J. Powles

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A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990–2010: a systematic analysis for the Global Burden of Disease Study 2010

Alan D. Lopez, Stephen S. Lim, R. Malekzadeh, 2012, The Lancet.

Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013

Dan J Stein, Gunn Marit Aasvang, Bernadette A. Thomas, 2015, BDJ.

Food, livestock production, energy, climate change, and health

J. Powles, A. McMichael, R. Uauy, 2007, The Lancet.

Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide

Peilin Shi, Majid Ezzati, Goodarz Danaei, 2013, BMJ Open.

The Role of Diet, Fruit and Vegetables and Antioxidants in the Aetiology of Stroke

J. Powles, A. Ness, 1999, Journal of cardiovascular risk.

Fruit and vegetables and ischaemic heart disease: systematic review or misleading meta-analysis?

J. Powles, M. Egger, A. Ness, 1999, European Journal of Clinical Nutrition.

Dietary habits and mortality in vegetarians and health conscious people

J. Powles, A. Ness, 1997, BMJ.

Fruit and vegetables, and cardiovascular disease: a review.

J. Powles, A. Ness, J W Powles, 1997, International journal of epidemiology.

Vitamin C and Cardiovascular Disease: A Systematic Review

K. Khaw, J. Powles, A. Ness, 1996, Journal of cardiovascular risk.

Estimating the global and regional burden of suboptimal nutrition on chronic disease: methods and inputs to the analysis

D. Mozaffarian, S. Kalantarian, M. Ezzati, 2012, European Journal of Clinical Nutrition.

Dietary patterns and cardiovascular mortality in the Melbourne Collaborative Cohort Study 1 – 3

D. English, G. Giles, A. Tonkin, 2007 .

J. Powles, B. Hage, M. Cosgrove, 2010, Community health studies.

Effect of chemical structure of fats upon their apparent digestible energy value when given to growing/finishing pigs

J. Wiseman, J. Powles, D. Cole, 1993 .

Prediction of the apparent digestible energy value of fats given to pigs

J. Wiseman, J. Powles, D. Cole, 1995 .

The Australian mortality decline: cause‐specific mortality 1907–1990

J. Powles, R. Taylor, M. Lewis, 1998, Australian and New Zealand journal of public health.

Commentary: Mediterranean paradoxes continue to provoke.

J. Powles, 2001, International journal of epidemiology.

Cardiovascular Risk Reduction: A Randomized Trial of Two Health Promotion Strategies for Lowering Risk in a Community with Low Socioeconomic Status

C. Reid, J. McNeil, J. Powles, 1995, Journal of cardiovascular risk.

Syndromic STI and behaviour-change interventions in Uganda

J. Powles, N. Day, 2003, The Lancet.

Meat intake in Britain in relation to other dietary components and to demographic and risk factor variables: analyses based on the National Diet and Nutrition Survey of 2000/2001.

J. Powles, L. Aston, J. N. Smith, 2013, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

The effect of ambient temperature on blood pressure in a rural West African adult population: a cross-sectional study

J. Powles, S. Kunutsor, 2010, Cardiovascular journal of Africa.

Lung cancer mortality at ages 35-54 in the European Union: ecological study of evolving tobacco epidemics

Witold Zatonski, Ann McNeill, J. Powles, 2005, BMJ : British Medical Journal.

Cervical cancer in Indigenous women: The case of Australia.

O. Franco, Y. Leng, J. Powles, 2011, Maturitas.

Trends in bowel cancer in selected countries in relation to wartime changes in flour milling.

J. Powles, D. Williams, 1984, Nutrition and cancer.

Excess cases of prostate cancer and estimated overdiagnosis associated with PSA testing in East Anglia

S. Duffy, J. Powles, N. Pashayan, 2006, British Journal of Cancer.

Excess cases of prostate cancer and estimated overdiagnosis associated with PSA testing in East Anglia

S. Duffy, J. Powles, N. Pashayan, 2006, British Journal of Cancer.

Incidence trends of prostate cancer in East Anglia, before and during the era of PSA diagnostic testing

S. Duffy, J. Powles, N. Pashayan, 2006, British Journal of Cancer.

Descriptive epidemiology of blood pressure in a rural adult population in Northern Ghana.

J. Powles, S. Kunutsor, John Powles, 2009, Rural and remote health.

Burden of disease due to cancer in England and Wales.

J. Powles, N. Pashayan, N. Jayatilleke, 2012, Journal of public health.

Bulgarian population in transitional period.

J. Powles, Petko Salchev, L. Georgieva, 2002, Croatian medical journal.

Why my disease is important: metrics of disease occurrence used in the introductory sections of papers in three leading general medical journals in 1993 and 2003

J. Powles, H. Gouda, 2011, Population health metrics.

Perceived barriers to the development of modern public health in Bulgaria: a qualitative study

J. Powles, K. Scott, H. Thomas, 2011, International Journal of Public Health.

Global sodium consumption and death from cardiovascular causes.

Majid Ezzati, Goodarz Danaei, Dariush Mozaffarian, 2014, The New England journal of medicine.

Alcohol consumption and cardiovascular mortality accounting for possible misclassification of intake: 11-year follow-up of the Melbourne Collaborative Cohort Study.

D. English, G. Giles, J. Hopper, 2007, Addiction.

A comparison of the alcohol-attributable mortality in four European countries

I. White, K. McPherson, J. Powles, 2002, European Journal of Epidemiology.

The effects of health services on adult male mortality in relation to the effects of social and economic factors.

J. Powles, 1978, Ethics in science & medicine.

Potential generation of geographical inequities by the introduction of primary percutaneous coronary intervention for the management of ST segment elevation myocardial infarction

J. Powles, G. Lyratzopoulos, D. Kanka, 2007, International Journal of Health Geographics.

Blood pressure in subjects from rural Greece, comparing individuals migrating to Melbourne, Australia with non-migrant relatives.

J. Hopper, J. Powles, D. Ktenas, 1993, Journal of human hypertension.

Comparison between pigs and poultry in the prediction of the dietary energy value of fats

J. Wiseman, J. Powles, F. Salvador, 1998 .

Does alcohol protect against ischaemic heart disease in Bulgaria? A case-control study of non-fatal myocardial infarction in Sofia.

J. Powles, M. Weijenberg, L. Georgieva, 2001, Central European journal of public health.

Response of lactating ewes grazing grass to variations in effective rumen degradable protein and digestible undegradable protein supply from concentrate supplements

J. Powles, L. Sinclair, R. Wilkinson, 2000 .

Gentamicin release from old cement during revision hip arthroplasty.

J. Powles, R. Spencer, A. Lovering, 1998, The Journal of bone and joint surgery. British volume.

Impact of a reduced red and processed meat dietary pattern on disease risks and greenhouse gas emissions in the UK: a modelling study

J. Powles, L. Aston, James N. Smith, 2012, BMJ Open.

Alcohol accounts for a high proportion of premature mortality in central and eastern Europe.

S. Popova, J. Rehm, P. Boffetta, 2007, International journal of epidemiology.

Dietary patterns and cardiovascular mortality in the Melbourne Collaborative Cohort Study.

D. English, G. Giles, A. Tonkin, 2007, The American journal of clinical nutrition.

The contribution of leading diseases and risk factors to excess losses of healthy life in eastern Europe: burden of disease study

Witold Zatonski, Majid Ezzati, M. Ezzati, 2005, BMC public health.

Interpreting the global burden of disease

J. Powles, N. Day, 2002, The Lancet.

Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys

Stephen S. Lim, D. Mozaffarian, M. Ezzati, 2014, BMJ : British Medical Journal.

Commentary: Why diets need to change to avert harm from global warming.

J. Powles, 2009, International journal of epidemiology.

Pedigree analysis of blood pressure in subjects from rural Greece and relatives who migrated to Melbourne, Australia

A. Chakravarti, J. Hopper, J. Powles, 1992, Genetic Epidemiology.

Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment

Peilin Shi, Dariush Mozaffarian, Renata Micha, 2015, The Lancet. Global health.

National cardiovascular prevention should be based on absolute disease risks, not levels of risk factors.

C. Mathers, M. Ezzati, C. la Vecchia, 2010, European Journal of Public Health.

Human Disease: Effects of Economic Development

J. Powles, C. Butler, A. Mcmichael, 2012 .

The science of epidemiology and the methods needed for public health assessments: a review of epidemiology textbooks

J. Powles, H. Gouda, 2014, BMC Public Health.

Population Strategies to Decrease Sodium Intake : A Global Cost-Effectiveness Analysis by

D. Mozaffarian, R. Micha, S. Khatibzadeh, 2014 .

Universities and tobacco money

J. Powles, 2001, BMJ : British Medical Journal.

Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: Systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE)

Dariush Mozaffarian, Renata Micha, D. Mozaffarian, 2017, PloS one.

Sodium and cardiovascular disease.

D. Mozaffarian, Gitanjali M Singh, J. Powles, 2014, The New England journal of medicine.

Development of the Melbourne FFQ: a food frequency questionnaire for use in an Australian prospective study involving an ethnically diverse cohort.

G. Giles, D. Jolley, J. Powles, 1994, Asia Pacific journal of clinical nutrition.

Informal knowledge transfer in the period before formal health education programmes: case studies of mass media coverage of HIV and SIDS in England and Wales

J. Powles, N. Pashayan, Nick Hilliard, 2007, BMC public health.

Effect of chemical structure of fats upon their apparent digestible energy value when given to young pigs

J. Wiseman, J. Powles, D. Cole, 1994 .

Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations

D. Mozaffarian, R. Micha, S. Khatibzadeh, 2017, British Medical Journal.

Cardiovascular risk in a rural adult West African population: is resting heart rate also relevant?

J. Powles, S. Kunutsor, 2014, European journal of preventive cardiology.

The contribution of smoking to socioeconomic differentials in mortality: results from the Melbourne Collaborative Cohort Study, Australia

D. English, J. Powles, M. Siahpush, 2006, Journal of Epidemiology and Community Health.

Adherence and chemoprevention in major cardiovascular disease: a simulation study of the benefits of additional use of statins

J. Powles, A. Shroufi, 2010, Journal of Epidemiology & Community Health.

Vitamin supplements or more fruit and vegetables to reduce coronary risk

J. Powles, A. Ness, 1997 .

Changes in disease patterns and related social trends.

J. Powles, 1992, Social science & medicine.

The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: a comparative risk assessment analysis

D. Mozaffarian, M. Ezzati, F. Farzadfar, 2015, BMJ Open.

Why choice of metric matters in public health analyses: a case study of the attribution of credit for the decline in coronary heart disease mortality in the US and other populations

J. Critchley, S. Capewell, J. Powles, 2012, BMC Public Health.

East/West differences in health in Europe: rates, expectancies and DALYs

J. Powles, H. Gouda, 2010 .

Impact of Dietary and Metabolic Risk Factors on Cardiovascular and Diabetes Mortality in South Asia: Analysis From the 2010 Global Burden of Disease Study.

D. Mozaffarian, M. Ezzati, P. Shi, 2016, American Journal of Public Health.

Stroke in urban and rural populations in north-east Bulgaria: incidence and case fatality findings from a 'hot pursuit' study

J. Powles, Philip Kirov, Nevijana Feschieva, 2002, BMC public health.

Ecological study of reasons for sharp decline in mortality from ischaemic heart disease in Poland since 1991

J. Powles, W. Zatónski, A. Mcmichael, 1998, BMJ.

Perceived challenges to public health in Central and Eastern Europe: a qualitative analysis

S. Willich, K. Dokova, B. Rechel, 2012, BMC Public Health.

Protective foods in winter and spring: a key to lower vascular mortality?

N. Day, J. Powles, S. Bingham, 1996, The Lancet.

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

Stephen S. Lim, D. Mozaffarian, M. Ezzati, 2016, Journal of the American Heart Association.

Energy and Health 5 Food, livestock production, energy, climate change, and health

J. Powles, C. Butler, A. Mcmichael, 2007 .

Health of nations: lessons from Victoria, Australia.

J. Powles, J W Powles, S Gifford, 1993, BMJ.

Mortality attributable to excess adiposity in England and Wales in 2003 and 2015: explorations with a spreadsheet implementation of the Comparative Risk Assessment methodology

J. Powles, N. Pashayan, Christopher Kelly, 2009, Population health metrics.

A global database of food and nutrient consumption

D. Mozaffarian, S. Kalantarian, M. Ezzati, 2016, Bulletin of the World Health Organization.

Healthier progress: historical perspectives on the social and economic determinants of health

J. Powles, 2001 .

Average volume of alcohol consumed, type of beverage, drinking pattern and the risk of death from all causes.

D. English, G. Giles, J. Hopper, 2006, Alcohol and alcoholism.

Differences in drinking patterns associated with migration from a Greek island to Melbourne, Australia: a study of sibships.

J. Hopper, J. Powles, D. Ktenas, 1991, Journal of studies on alcohol.

On the limitations of modern medicine.

J. Powles, 1973, Science, medicine and man.

Poverty and non-communicable diseases in central and eastern Europe, with implications for surveillance. A report for the Non-Communicable Diseases and Mental Health Cluster, WHO, Geneva. Geneva: Word Health Organisation, and London: University College London

J. Powles, M. Bobák, 2001 .

The development of food and nutrition policy in Australia, with special attention to the State of Victoria.

J. Powles, M. Wahlqvist, J. Robbins, 1992, Asia Pacific journal of clinical nutrition.

Public understanding of the causes of high stroke risk in northeast Bulgaria.

K. Dokova, J. Powles, Krassimira J Stoeva, 2005, European journal of public health.

Human numbers, environment, sustainability, and health

A. McMichael, J. Powles, A J McMichael, 1999 .

3.2 Public health policy in developed countries

J. Powles, 2009 .

The Australian mortality decline: all‐cause mortality 1788–1990

J. Powles, R Taylor, M Lewis, 1998, Australian and New Zealand journal of public health.

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

Stephen S. Lim, D. Mozaffarian, M. Ezzati, 2016, Journal of the American Heart Association.

Alan D. Lopez, Michael K. Freeman, Stephen S. Lim, 2012, The Lancet.

Global sodium consumption and death from cardiovascular causes.

D. Mozaffarian, M. Ezzati, R. Micha, 2014, The New England journal of medicine.

Alan D. Lopez, Michael K. Freeman, Stephen S. Lim, 2012, The Lancet.

Convergence of male and female lung cancer mortality at younger ages in the European Union and Russia.

Eva Negri, E. Negri, J. Powles, 2007, European journal of public health.

Cardiovascular Risk Reduction: A Randomized Trial of Two Health Promotion Strategies for Lowering Risk in a Community with Low Socioeconomic Status

J. Powles, J. McNeil, C. Reid, 1995, Journal of cardiovascular risk.