang,
2023,
Journal of food protection.
K. Stanford,
R. Zaheer,
T. Alexander,
2019,
Microbial Ecology.
K. Stanford,
S. Bach,
J. Baah,
2014,
Journal of food protection.
K. Stanford,
K. Munns,
Y. D. Niu,
2014,
Applied and Environmental Microbiology.