C. Franck

发表

MODELLING VARIABILITY IN FRUIT GROWTH AND QUALITY DEVELOPMENT: A STOCHASTIC SYSTEMS APPROACH

B. Nicolai, N. Scheerlinck, C. Franck, 2006 .

Modelling variability of quality kinetics during postharvest storage: a generic approach

M. Hertog, N. Scheerlinck, B. Nicolai, 2005 .

Metabolic profiling of 'Conference' pears under low oxygen stress.

M. Hertog, B. Nicolai, R. Pedreschi, 2009 .

Mining for meaning: visualization approaches to deciphering Arabidopsis stress responses in roots and shoots.

C. Franck, L. Heath, R. Grene, 2012, Omics : a journal of integrative biology.

Ascorbic acid concentration in Cv. conference pears during fruit development and postharvest storage.

P. Verboven, J. Lammertyn, B. Nicolaï, 2003, Journal of agricultural and food chemistry.

Distribution, developmental and stress responses of antioxidant metabolism in Malus

C. Franck, M. Davey, J. Keulemans, 2004 .

Browning disorders in pear fruit

Bart Nicolai, Jeroen Lammertyn, Pieter Verboven, 2007 .

Ascorbic acid mapping to study core breakdown development in ‘Conference’ pears

N. Scheerlinck, B. Nicolai, J. Lammertyn, 2003 .

Metabolic profiling using GC-MS to study biochemical changes during long-term storage of pears

B. Nicolai, J. Lammertyn, C. Franck, 2005 .

Comparative study of the O(2), CO(2) and temperature effect on respiration between "Conference" pear cell protoplasts in suspension and intact pears.

J Lammertyn, B M Nicolaï, J. Lammertyn, 2001, Journal of experimental botany.

VITAMIN C MAPPING AS A NEW METHOD TO INVESTIGATE THE ORIGIN OF CORE BREAKDOWN IN 'CONFERENCE' PEARS

B. Nicolai, J. Lammertyn, C. Franck, 2003 .