C. T. Damsgaard

C. T. Damsgaard, Jennifer L Baker, L. G. Bjerregaard, 2021, Obesity reviews : an official journal of the International Association for the Study of Obesity.

Exploring correlations between neuropsychological measures and domain-specific consistency in associations with n-3 LCPUFA status in 8-9 year-old boys and girls

L. Lauritzen, S. S. Geertsen, C. T. Damsgaard, 2019, PloS one.

FADS and PPARG2 Single Nucleotide Polymorphisms are Associated with Plasma Lipids in 9-Mo-Old Infants.

K. Michaelsen, U. Vogel, L. Lauritzen, 2019, The Journal of nutrition.

Effects of school meals based on the New Nordic Diet on intake of signature foods: a randomised controlled trial. The OPUS School Meal Study

A. Astrup, C. T. Damsgaard, K. Michaelsen, 2015, British Journal of Nutrition.

U. Vogel, L. Lauritzen, C. T. Damsgaard, 2020, British Journal of Nutrition.

Seasonal variations in growth and body composition of 8–11-y-old Danish children

A. Astrup, C. Ritz, C. Mølgaard, 2016, Pediatric Research.

Rising rural body-mass index is the main driver of the global obesity epidemic in adults

Gretchen A. Stevens, R. Malekzadeh, P. Elliott, 2019, Nature.

Whole-blood culture is a valid low-cost method to measure monocytic cytokines - a comparison of cytokine production in cultures of human whole-blood, mononuclear cells and monocytes.

L. Lauritzen, P. Calder, C. T. Damsgaard, 2009, Journal of immunological methods.

Physical activity, sleep duration and metabolic health in children fluctuate with the lunar cycle: science behind the myth

A. Astrup, C. Ritz, K. Michaelsen, 2015, Clinical obesity.

The effect of milk and rapeseed protein on growth factors in 7-8 year-old healthy children - A randomized controlled trial.

C. Ritz, C. Mølgaard, A. Larnkjær, 2021, Growth hormone & IGF research : official journal of the Growth Hormone Research Society and the International IGF Research Society.

Dietary effects of introducing school meals based on the New Nordic Diet – a randomised controlled trial in Danish children. The OPUS School Meal Study

A. Astrup, C. T. Damsgaard, K. Michaelsen, 2014, British Journal of Nutrition.

Low Physical Activity Level and Short Sleep Duration Are Associated with an Increased Cardio-Metabolic Risk Profile: A Longitudinal Study in 8-11 Year Old Danish Children

A. Astrup, C. Ritz, K. Michaelsen, 2014, PloS one.

Is high oily fish intake achievable and how does it affect nutrient status in 8–9-year-old children?: the FiSK Junior trial

C. Mølgaard, L. Lauritzen, C. T. Damsgaard, 2019, European Journal of Nutrition.

Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8-11-year-old Danish children: secondary analyses of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal Study.

A. Astrup, L. Lauritzen, C. T. Damsgaard, 2015, The British journal of nutrition.

Mendelian randomization shows sex-specific associations between long-chain PUFA-related genotypes and cognitive performance in Danish schoolchildren.

A. Astrup, C. Ritz, L. Lauritzen, 2017, The American journal of clinical nutrition.

Winter vitamin D3 supplementation does not increase muscle strength, but modulates the IGF-axis in young children

C. Mølgaard, C. T. Damsgaard, C. Mortensen, 2019, European Journal of Nutrition.

Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants

Gretchen A. Stevens, T. F. Rinke de Wit, R. Malekzadeh, 2020, The Lancet.

Effects of vitamin D supplementation on cardiometabolic outcomes in children and adolescents: a systematic review and meta-analysis of randomized controlled trials

C. Ritz, C. Mølgaard, C. T. Damsgaard, 2020, European Journal of Nutrition.

Can vitamin D supplementation improve childhood cardiometabolic status?-data from 2 randomized trials.

C. T. Damsgaard, 2020, The American journal of clinical nutrition.

Diminishing benefits of urban living for children and adolescents’ growth and development

Mohammad Reza Mohammadi, Md. Mahmudur Rahman, Gretchen A. Stevens, 2023, Nature.

Evaluation of Web-based Dietary Assessment Software for Children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations.

E. Trolle, L. Andersen, P. Brockhoff, 2013, The British journal of nutrition.

Effects of vitamin D and high dairy protein intake on bone mineralization and linear growth in 6- to 8-year-old children: the D-pro randomized trial.

C. Mølgaard, A. Larnkjær, C. T. Damsgaard, 2021, The American journal of clinical nutrition.

Vitamin D status of 3-year-old children in Denmark: determinants and associations with bone mineralisation and blood lipids

C. Mølgaard, C. T. Damsgaard, K. Michaelsen, 2023, European Journal of Nutrition.

Effects of oily fish intake on cognitive and socioemotional function in healthy 8-9-year-old children: the FiSK Junior randomized trial.

L. Lauritzen, S. S. Geertsen, C. T. Damsgaard, 2020, The American journal of clinical nutrition.

Genetic predisposition to adiposity is associated with increased objectively assessed sedentary time in young children

T. Hansen, T. Lakka, S. Brage, 2017, International Journal of Obesity.

Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys only

K. Michaelsen, L. Lauritzen, C. T. Damsgaard, 2016, British Journal of Nutrition.

Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

Gretchen A. Stevens, Tran Quoc Bao, R. Malekzadeh, 2020, eLife.

Sleep and physical activity in healthy 8–9-year-old children are affected by oily fish consumption in the FiSK Junior randomized trial

C. Mølgaard, L. Lauritzen, C. T. Damsgaard, 2021, European Journal of Nutrition.

Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.

A. Astrup, K. Michaelsen, C. T. Damsgaard, 2017, The Journal of nutrition.

Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trial

C. Ritz, C. Mølgaard, L. Lauritzen, 2016, Trials.

Effects of school meals with weekly fish servings on vitamin D status in Danish children: secondary outcomes from the OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) School Meal Study

A. Astrup, C. Ritz, C. Mølgaard, 2015, Journal of Nutritional Science.

Effects of school meals with weekly fish servings on vitamin D status in Danish children : secondary outcomes from the OPUS School Meal Study

Kim, A. Astrup, C. Ritz, 2015 .

Effects of dietary protein and glycaemic index on biomarkers of bone turnover in children

A. Astrup, C. Ritz, C. Mølgaard, 2014, British Journal of Nutrition.

Sleep duration modifies effects of free ad libitum school meals on adiposity and blood pressure.

A. Astrup, C. Ritz, C. T. Damsgaard, 2016, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Measure of sleep and physical activity by a single accelerometer: Can a waist-worn Actigraph adequately measure sleep in children?

Inge Tetens, Jean-Philippe Chaput, C. T. Damsgaard, 2012 .

Measuring the impact of classmates on children’s liking of school meals

C. T. Damsgaard, L. Holm, A. Biltoft-Jensen, 2016 .

Differences in the effects of school meals on children’s cognitive performance according to gender, household education and baseline reading skills

A. Astrup, L. Lauritzen, C. T. Damsgaard, 2016, European Journal of Clinical Nutrition.

The effects of Nordic school meals on concentration and school performance in 8- to 11-year-old children in the OPUS School Meal Study: a cluster-randomised, controlled, cross-over trial

A. Astrup, C. Ritz, L. Lauritzen, 2015, British Journal of Nutrition.

Eicosapentaenoic Acid and Docosahexaenoic Acid in Whole Blood Are Differentially and Sex-Specifically Associated with Cardiometabolic Risk Markers in 8–11-Year-Old Danish Children

A. Astrup, K. Michaelsen, L. Lauritzen, 2014, PloS one.

Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.

C. T. Damsgaard, R. Landberg, M. V. Lind, 2017, Journal of NutriLife.

Markers of metabolic health in children differ between weekdays—the result of unhealthier weekend behavior

A. Astrup, C. T. Damsgaard, K. Michaelsen, 2015, Obesity.

Sleep duration modifies effects of free ad libitum school meals on adiposity and blood pressure.

A. Astrup, C. Ritz, C. T. Damsgaard, 2016, Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme.

Trends in adult body-mass index in 200 countries from 1975 to 2014: a pooled analysis of 1698 population-based measurement studies with 19·2 million participants

Gretchen A. Stevens, Tran Quoc Bao, M. M. Rahman, 2016, The Lancet.

Vitamin D supplementation to prevent acute respiratory infections: a systematic review and meta-analysis of aggregate data from randomised controlled trials.

David A. Jolliffe, A. Ginde, J. Aloia, 2021, The lancet. Diabetes & endocrinology.

Effects on metabolic markers are modified by PPARG2 and COX2 polymorphisms in infants randomized to fish oil

U. Vogel, L. Lauritzen, C. T. Damsgaard, 2014, Genes & Nutrition.

n-3 PUFA status in school children is associated with beneficial lipid profile, reduced physical activity and increased blood pressure in boys.

A. Astrup, K. Michaelsen, L. Lauritzen, 2013, The British journal of nutrition.

Test-Retest Reliability of Muscle Strength and Physical Function Tests in 6–9-Year-old Children

C. T. Damsgaard, L. Thams, M. Hansen, 2021, Measurement in Physical Education and Exercise Science.

May 09, 2020 Low Physical Activity Level and Short Sleep Duration Are Associated with an Increased Cardio-Metabolic Risk Profile: A Longitudinal Study in 8-11 Year

C. T. Damsgaard, J. Chaput, S. Dalskov, 2014 .

Vitamin D status is associated with cardiometabolic markers in 8-11-year-old children, independently of body fat and physical activity.

A. Astrup, C. Ritz, C. Mølgaard, 2015, The British journal of nutrition.

Worldwide trends in underweight and obesity from 1990 to 2022: a pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults

A. M. Alshangiti, Tran Quoc Bao, James P. Wirth, 2024, The Lancet.

Winter Cholecalciferol Supplementation at 51°N Has No Effect on Markers of Cardiometabolic Risk in Healthy Adolescents Aged 14-18 Years.

C. Mølgaard, S. Lanham-New, C. T. Damsgaard, 2018, The Journal of nutrition.

A. Astrup, C. Ritz, C. Mølgaard, 2015, British Journal of Nutrition.

Effects of Wholegrain Compared to Refined Grain Intake on Cardiometabolic Risk Markers, Gut Microbiota and Gastrointestinal Symptoms in Children: A Randomized Crossover Trial.

L. Lauritzen, C. T. Damsgaard, R. Landberg, 2023, The American journal of clinical nutrition.

Provision of healthy school meals does not affect the metabolic syndrome score in 8–11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

A. Astrup, C. Ritz, C. Mølgaard, 2014, British Journal of Nutrition.

Design of the OPUS School Meal Study: A randomised controlled trial assessing the impact of serving school meals based on the New Nordic Diet

C. T. Damsgaard, K. Michaelsen, A. Biltoft-Jensen, 2012, Scandinavian journal of public health.